Wednesday, October 14, 2020

Jobless benefits only reached a quarter of laid off workers

by Robert O'neill, Harvard University
Credit: Harvard University

Only a quarter of workers who were laid off or furloughed at the height of the pandemic lockdown actually received timely unemployment benefit, according to a survey by Shift Project researchers at Harvard Kennedy School and University of California, San Francisco. The systemic failure caused deep privation, including hunger and housing insecurity.


The new research is based on a survey conducted in April and May of 2,500 workers who lost their jobs from 110 of the largest service sector companies in the United States—companies in the retail, food service, hospitality, grocery, pharmacy, fulfillment, or hardware sectors. The survey also found enormous variation between states, ranging from 77% of unemployed workers who applied for unemployment insurance (UI) receiving unemployment benefits in Minnesota to just 8% in Florida.

The report comes as Congress struggles to approve a new economic rescue package for the country, including the extension of unemployment benefits for affected workers.

"Recent debates over the appropriate amount of unemployment insurance benefits often assume that unemployed workers will actually receive these benefits," said Daniel Schneider, professor of public policy at Harvard Kennedy School (HKS), professor of sociology at Harvard, and co-principal investigator of the Shift Project. "Our research shows that was far from the case, and the consequences were catastrophic for working families."

"Our research shows that it doesn't have to be this way," said Kristen Harknett, associate professor at the University of California, San Francisco, and the Shift Project's co-principal investigator. "Although unemployed workers faced delays and barriers in the UI process in some states, states like Minnesota and Massachusetts got UI benefits into the hands of workers who needed them in a timely fashion. And these benefits made a huge difference in keeping workers afloat."

Prior to the pandemic, the report notes, workers already faced hurdles when applying for unemployment insurance: They needed to document their job searches meticulously, faced long response times, and were also frustrated by technical glitches on state websites. The coronavirus pandemic, and the ensuing lockdown and economic crisis, exacerbated these inefficiencies.

The report found those seeking unemployment insurance benefits faced many barriers along the way. Only 76% applied for unemployment insurance in the first place, with most of those who failed to make a claim saying they did not believe they were eligible. Another 5% of the total fell off along the application process, leaving only 71% with completed applications. Of the remaining 39% who had not been rejected or had not yet heard back regarding their claim, just 27% had actually received benefits.


"Although the share of unemployed workers receiving UI benefits may increase over time," the researchers write, "our data suggest that workers experience a sizable period of time without benefits. Even among those who had been unemployed for two months or more, only 25% had received a UI payment."

The absence of unemployment benefits brought real hardships. Researchers found that 26% of unemployed workers who had not yet received their benefits experienced hunger in the prior month. But, for unemployed workers who received UI, they were no worse-off than those who were still employed. (The researchers point out though that food insecurity remains a chronic condition even for those with service-sector jobs—13% of both employed workers and workers who received UI experienced hunger in the prior month.)

Additionally, 13% faced housing insecurity—doubling up for housing or staying in a shelter or other place not meant for housing. And nearly one in five, 18%, reported that someone in their household didn't get medical care they needed because of the cost.

There were stark differences in how the unemployed fared across the country. The unemployed fared better in Minnesota (where 77% received benefits), Massachusetts (65%) and Virginia (64%). About half of applicants in California, Missouri, North Carolina, New York, and Tennessee had received their unemployment benefits. Rates of receipt were much lower in Colorado (25%), Illinois (24%), Indiana (27%), and Ohio (24%). Florida stands alone at the bottom of the list, with just 8% of applicants having received their unemployment benefits.

The Shift Project, now based at the Kennedy School's Malcolm Weiner Center for Social Policy, was started by Schneider and Harknett in 2016 to study the economic uncertainty faced by service sector workers in the San Francisco Bay Area. It has grown into the largest source of data on work scheduling for hourly service workers in the retail and fast-food sectors from across the country. Schneider joined HKS from the University of California, Berkeley, in July.


Explore furtherAmerica's least educated and lowest paid remain hardest hit by pandemic

Provided by Harvard University

This story is published courtesy of the Harvard Gazette, Harvard University's official newspaper. For additional university news, visit Harvard.edu.


Volcanic eruptions may explain Denmark's giant mystery crystals

by University of Copenhagen
Photo of the Danish Island Fur and it's sediment layers. Credit: Nicolas Thibault

Some of the world's largest specimens of rare calcium carbonate crystals, known as glendonites, are found in Denmark.


The crystals were formed between 56 and 54 million years ago, during a period that is known to have had some of the highest temperatures in Earth's geologic history. Their presence has long stirred wonder among researchers the world over.

"Why we find glendonites from a hot period, when temperatures averaged above 35 degrees, has long been a mystery. It shouldn't be possible," explains Nicolas Thibault, an associate professor at the University of Copenhagen's Department of Geosciences and Natural Resource Management.

This is because glendonites are composed of ikaite, a mineral that is only stable, and can therefore only crystallize, at temperatures of less than four degrees Celsius.

Volcanoes responsible for cold intervals

In their new study, Nicolas Thibault, along with department colleagues Madeleine Vickers, Christian Bjerrum and Christoph Korte, performed chemical analyses of the Danish glendonites.

Their work reveals that the early Eocene Epoch, between 56 and 48 million years ago, was not at all as uniformly warm as once thought.

"Our study proves that there must have been periods of cold during the Eocene Epoch. Otherwise, these crystals couldn't exist—they would have simply melted. We also propose a suggestion for how this cooling might have happened, and in doing so, potentially solve the mystery of how glendonites in Denmark and the rest of the world came to be," says Nicolas Thibault. He adds:

"There were probably a large number of volcanic eruptions in Greenland, Iceland and Ireland during this period. These released sulphuric acid droplets into the stratosphere, which could have remained there for years, shading the planet from the sun and reflecting sunlight away. This helps to explain how regionally cold areas were possible, which is what affected the climate in early Eocene Denmark."

Layers of volcanic ash in rock

The presence of volcanic activity is revealed by, among other things, sedimentary layers visible on Fur, where layers of volcanic ash are clearly visible as bands in the coastal bluffs.

"Our study helps solve a mystery about glendonites, as well as demonstrating that cooler episodes are possible during otherwise warmer climates. The same can be said for today, as we wise up to the possibility of abrupt climate change," concludes Nicolas Thibault.


Explore further Throwing a warm sheet over our understanding of ice and climate
More information: Madeleine L. Vickers et al, Cold spells in the Nordic Seas during the early Eocene Greenhouse, Nature Communications (2020). DOI: 10.1038/s41467-020-18558-7
Journal information: Nature Communications


Provided by University of Copenhagen



Scientists turn pineapple waste into high-value aerogels

by SciDev.Net
Formosa pineapples in the Philippines. Almost three times as much pineapple leaf waste is generated for every kilogram of produced fruit. Credit: Judgefloro

Harvesting of pineapples, a widely grown tropical fruit, leaves behind tons of agricultural residues which are usually burned or left to rot, creating undesirable greenhouse gases and other pollutants. But a new process promises to convert the waste into high value aerogels, cheaply and cleanly.

Aerogels are among the lightest solid materials known and are created by combining a polymer with a solvent to form a gel, and then removing the liquid from the gel and replacing it with air. They are extremely porous and have low density but remain firm to the touch.

Duong Hai Minh, a professor at the National University of Singapore's (NUS) department of mechanical engineering, estimates that every year 76.4 million tons of pineapple leaf waste is generated. He believes, this could release harmful chemicals and greenhouse gases that can cause serious environmental problems.

"For each kilogram of the fruit produced, almost three times as much pineapple leaf waste is generated. Farmers saddled with this bulky and fibrous by-product usually burn, compost, or repurpose it as animal feed," says Duong.

He and other NUS engineers have published their study on making aerogels from pineapple waste in the upcoming December edition of the Journal of Environmental Chemical Engineering.

Commercial aerogels, used primarily for heat and sound insulation, are costly and the manufacturing process typically involves release of toxic levels of carbon, says Duong. His process uses pineapple leaf fibers to create ultra-light, biodegradable aerogels. They are effective as oil absorbents and for heat and sound insulation.

"We also have also demonstrated their potential applications in food preservation and wastewater treatment—this is a big step toward sustainable agriculture and waste management," he says.

Duong has been working on recycling different materials into aerogels for more than a decade. He has previously developed and patented techniques for creating aerogels from old rubber tires, coffee grounds and plastic bottles.

"Our latest work, to make eco-aerogels using agricultural and food waste, started in August 2016 and took three years to achieve promising results," says Duong. "We have also successfully produced eco-aerogels using sugarcane bagasse, coffee grounds and okra."


In the new process, pineapple fibers are extracted from the leaves using a decortication machine and then mixed with cross-linker polyvinyl alcohol (PVA) and cured at 80 degrees Celsius to promote cross-linking between the fibers and PVA. On average, it takes 10—12 hours to produce aerogels from the raw materials, which is much faster than comparable processes.

"A one square meter sheet of eco-aerogel, measuring one centimeter in thickness, costs less than US$7 to produce, and can be sold for between US$22 and US$37. A commercially manufactured thermal insulation sheet made using conventional aerogels of about the same size may retail for more than US$220."

The NUS team is working with partners to pilot the large-scale production of these eco-aerogels for high-value applications such as food preservation, heat insulation, noise reduction, oil-spill cleaning and reusable masks for filtering toxic gases, dust particles and bacteria.

Pineapple is one of the most favored fruits in the world. The three biggest producers globally are Costa Rica, Brazil and the Philippines.

"The advanced technology to convert low-value pineapple residues into high-value engineering aerogels for food preservation and wastewater treatment will increase people's awareness of environmental protection by turning waste into useful materials with novel, interesting applications," says Phung Le, director of Refinery and Petrochemicals and the Technology Research Center at Ho Chi Minh City University of Technology, Vietnam.

"Although a complete procedure of waste recycling has not been developed thoroughly, this is an important step towards sustainable development to build creative and innovative thinking of our young generation about helping the environment and preserving nature," he adds.

Stephen Steiner, president of Aerogel Technologies, Boston, Mass., says the pineapple waste-derived eco-aerogels described in the study shows how "pore-solid architected materials that provide many of the value-added functional behaviors of traditional aerogels can be created at a fraction of the cost."

"One especially compelling aspect of the present work is that not only are the raw materials cheap, they can potentially be obtained at negative cost to the manufacturer," says Steiner. "With ancillary advantages such as potential for biocompatibility and biodegradability, Duong's eco-aerogels provide potential for applications ranging from insulation to packaging to medical technologies."


Explore further Researchers engineer the world's first aerogels made from scrap tires
More information: Zi En Lim et al. Functionalized pineapple aerogels for ethylene gas adsorption and nickel (II) ion removal applications, Journal of Environmental Chemical Engineering (2020). DOI: 10.1016/j.jece.2020.104524
Provided by SciDev.Net

Team develops eco-friendly, flame-retardant carbon plastic ideal for recycling

Provided by European Space Agency 


 ESA's detailed testing of this natural-fiber composite has helped it find wider terrestrial uses in turn, including inside McLaren Racing's Formula 1 cars.

Fibers from the flax plant, cultivated in Europe since the Stone Age, are weaved to make linen. An ESA project with Swiss companies Bcomp and RUAG looked into substituting them for carbon fibers, which are employed to make leading composite material 'carbon fiber reinforced plastic' (CFRP).

A strong yet light material, CFRP resembles reinforced concrete, where steel bars are added to a concrete mix in order to strengthen it. In a parallel manner, carbon fibers are mixed with epoxy resin to achieve a higher strength-to-weight ratio and rigidity. The resulting composite is used widely in satellite manufacturing, as well as the high-performance automotive and maritime sectors.

"The idea behind this Bio-Composite Structure in Space Applications project was to investigate the use of natural fibers in place of their carbon equivalents," explains ESA structural engineer Tiziana Cardone.
This flax-containing biocomposite satellite panel is a test version of a lateral structural panel for the Copernicus Sentinel-1 satellite – which aboard the actual mission has been made from aluminium. Credit: Bcomp

"There are two main reasons why: firstly to reduce the environmental impacts of space manufacturing, which is one of the main goals of ESA's Clean Space initiative. Our detailed Life Cycle Analysis shows this can cut carbon dioxide emissions by up to 75% compared to matching carbon fiber parts.

"In addition, in another link to Clean Space, we've been seeking out novel materials that can 'demise' more easily, meaning they can burn up more rapidly and completely during atmospheric reentry. This has been driven in turn by the requirements of Europe's space debris mitigation policy, requiring a less than 1 in 10 000 risk to people or property when satellites are disposed of at their end of life."

The project, led by ESA's Structures section and supported through the Agency's General Support Technology Programme, involved examining the flax fibers in terms of the highly demanding requirements of spaceflight.

"We found that they have exceptionally low thermal expansion—which is good in terms of the temperature extremes of orbital space—as well as high specific stiffness, and strength which can be retained right down to cryogenic temperatures," says ESA materials and processes specialist Ugo Lafont. "They are also able damp down vibration well, can endure ultraviolet radiation exposure and impede radio signals much less than carbon fibers."
Flax-based biocomposite structural panels were tested for demisability in simulated reentry conditions using a plasma wind tunnel at the Institute of Space Systems, IRS, in Stuttgart, Germany. Credit: IRS

The project team took Bcomp's patented thin-shell 'powerRib' natural-fiber composites as their starting point, using them to make a test version of a lateral structural panel for the Copernicus Sentinel-1 satellite—which in the case of the actual mission was made from aluminum.


"These panels are designed as 'targeted demisable points' for the satellite, intended to break up early to allow heat fluxes into the satellite interior earlier than would otherwise be the case," adds Tommaso Ghidini. Heading ESA's Structures, Mechanisms and Materials Division.

"The next step was to put these remade panels to the test in as realistic manner as possible, using a plasma wind tunnel at the Institute of Space Systems, IRS in Stuttgart, Germany. The IRS worked with ESA's Materials section to develop the demisability test procedure."

he resulting baptism of fire showed a positive result compared to traditional CFRP: while carbon fiber strands tend to endure in place while their surrounding matrix is burnt away, the flax fibers ablate apart much more rapidly.
Bcomp natural flax fibres laid down in epoxy, exposed to a plasma wind tunnel to simulate atmospheric reentry conditions, testing their 'demisability'. Testing took place at the Institute of Space Systems, IRS, in Stuttgart Germany. IRS worked with ESA’s Materials section to develop the demisability test procedure. Credit: ESA

The project's detailed characterisation of Bcomp's natural fiber composite also led to it finding new terrestrial customers: Sweden's Volta Trucks firm is using the composite for weight-saving and more environmentally friendly body panels.

McLaren Racing meanwhile has collaborated with Bcomp to manufacture Formula 1's first natural fiber composite racing seat. Possessing improved vibration-damping properties to a traditional CFRP seat, the new material also offers wider safety possibilities –carbon fibers are notorious for splintering during accidents, puncturing whe

"We're a small team, and working with ESA has taught us a lot," adds RĂ©gis Voillat of Bcomp, "which we've been able to apply in turn to a lot of our other projects. So this collaboration has supported the spread of sustainable technologies to other sectors as well."


Explore further
Restoring 30% of the world's ecosystems 
in priority areas could stave off extinctions and absorb CO2

by PUC-Rio
Credit: CC0 Public Domain

Returning specific ecosystems that have been replaced by farming to their natural state in all continents worldwide would rescue the majority of land-based species of mammals, amphibians and birds under threat of extinction. Such measures would also soak up more than 465 billion tons of carbon dioxide, according to a new report released today. Protecting 30% of the priority areas identified in the study, together with protecting ecosystems still in their natural form, would reduce carbon emissions equivalent to 49% of all the carbon that has built up in our atmosphere over the last two centuries. Some 27 researchers from 12 countries contributed to the report, which assesses forests, grasslands, shrublands, wetlands and arid ecosystems.


"Pushing forward on plans to return significant sweeps of nature to a natural state is critical to preventing ongoing biodiversity and climate crises from spinning out of control," said Bernardo B. N. Strassburg, the lead author of "Global priority areas for ecosystem restoration," published in Nature today. "We show that if we're smarter about where we restore nature, we can tick the climate, biodiversity and budget boxes on the world's urgent to-do list."

By identifying precisely which destroyed ecosystems worldwide should be restored to deliver biodiversity and climate benefits at a low cost without impact on agricultural production, the study is the first of its kind to provide global evidence that where restoration takes place has the most profound impact on the achievement of biodiversity, climate and food security goals. According to the study, restoration can be 13 times more cost-effective when it takes place in the highest priority locations.

In a first, the study focuses on the potential benefits of restoring both forest and non-forest ecosystems on a global scale. "Previous research has emphasized forests and tree planting, sometimes at the expense of native grasslands or other ecosystems, the destruction of which would be very detrimental for biodiversity and should be avoided. Our research shows that while reviving forests is critical for mitigating global warming and protecting biodiversity, other ecosystems also have a massive role to play," said Strassburg.

The new report in Nature builds on the U.N.'s dire warnings that we're on track to lose 1 million species in coming decades and that the world has mostly failed in its efforts to reach globally set biodiversity targets in 2020, including the goal to restore 15% of ecosystems worldwide. Nations are redoubling efforts to stave off mass extinctions in the leadup to the Convention on Biological Diversity COP15 in Kunming, China, in 2021, when a global framework to protect nature is expected to be signed. The new Nature report, which includes a co-author from the CBD, will inform the discussion around restoration and offer insight into how reviving ecosystems can help tackle multiple goals.


Using mapping technologies and a sophisticated multi-criteria optimization platform called PLANGEA, a mathematical approach that finds "slam dunk" solutions to address multiple problems, the researchers assessed 2,870 million hectares of ecosystems worldwide that have been converted to farmland. Of these, 54% were originally forests, 25% grasslands, 14% shrublands, 4% arid lands and 2% wetlands. They then evaluated these lands based on three factors, or objectives (animal habitats, carbon storage and cost-effectiveness) to determine which swathe—whether it's 5%, 15% or 30% —of lands worldwide would deliver the most benefits for biodiversity and carbon at the lowest cost when restored.

Researchers were further able to identify a global-level, multiple-benefits solution unconstrained by national boundaries that would deliver 91% of the potential benefit for biodiversity, 82% of the climate mitigation benefit, and reduce costs by 27% by focusing on areas with low implementation and opportunity costs.

When researchers looked at the benefits if the restoration were to take place at the national level—which means that each country would restore 15% of its forests—they saw a reduction in biodiversity benefits by 28% and climate benefits by 29%, a rise in costs by 52%.

"These results highlight the critical importance of international cooperation in meeting these goals. Different countries have different, complementary roles to play in meeting overarching global targets on biodiversity and climate," Strassburg said.

Responding to fears that restoring ecosystems will encroach on the land needed for crop production, researchers calculated how many ecosystems could be revived without cutting into food supplies. They found that 55%, or 1,578 million hectares, of ecosystems that had been converted to farmlands, could be restored without disrupting food production. This could be achieved through the well-planned and sustainable intensification of food production, together with a reduction in food waste and a shift away from foods such as meat and cheese, which require large amounts of land and therefore produce disproportionate greenhouse gas emissions.

"As government officials gradually refocus on global climate and biodiversity goals, our study provides them with the precise geographic information they need to make informed choices about where to restore ecosystems," said Robin Chazdon, one of the report authors.

The approach is already supporting implementation at national and local scales. It's attracting the attention of policymakers, NGOs and the private sector due to the substantial cost-benefit increase of restoration efforts. "We intend to help restoration achieve massive scales by aligning socioecological and financial interests, simultaneously increasing impacts for nature and people while improving returns and reducing risks for investors," said Strassburg.

Overall, the study provides compelling evidence to policymakers seeking affordable, efficient ways to meet United Nations goals around biodiversity, climate and, additionally, desertification, that restoration, when well-coordinated and carried out in combination with the protection of intact ecosystems and the better use of agricultural lands, is an unmatched, though currently underused, solution.

"Our results provide very strong evidence of the benefits of pursuing joint planning and implementation of climate and biodiversity solutions, which is particularly timely given the landmark meetings planned for 2021 of the associated UN conventions on climate biodiversity and land degradation," Strassburg said.

"The study also demonstrates a crucial but hitherto unexplored application of the IUCN Red List of Threatened Species," noted Thomas Brooks, chief scientist at the International Union for Conservation of Nature and a co-author of the study. "It will inform discussion next year at IUCN World Conservation Congress and fifteenth CBD Conference of the Parties regarding implementation of policy commitments, including the Bonn Challenge, the UN Decade on Ecosystem Restoration and the Sustainable Development Goals."

"A new focus on prioritizing multiple outcomes of restoring ecosystems beyond forests, and beyond country level area-based targets, calls for intensifying international cooperation to realize globally important benefits of restoring the Earth's precious ecosystems. We need to stimulate action for the sake of a healthy planet," said Chazdon.


Explore further  Scientists reveal urgent solutions for boosting Protected Areas effectiveness
More information: Global priority areas for ecosystem restoration, Nature (2020).                  DOI: 10.1038/s41586-020-2784-9
Journal information: Nature
Provided by PUC-Rio
How being more transparent over resources helps cut carbon emissions

by Neil Vowles, University of Sussex
Credit: CC0 Public Domain

Countries that sign up to improve financial transparency over oil, gas, and mining revenues benefit from significant reductions in carbon emissions, a new study by the University of Sussex Business School reveals.

Members of the Extractive Industries Transparency Initiative (EITI) have seen their carbon emissions reduce by 13% on average between 2000 and 2014 while the world average carbon footprint per capita grew by 23% over the same period, reveals the research from the Sussex Energy Group.

Study author Professor Benjamin K. Sovacool said while the relationship between EITI membership and carbon reductions is not necessarily deterministic, the scheme allowed countries to use recovered funds no longer lost to corruption to invest in more sustainable forms of energy and other environmental practices.

More than half of countries signing up to EITI have used it to address environmental payments, highlight environmental policies, and promote better natural resource and environmental management.

Prof Sovacool, Professor of Energy Policy at the University of Sussex Business School, said: "The EITI has induced changes throughout the industry without the need for more standard tools or approaches such as carbon permits, environmental standards, timetables, and mandates.

"The initiative challenges property rights concerning information about oil, gas, and minerals; prior to its creation, data on revenues was not in the public domain. Putting it there has focused attention on companies, generated press stories, sparked dialogue with local communities, and given investors and regulators ways to measure relative performance."

The study compared the performance of the first 12 countries to attain EITI Candidacy Status against the median of 218 countries between 2000 and the most recent data available in 2020 on social, economic, and political metrics using a unique World Bank dataset.

The study found that EITI countries performed better than the global average on benchmarks related to regulatory quality, rule of law, control of corruption, foreign direct investment, and interest rates.

Researchers found correlations between EITI membership and considerable growth in energy infrastructure investment and declines in rates of extreme poverty.

While the world saw a significant deterioration in regulatory quality over the past two decades of almost 50%, EITI countries slipped by only 4%. Similarly in terms of rule of law, most countries saw a median decline in performance of 60%, but EITI countries dropped by only 5%.

However EITI countries did not see universal improvement against the world average on all metrics. They performed worse in terms of voice and accountability, political stability and violence, governmental effectiveness, energy investment, and poverty gap.

EITI countries saw a 235 % decline in political stability while globally this improved by more than 11%. Countries on average enjoyed a 226% increase in private sector investment in energy, EITI countries just 30%.

Prof Sovacool believes the EITI's limited impact on economic governance is in part due to the scheme's narrow view of transparency, covering only a minor fraction of public sector revenues and excluding wider dimensions of the sector, such as environmental impact assessments, project siting, or community relocation, are not covered.

The EITI also only focuses on government oil revenue and not government spending, where the corruption is often far worse, the study author said.

The EITI is also flawed because of its voluntary approach which means countries are not legally mandated to adhere to the principles of transparency and face no fines, criminal charges, or other sanctions for noncompliance, Prof Sovacool explained.

He added: "The EITI is an important and necessary ingredient of a dish for sustainable development in natural resource dependent countries, but it is far from a complete diet. While it may enhance economic governance and foreign direct investment, EITI membership does not lead to increased stability, reduced poverty or improved democracy.

"But our findings do suggest that, when left to their own devices, corporations and governments in resource rich countries need not always race to the bottom to lower standards and perpetuate the resource curse."

Explore further Transparency is not a panacea for the resource curse, new study finds
More information: Benjamin K. Sovacool. Is sunshine the best disinfectant? Evaluating the global effectiveness of the Extractive Industries Transparency Initiative (EITI), The Extractive Industries and Society (2020). DOI: 10.1016/j.exis.2020.09.001
Provided by University of Sussex
From hurricanes to earthquakes, space station experiment overcomes challenges

by Melissa Gaskill, NASA
Camila Morales-Navas conducts final preparations on the Electrochemical Ammonia Removal system prior to parabolic flight testing. Credit: University of Puerto Rico

Space is hard, the saying goes, and conducting science in space presents challenges of its own. Few researchers have had to overcome hurricanes and earthquakes, though, just two of the hurdles a team of chemists in Puerto Rico faced getting their investigation to the International Space Station.

The investigation, Elucidating the Ammonia Electrochemical Oxidation Mechanism via Electrochemical Techniques at the ISS (Ammonia Electrooxidation) examines ammonia oxidation in microgravity.

Ammonia is a small molecule made up of nitrogen and hydrogen. Oxidation is a reaction involving oxygen that breaks up these molecules, producing nitrogen gas, water, and electrical energy. A compound in human urine, urea, can be converted to ammonia, making it an easily available resource. The oxidation process then can be used to produce water and energy, both critical needs on future long-term space missions, as are ways to remove ammonia from a spacecraft or habitat.

The team previously developed the Electrochemical Ammonia Removal system, or EAR, a setup similar to a battery that oxidizes ammonia electrochemically or with an electric current. They put EAR to the test on multiple parabolic flights, which provide scientists access to short-term microgravity by putting a plane into freefall. Results showed that microgravity decreased fuel cell performance 20 to 65 percent. The researchers suspected that the absence of buoyancy in microgravity caused the decrease, but needed to conduct more research to confirm that hypothesis.

"You only have about 25 seconds on parabolic flights," says principal investigator Carlos Cabrera, chemistry professor at University of Puerto Rico at Rio Piedras in San Juan. "So we wanted to use the space station to look at the process for a longer period of time."

The Ammonia Electrooxidation investigation proposal received approval from NASA in 2016 under the sponsorship of the ISS National Lab. The team first had to redesign their original flight equipment, shrinking the EAR from the size of a small refrigerator to something closer to a shoebox.

That task fell to Camila Morales-Navas, a chemistry Ph.D. student at the university who had worked on the parabolic flight tests.

Then Hurricane Maria swept across Dominica, St Croix, and Puerto Rico in September 2017. Losses totaled more than $91 billion, mostly in Puerto Rico, where nearly 3,000 people died. The category 5 storm also left the island's entire population without electricity. Five months later, a quarter of residents still lacked power.

"We had no power on campus until January 2018," says Morales-Navas. "We can figure things out on paper, but needed power to test configurations for the smaller equipment. Fortunately, we had a power generator in our lab at the Molecular Sciences Research Center, so we kept going."

More obstacles were yet to come. In late 2019 and early 2020, Puerto Rico experienced a series of earthquakes that once again took out the power, and the university closed until building inspections were completed. In March of this year, the global pandemic closed the campus and lab and in August, Tropical Storm Isaias knocked out power yet again.

"It's like extreme sports, living on this island these past three years," Morales-Navas says.

Through it all, she kept working, and by August 2020, had the smaller hardware ready. The investigation finally rode to the station on NG-14, the 14th cargo flight for Northrop Grumman's Cygnus resupply spacecraft that launched Oct. 2.

Operation of the experiment itself presents some challenges, too.

"The buoyancy-free environment of microgravity affects the reactions in the system," Morales-Navas says. "If the gaseous byproducts form as bubbles, it could block further reactions."

The researchers included repeated trials in their design so that, even if bubbles affect some of the runs, they still can collect data from the others.

"Astronauts who go to Mars will need energy," Cabrera adds. "Our objective is to bring the technology to a level of readiness for long-term missions."


Explore further Tropical Storm Isaias heads for Hispaniola with heavy rain
Provided by NASA
Which 'milk' is best for the environment? We compared dairy, nut, soy, hemp and grain milks

by Dora Marinova and Diana Bogueva, The Conversation
Credit: Shutterstock

Making eco-conscious choices at the shops can be tricky when we're presented with so many options, especially when it comes to milk. Should we buy plant-based milk, or dairy? We've looked at the evidence to help you choose.


Dairy has the biggest environmental footprint, by far

Any plant-based milk, be it made from beans, nuts or seeds, has a lighter impact than dairy when it comes to greenhouse gas emissions, as well as the use of water and land. All available studies, including systematic reviews, categorically point this out.

A 2018 study estimates dairy to be around three times more greenhouse gas emission-intensive than plant-based milks.

In the case of cow's milk, its global warming potential—measured as kilogram of carbon dioxide equivalent per liter of milk—varies between 1.14 in Australia and New Zealand to 2.50 in Africa. Compare this to the global warming potential of plant-based milks, which, on average, is just 0.42 for almond and coconut milk and 0.75 for soy milk.

What's more, dairy generally requires nine times more land than any of the plant-based alternatives. Every liter of cow's milk uses 8.9 square meters per year, compared to 0.8 for oat, 0.7 for soy, 0.5 for almond and 0.3 for rice milk.

Water use is similarly higher for cow's milk: 628 liters of water for every liter of dairy, compared to 371 for almond, 270 for rice, 48 for oat and 28 for soy milk.

Milks from nuts

Milk can be made from almost any nuts, but almond, hazelnut and coconut are proving popular. Not only do nut milks generally require smaller land areas, the trees they grow on absorb carbon and, at the end of their life, produce useful woody biomass.

Still, there are vast differences in the geographical conditions where various nut trees are grown.

Almond

California is the largest producer of almond milk in the world, followed by Australia.
Hazelnuts, and other nuts, grow on trees which require smaller land areas. Credit: Shutterstock

Compared to other plant-based milk options, its water use is much higher and largely depends on freshwater irrigation. One kernel of California almond requires 12 liters of water, which raises questions about the industrial production of these nuts in water-scarce areas.


However the biggest environmental concern with almond production in the US is the high mortality of bees, used for tree cross-pollination. This might be because the bees are exposed to pesticides, including glyphosate, and the intensive industrial agriculture which drastically transforms nature's fragile ecosystems.

In Australia, where almond orchards are smaller-scale and less industrialized, beekeepers do not experience such problems. Still, millions of bees are needed, and fires, drought, floods, smoke and heat damage can threaten their health.

Coconut

Generally, the environmental performance of coconut milk is good—coconut trees use small amounts of water and absorb carbon dioxide.

Yet as coconuts are grown only in tropical areas, the industrial production of this milk can destroy wildlife habitat. Increasing global demand for coconut milk is likely to put further pressure on the environment and wildlife, and deepen these conflicts.

Hazelnut

Hazelnut is a better option for the environment as the trees are cross-pollinated by wind which carries airborne dry pollen between neighboring plants, not bees.

Hazelnuts also grow in areas with higher rainfall around the Black Sea, Southern Europe and in North America, demanding much less water than almond trees.

Hazelnut milk is already commercially available and although its demand and production are rising, the cultivation of the bush trees is not yet subjected to intensive large-scale operations.

Milks from legumes

Soy milk has been used for millennia in China and has already an established presence in the West, but the hemp alternative is relatively new.

All legumes are nitrogen fixing. This means the bacteria in plant tissue produce nitrogen, which improves soil fertility and reduces the need for fertilizers. Legumes are also water-efficient, particularly when compared with almonds and dairy.
Industrial hemp growing in a field in North Dakota. Credit: North Dakota Department of Agriculture

Soy

Soy milk has a very good environmental performance in terms of water, global warming potential and land-use.

The US and Brazil are the biggest suppliers of soybeans, and the plant is very versatile when it comes to its commercial uses, with a large share of the beans used as livestock feed.

However, a major environmental concern is the need to clear and convert large swathes of native vegetation to grow soybeans. An overall reduction in the demand for meat and animal-based foods could potentially decrease the need to produce large amounts of soybeans for animal feed, but we're yet to witness such changes.

Hemp

The environmental benefits of hemp milk make it a game-changer.

Its seeds are processed for oil and milk, but the plant itself is very versatile—all its parts can be used as construction material, textile fibers, pulp and paper or hemp-based plastics.

Its roots grow deep, which improves the soil structure and reduces the presence of fungi. It's also resistant to diseases, and it produces a lot of shade, which supresses the growth of weeds. This, in turn, cuts down the need for herbicides and pesticides.

Hemp requires more water than soy, but less than almond and dairy. Despite being one of the oldest crops used, particularly in Europe, hemp is produced in very low quantities.

Milks from grains

We can produce plant-based milk from almost any grains, but rice and oat are proving popular. However, they require more land compared with nut milks.
Oat production is mostly used to feed livestock. Credit: Kaffee Meister/Unsplash, CC BY

Rice

Rice milk has a big water footprint. More notably, it's associated with higher greenhouse gas emissions compared to the other plant-based options because methane-producing bacteria develop in the rice paddies.

In some cases, rice milk may contain unacceptable levels of arsenic. And applying fertilizers to boost yields can pollute nearby waterways.

Oat

Oat milk has been becoming increasingly popular around the world because of its overall environmental benefits.

But similar to soy, the bulk of oat production is used for livestock feed and any reduction in the demand for animal-based foods would decrease the pressure on this plant.

Currently grown in Canada and the US, most oat operations are large-scale monoculture, which means it's the only type of crop grown in a large area. This practice depletes the soil's fertility, limits the diversity of insects and increases the risk of diseases and pest infection.

Oats are also typically grown with glyphosate-based pesticides, which tarnishes its environmental credentials because it can cause glyphosate-resistant plant, animal and insect pathogens to proliferate.

The final message: diversify your choices

Organic versions of all these plant-based milks are better for the environment because they use, for example, fewer chemical fertilizers, they're free from pesticides and herbicides, and they put less pressure on the soils. Any additives, be it fortifiers, such as calcium or vitamins, flavors or additional ingredients, such as sugar, coffee or chocolate, should be taken into account separately.

Packaging is also very important to consider. Packaging contributes 45% of the global warming potential of California's almond milk. And it's worth keeping in mind that wasting milk has a much bigger environmental footprint, and questions the ethics of how humans exploit the animal world.

If, as a consumer you are trying to reduce the environmental footprint of the milk you drink, the first message is you should avoid dairy and replace it with plant-based options.

The second message is it's better to diversify the plant-based milks we use. Shifting to only one option, even if it's the most environmentally friendly one for the time being, means the market demand may potentially become overexploited.


Explore further Soy, oat, almond, rice, coconut, dairy: Which milk is best for our health?
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New areas at risk of drinking water arsenic exposure in India

by Ben Robinson, University of Manchester
Credit: University of Manchester

Arsenic in drinking water obtained from wells is causing massive adverse health outcomes, including premature deaths from cancers and cardiovascular disease in many parts of the world and particularly in the Indian subcontinent.

Despite the enormity of this problem, most wells providing drinking water (there are at least tens of millions of them) have not been tested for arsenic, so modeling using data from those that have been tested is an important tool to help get an idea of where further high arsenic well waters are more likely to occur. Because of this, researchers have constructed prediction models for individual countries (e.g. China, Pakistan, Burkina Faso, U.S., Bangladesh, Cambodia) as well as on a regional or global scale, but curiously, to date, there had not been published a detailed model focused solely on India.

An international team involving researchers based in Manchester (UK), Patna (India) and Zurich (Switzerland) has now addressed this. Their country-specific, country-wide model for well water arsenic in India has recently been published in the International Journal for Environmental Research and Public Health.

Their model confirms the known high probability of finding hazardous high arsenic well waters in northern India in the river basins of the Ganges and Brahmaputra. What is new and particularly concerning, is that the model also finds an elevated probability of high arsenic well waters in other Indian areas, where previously arsenic hazard was generally not considered to be a major concern—so much so that in many of these areas well water arsenic is not routinely checked.

These areas include parts of south-west and central India and are mostly areas underlain by sediments and sedimentary rocks. Such occurrences are similar to those predicted by the The University of Manchester group by similar types of modeling and subsequently found elsewhere, notably in South-East Asia.

The study suggests follow up to help better define specific areas in which action is required to reduce adverse public health outcomes from drinking high arsenic well waters. The study also highlights the importance of systematic testing of hazards, not just in known high hazard areas, but also through random sampling of all wells used for drinking water.


There are known and important limitations to this kind of modeling approach. The output model can only be as good as the data upon which it is based; the model is based largely on satellite-derived data and so is less reliable for deeper wells; the model does not consider variations of well water arsenic with time. Lastly, the arsenic content of well waters is known to change massively over very short distances, so for a particular well, the model will never be a better substitute for a good chemical analysis of the water produced from that well.

Nevertheless, the model does suggest new areas in India in which follow up sampling of well water and analysis for arsenic should be done; this will help save lives in those areas.

This internationally collaboration was largely built on a joint India-UK Water Quality project FAR-GANGA (www.farganga.org ) for which co-authors Professor David Polya, a researcher at The University of Manchester, and Biswajit Charkavorty, a senior scientist at the National Institute of Hydrology, are the UK and India leads respectively.

Professor Polya said: "The model outputs are a good example of the benefits of international collaboration. The work would have been much more difficult to achieve without the joint India-UK Water Quality program project, FAR-GANGA."

Chakravorty said: "The outcome of this open-access joint Indo-UK study will help create greater awareness of hazardous arsenic distribution in wells amongst the population."

The lead author of the study was Dr. Joel Podgorski, currently a senior scientist at the Swiss Federal Institute of Aquatic Science and Technology (Eawag), but who conducted much of the study whilst a Postdoctoral Impact Research Fellow at The University of Manchester. He said: "This study demonstrates how the increasing availability of data can be used to better understand the scope of public health crises."

Ruohan Wu, a postgraduate researcher at The University of Manchester, was also part of the research team.


Explore further Study zeroes in on source of arsenic in Bengal Basin's deep wells
More information: Joel Podgorski et al. Groundwater Arsenic Distribution in India by Machine Learning Geospatial Modeling, International Journal of Environmental Research and Public Health (2020). DOI: 10.3390/ijerph17197119
Provided by University of Manchester
Our cities are full of parks, so why are we looking to golf courses for more open space?

by Wendy Walls and Jillian Walliss, The Conversation
Credit: Wendy Walls, Author provided

The recent opening of a golf course to the public in the inner north of Melbourne caused a flurry of excitement. Since then, thousands of visitors have explored the expanse of manicured rolling greens, fairways and rough. Under COVID restrictions that require Melbournians to stay within 5 km of their homes, access to a very large and beautiful open space has provided welcome relief from the well-worn tracks up and down local creeks and around local ovals.

But beyond just exploring somewhere new, the meticulously crafted landscape of the Northcote public golf course offers a rare experience in Melbourne's ever more densely developed inner suburbs.

The past six months of lockdowns have sparked many discussions about our cities and lifestyles. And the importance of local parks has come to the fore. There are issues of equity in access to parks, walkability, housing, and the measured health and well-being effects of being outdoors.

These target-driven discussions fit with the dominant planning methods of Australian cities. From walking times to tree cover targets, function has long dominated quality when defining urban open space. But this planning approach to open space significantly limits how parks are conceived.




I'm not usually a single issue voter, but I'm likely to support any @CityofDarebin candidate that commits to converting northcote golf club into a park for general use. It's open to everyone at the moment due to COVID-19 and it's pumping. @kimlecerf pic.twitter.com/fkaP2i8e72— Dr. Elliot Fishman (@ElliotFishman) September 13, 2020


Why the pressure on golf courses?

Now, as people swarm to urban parks and gardens in record numbers, we need to give open space the same status as other valued urban assets such as roads and rail. And we need to work out what government, the private sector, design professionals and the community can contribute to create better public open space over the next decade.

Returning to the Northcote golf course, a community group is lobbying for ongoing community access. It's part of a wider discussion about the future of urban golf courses across Australia. In Sydney, the Inner West Council recently voted down a hotly debated plan to give over half the Marrickville golf course to public green space. In Brisbane, the Victoria Park Golf Course is being converted to public parkland.

BREAKING: Marrickville Golf Course, the most publicly accessible course in Sydney, has been saved. The proposal to slice the course in half has been defeated. Now it's time for Royal Sydney to be opened up to dog walkers, pedestrians & picnickers as Marrickville has been for yrs. pic.twitter.com/J1vzvcXJgK— Darcy Byrne (@MayorDarcy) September 22, 2020

Urban golf courses are in the spotlight because of their rarity as large green open spaces with mature plantings. The golfing community is under pressure to justify why so much precious city space is being reserved for their sport.

This discussion masks the underlying issue of inadequate urban planning. Successive governments have failed to set aside enough open space to cater for population growth.


For decades, the planning of our cities has occurred through growth models that give priority to economic development. Missing are significant large parks—the modern equivalents of the much-loved colonial layers of the Domains in Sydney and Melbourne, Hyde Park, Royal Park or Kings Park – to offset this growth.

The issue of open space quality becomes even more pressing when we turn to the outer suburbs. Lacking access to bays and beaches, the outer suburbs no longer have the "Australian dream" of the quarter-acre block as a counterbalance. Houses are constructed gutter to gutter, cars crowd the front yards, and the local park is often a footy oval with a playground.

Time to make open space a priority

COVID and the slowing economy provide an important opportunity to rethink our models for open space.

We need to challenge the binaries of competing values—public versus private, environment versus community—that structure our cities. Our parks should not emerge through a debate over the best use of limited green space: biodiversity, community gardens, bike paths, wetlands, sport facilities, playgrounds and dog walking. None of these agendas are wrong, but there is a limit to how much space can be shared.

There are, of course, many examples of councils wanting to add more open green space. But it is important to have larger-scale and longer-term perspectives that can operate independently of local and state politics.

Global examples of open-space governance reveal shifts towards alternative funding models and public-private relationships for delivering quality, not just quantity. For example, in New York, the NGO Design Trust for Public Space works across government, community groups and the private sector to guide public space development. In Australia, the appointment of a minister for public spaces in Sydney and the Living Melbourne strategy both acknowledge the importance of overarching spatial governance.

The private sector is responsible too. Enabling large and high-quality open space across our cities means reviewing our expectations of funding and exploring new models led by the private sector. This includes not just funding construction but finding cash for ongoing park maintenance.

COVID has highlighted why the scale of open space is important. It's needed for maintaining distance between users but also for providing a sense of escape from increasing urban density, compounded by the many hours spent indoors.

It is widely recognized that an experience of nature is valuable for health and well-being. It's now time to link this directly to a diversity of high-quality park experiences.

All parks have not been created equally. Let's use this moment to determine a more ambitious future for our urban open spaces.


Explore further  Income, race are associated with disparities in access to green spaces
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This article is republished from The Conversation under a Creative Commons license. Read the original article.