Monday, February 05, 2024

 

A type of plastic that can be shape-shifted using tempering

A type of plastic that can be shape-shifted using tempering
Applications from a single feedstock. A, Batch of as-cast, dried N63. B, Freestanding film
 of N63. C, N6360 spoon and fork. D, Demonstration of N6360 as a rigid spoon to scoop 
peanut butter. E, Demonstration of N6360 as a rigid fork to pick up a piece of cheese. F, 
Demonstration of N63110 as a pressure-sensitive adhesive. G, Demonstration of N6360
 immediately failing as an adhesive.
 Credit: Science (2024). DOI: 10.1126/science.adi5009

A team of molecular engineers have developed a type of plastic that can be shape-shifted using tempering. In their paper published in the journal Science the team, from the University of Chicago, with a colleagues from the US DEVCOM Army Research Laboratory, Aberdeen Proving Ground, the National Institutes of Standards and Technology and the NASA Glenn Research Center, describe how they made their plastic and how well it was able to shape shift when they applied various types of tempering.

 McAllister and Julia Kalow, with Northwestern University, have published a Perspective piece in the same issue of Science outlining the work.

Over the past several years, it has become evident that the use of plastics in products is harmful to not only the environment but also —bits of plastic have been found in the soil, the atmosphere, the oceans, and the human body.

Consequently, scientists have begun looking for ways to reduce the amount of plastic that is created, used and dumped into the trash. In this new effort, the research team has created a type of plastic that can be converted to something new once its initial purpose has been exhausted—using tempering. A  holding food, for example, could be converted to a fork or spoon.

To allow for such shape-shifting, the researchers developed a type of plastic using a dynamic cross-linked approach that was based on the reversible addition of thiols to benzalcyanoacetates—a process known as a "Michael addition." The resulting plastic was of a type that could be modified by tempering, which is where a material is heated to a certain point, then chilled quickly. Tempering is most often associated with metalwork

The researchers found by that heating the plastic to temperatures ranging between 60°C and 110°C, then transferring it to a standard food freezer, they could create different objects from the same material based on a whim.

They created a spoon first, which they used to scoop peanut butter from a jar. They then used tempering to change the spoon to a fork, and then to an adhesive material capable of holding two panes of glass together. However, tests showed that there was a limit to the number of times the plastic could be changed, which was seven times. After that, it began to degrade.

More information: Nicholas R. Boynton et al, Accessing pluripotent materials through tempering of dynamic covalent polymer networks, Science (2024). DOI: 10.1126/science.adi5009

Haley P. McAllister et al, Plastics that lose their temper on demand, Science (2024). DOI: 10.1126/science.adn3980


Journal information: Science 


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