H5N1

Bird flu may now be spreading between humans, WHO fears

Joe Pinkstone
Fri, 24 February 2023 

Bird flu vaccine Cambodia health security science ducks avian influenza - Tang Chhin Sothy/AFP via Getty Images

The World Health Organisation is “really concerned” the current bird flu outbreak may now be spreading between people for the first time in more than 25 years.

The WHO has ordered a new bird flu vaccine to be made in response to the rapid spread of the strain of H5N1 avian influenza causing the current outbreak.

An 11-year-old girl died of bird flu in Cambodia this week while her father is also infected and 11 others are under observation, with some showing symptoms. Experts are worried the large cluster might mean that the virus has now evolved to be able to be passed from one human to another.

While captive and wild birds have been decimated worldwide by the current H5N1 strain there has so far been no evidence that it can pass between mammals.

If the virus has been able to cross the species gap from birds to humans then concern around bird flu and its potential to cause a pandemic will escalate.

No sustained transmission of bird flu has ever occurred but limited human-to-human transmission was reported in Hong Kong in 1997.

experts - AFP

Dr Sylvie Briand, WHO director of epidemic and pandemic preparedness and prevention, said that the Cambodian outbreak was causing more alarm than isolated cases that have popped up in the intervening two decades.

“When you have only one case, you imagine that it's because this case was exposed to animals, either alive or dead. So for us it means it is a zoonotic infection,” she said on Friday.

“But when you see that there are a number of potential cases surrounding this initial case, you always wonder what has happened. Is it because maybe the initial case has transmitted the disease to other humans?

“And so we are really concerned about the potential human-to-human transmission coming from this initial spillover from animals.

“This is currently the investigation that is ongoing in the contacts of this girl in Cambodia. We are first trying to see if those contacts have H5N1 infection and that's why we are waiting for the laboratory confirmation of those cases.

“Secondly, once we have this confirmation, we will try to understand if those people have been exposed to animals or if those people have been contaminated by the initial case.”

Posters - Cambodia Ministry of Health

WHO staff have now been deployed on the ground in Cambodia and the results of these assessments will dictate the next steps.

Dr Richard Webby, director of the WHO Collaborating Centre for Studies on the Ecology of Influenza in Animals, added that “in response to the spread of H5N1 and a little bit of evolution” a new vaccine specifically against the currently dominant strain is now to be developed.

“We are putting another H5 virus vaccine candidate into production and that will start soon,” he said.

Dr Webby added that the current stockpile of candidate virus vaccines - which could be deployed into full-fledged jab drives should the animal infection be proven to have made the jump to spread among people - is also being assessed to see whether it works against the currently dominant form of bird flu.

Evidence suggests that if the current strain behind the ongoing avian pandemic did jump to people then the existing stockpile would work well against it, even if it may take six months to create the updated jab.

“There has been a little bit of work looking at some of the serum collected from people who took part in vaccine trials to some of these earlier H5 clades and several of those people actually worked quite well with some of the recently circulating viruses,” Dr Webby said.

“From a vaccine stockpile and response point of view, I think this is encouraging and suggests the human response to some of the vaccines does induce a broad immunity that cross-reacts with a lot of the clades we are seeing.”

Dr Wenqing Zhang, WHO Global Influenza Programme chief, added that there were almost 20 current H5 vaccines licensed for pandemic use, and the new one would add to this armoury.

chickens - Jamie McDonald/Getty Images

The WHO announcement comes after the UKHSA commissioned Covid-like modelling for bird flu should person-to-person transmission be found in the UK.

The UKHSA has activated a new technical group to create modelling for a potential human outbreak of bird flu, which includes Prof Neil Ferguson, who was instrumental in the first Covid lockdown in 2020, and UKHSA chief medical adviser Prof Susan Hopkins.

The UKHSA is also looking into bird flu lateral flow tests, documents show, as well as investigating what is the best lab-based test to pick up the virus.

A source close to the matter told the Telegraph that a host of permutations were being drawn up, including a U-shaped severity curve, akin to seasonal flu; a Covid-like scenario where the oldest and most frail are more likely to die; and the possibility that it is dangerous to all people, like Spanish flu.

One of the scenarios being investigated by officials is if the virus is relatively mild, with an infection fatality rate of 0.25 per cent, similar to Covid.

The most severe hypothesis is if the virus is as deadly in people as the 1918 Spanish flu pandemic, with a fatality rate of around 2.5 per cent, and a hospitalisation rate of one in 20.

Some estimates of bird flu’s fatality rate in humans are as high as 60 per cent but experts say this may be misleading and inflated by sampling bias from when H5N1 first emerged 20 years ago.

The modelling marks an escalation in preparedness by health authorities as the country’s worst ever bird flu outbreak continues to ravage poultry farmers and wild bird colonies alike.

Covid-style model for bird flu pandemic drawn up by health officials


Joe Pinkstone
Thu, 23 February 2023 

Ducks gather at a farm in Snoa village outside Phnom Penh, Cambodia, Thursday, Feb. 23, 2023 

- Heng Sinith

Health officials are drawing up Covid-esque modelling to see what would happen if the current bird flu pandemic evolved to be able to spread from human-to-human.

There is currently no evidence that the H5N1 avian influenza strain that has killed hundreds of thousands of birds in Britain can spread between mammals.

A nationwide housing order has been in place since November mandating that all captive birds be kept inside, which has led to a decrease in infections.

But the UKHSA has now activated a new technical group to create modelling for a potential human outbreak of bird flu.

The group features UKHSA’s own experts as well as some external academics who were prominent in the Covid response.

'Bird flu lateral flow tests'

The 26-person strong group includes UKHSA Chief Medical Advisor Prof Susan Hopkins; Imperial’s Prof Neil Ferguson, who has worked on bird flu for decades but is best known for his Spring 2020 projections which brought about the first Covid lockdown; and Prof Munir Iqbal, head of the Avian Influenza Group at The Pirbright Institute.

The UKHSA is also looking into bird flu lateral flow tests, documents show, as well as investigating what is the best lab-based test to pick up the virus.

“To facilitate preparedness, planning and improvements to surveillance, scenarios of early human transmission are being developed,” the UKHSA says in a technical briefing.

A source close to the matter told the Telegraph that a host of permutations are being drawn up, including a U-shaped severity curve, akin to seasonal flu; a Covid-like scenario where the oldest and most frail are more likely to die; and the possibility that it is dangerous to all people, like Spanish flu.
Models currently 'completely hypothetical'

The findings come after it was reported an 11-year-old girl died of bird flu in Cambodia and 12 other people have been infected.

Prof Iqbal said the UKHSA models were currently “completely hypothetical” as all available data indicates there is no ability for the virus to spread between people.

One of the scenarios being investigated by officials is if the virus is relatively mild, with an infection fatality rate of 0.25 per cent, similar to Covid.

The most severe hypothesis is if the virus is as deadly in people as the 1918 Spanish flu pandemic, with a fatality rate of around 2.5 per cent, and a hospitalisation rate of one in 20.

Some estimates of bird flu’s fatality rate in humans are as high as 60 per cent but experts say this may be misleading and inflated by sampling bias from when H5N1 first emerged 20 years ago.

The modelling marks an escalation in preparedness by health authorities as the country’s worst ever bird flu outbreak continues to ravage poultry farmers and wild bird colonies alike.
H5N1 now 'the world’s biggest pandemic threat'

Sir Jeremy Farrar, a former member of Sage and Chief Scientist designate of the World Health Organization, said the avian H5N1 virus is now the world’s biggest pandemic threat.

He called this week for governments to make vaccines against the virus as a precaution.

Amid the backdrop of the ongoing Covid Inquiry the news of fresh modelling for a potential viral outbreak is likely to cause alarm among both the public and policymakers.

The modelling from UKHSA will likely be key in deciding if any actions are required to curb spread, should the unlikely event of human-to-human transmission occur.

Colorized transmission electron micrograph of avian influenza A H5N1 viruses

 - Phanie / Alamy Stock Photo

“The aims right now are to determine what level of surveillance we need to detect an event at an early stage,” a scientific source told The Telegraph.

“We haven't really seen very many people in Europe getting infected [with H5N1 avian influenza] and the people who have been infected have been very mildly ill or completely asymptomatic.

“It’s still H5N1 but it's evolved in enormous amount since it first emerged in Southeast Asia literally 20 years ago and it may have evolved more to be a virus which is well adapted at infecting a very wide range of species of birds, but less well adapted to infecting, certainly people, but maybe mammals.

“But we don’t know enough to be sure about that, which is why this work is going on but I think the risk is perhaps lower than it was.”

Scientists are concerned that with so much virus in birds, mammals are now more prone to eat an infected carcass and become infected that way. It is then possible that the virus evolves inside the infected mammals to be able to spread.

“The modelling right now is very focused on how much surveillance we need, in particular in hospitals which will pick up the severe cases, to be able to be sure that we can pick up an outbreak situation within a certain timescale,” a source said.

“There's no modelling of how bad the epidemic could be, or what we would do in terms of policy responses.”

Bird flu UK 2021 outbreak ‘largest ever’ as dozens of cases recorded in chickens and wild birds across country


Half a million birds have been culled to stop the spread of avian flu, with UK chief vet ‘very concerned’ about scale of winter 2021 outbreak

By Henry Sandercock
Thursday, 9th December 2021, 2:25 pm



Half a million birds have had to be culled to prevent the spread of bird flu (image: Shutterstock)

Around half a million birds have had to be culled as the UK battles what has been called the “largest ever” outbreak of bird flu.

Dozens of highly pathogenic avian flu cases have been recorded across England, Scotland, Wales and Northern Ireland despite the introduction of UK-wide prevention measures in November.

It has ripped through poultry farms, wild bird populations of geese, ducks and swans, as well as a number of birds of prey.

While bird flu’s risk to humans remains low, there have been warnings the virus could jump across if people come into close contact with infected birds.

Concern over case numbers

The UK’s chief veterinary officer Christine Middlemiss said there are 40 infected poultry farm premises in the UK - 33 in England, three in Wales, two in Scotland and two in Northern Ireland.

These cases have been brought into the country by migratory birds which are flying south for the winter months from places like Russia and Eastern Europe.

Bird flu outbreaks in the UK are not uncommon and tend to occur between autumn and spring, although the fact that they are occurring so early on in the migratory season has taken experts by surprise.

Environment Secretary George Eustice described the 2021 bird flu outbreak as the “largest ever” in the UK (image: Getty Images)

Dr Middlemiss told BBC Radio 4’s Today programme there was a “phenomenal level” of bird flu and that it had “huge human, animal and trade implications”.

She said she was “very concerned” about bird flu, and that having 40 infected premises is “a really high number for the time of year”.

The vet said around 500,000 birds have had to be culled.

“I know that sounds a huge number, and of course for those keepers affected it’s really devastating.

“But in terms of food supply impact it’s actually relatively a very small number in terms of egg supply, meat, chicken and so on.”

According to the Department for Environment, Food and Rural Affairs (Defra) figures, more than 1.1 billion chickens were killed for their meat in the UK in 2020.

Speaking in the House of Commons, Environment Secretary George Eustice said: “Each year the UK faces a seasonal risk in incursion of avian influenza associated with migratory wild birds.

“While we have that each year, I have to say this year we are now seeing the largest-ever outbreak in the UK.”

‘Bird lockdown’ needed until spring

An Avian Influenza Prevention Zone, which requires farmers and birdkeepers to follow strict biosecurity standards, was declared across the UK on 3 November.

This then became a nationwide housing order on 29 November - a measure that is essentially a lockdown for poultry and pets as they are stopped from going outside.

It means that when you pick up British free range eggs or chicken in the supermarket, the animal might not actually have been reared that way.

However, this shouldn’t apply to turkey products as most turkeys were killed and processed before the housing order was introduced.

Dr Middlemiss said “we are going to need to keep up these levels of heightened biosecurity” until the spring.

Defra has said the new housing measures will be kept under regular review.

Advice for people with chickens or bird feeders

People who keep chickens and want to feed wild birds need to make sure everything is kept “scrupulously clean” and “absolutely separate” to avoid infecting their own flocks, Dr Middlemiss advised.

The risk to human health from bird flu remains very low, according to public health advice, and there is a low food safety risk.

An RSPB spokesperson said: “Everyone should take care to maintain good hygiene when feeding garden birds, regularly cleaning feeders outside with mild disinfectant, removing old bird food, spacing out feeders as much as possible, and washing your hands.”

Bird flu UK 2021: Defra ‘bird lockdown’ explained amid outbreaks of avian flu across the UK

Can humans catch bird flu? Avian influenza symptoms in chickens, and what causes virus - as UK cases confirmed

Bird flu: What is the avian flu strain H10N3 found in China - and could it be a risk to humans?

INDIA
Bird Flu in Kerala: 12,000 ducks were culled in Kerala’s Alappuzha district, restrictions imposed in affected areas

By: FE Online |
December 11, 2021 2:38 PM

Use and sale of eggs, meat and manure of ducks, chickens, quails and domestic birds in the affected area has also been prohibited in the affected area.



Last year too, the district reported the influenza outbreak but was contained for being localized in nature. (PTI Image)

A total of 12,000 ducks were culled in ward number 10 of the Thakazhi gram panchayat in Kerala’s Alappuzha district after the state reported bird flu cases on Thursday. The culled birds were buried safely within a radius of one kilometre in the 10th ward of Thakazhi panchayat. The animal rearers will be compensated according to the government norms, animal husbandry minister J Cinchu Rani in the state capital said.

The ward number 10 of the Thakazhi gram panchayat and the area has been declared as a containment zone, strict restrictions on movement on people and vehicles has been imposed. Use and sale of eggs, meat and manure of ducks, chickens, quails and domestic birds in the affected area has also been prohibited in the affected area.

Alapuzha District Collector chaired an emergency meeting on Friday and decided to step up its measures to prevent the bird flu from spreading to other areas like Champakulam, Nedumudi, Muttar, Viyapuram, Karuvatta, Thrikkunnapuzha, Thakazhi, Purakkad, Ambalapuzha South, Ambalapuzha North, Edathva panchayats and Harippad Municipality areas where restrictions are applicable.

While the Rapid Response Teams will be deployed in the affected areas and distribute preventive medicines to the people, the Department of Animal Welfare will ensure the service of Rapid Response Teams and bury the birds.

The Assistant Forest Conservator on the other hand will monitor and examine whether the migrant birds in the affected areas were infected with the disease. The animal husbandry department has been asked to submit daily reports on bird flu prevention activities.

The state animal husbandry department confirmed bird flu (H5N1) influenza) on Thursday after reports of some samples sent to the National Institute of High-Security Animal Disease in Bhopal turned in. A total 140 samples were sent for test and 26 samples tested positive for bird flu.

Last year too, the district reported the influenza outbreak but was contained for being localized in nature. Bird Flu can spread to humans in rare conditions, and if it happens, it can trigger a person to person transmission, experts said.

As national wastewater testing expands, Texas researchers identify bird flu in nine cities

Susanne Rust
Thu, May 16, 2024 

As researchers increasingly rely on wastewater testing to monitor the spread of bird flu, some are questioning the reliability of the tests being used. Above, the Hyperion Water Reclamation Plant in Playa Del Rey. (Jason Armond / Los Angeles Times)


As health officials turn increasingly toward wastewater testing as a means of tracking the spread of H5N1 bird flu among U.S. dairy herds, some researchers are raising questions about the effectiveness of the sewage assays.

Although the U.S. Centers for Disease Control and Prevention says current testing is standardized and will detect bird flu, some researchers voiced skepticism.

"Right now we are using these sort of broad tests" to test for influenza A viruses in wastewater, said epidemiologist Denis Nash, referring to a category of viruses that includes normal human flu and the bird flu that is circulating in dairy cattle, wild birds, and domestic poultry.


"It's possible there are some locations around the country where the primers being used in these tests ... might not work for H5N1," said Nash, distinguished professor of epidemiology and executive director of City University of New York’s Institute for Implementation Science in Population Health.

Read more: What you need to know about the bird flu outbreak, concerns about raw milk, and more

The reason for this is that the tests most commonly used — polymerase chain reaction, or PCR, tests — are designed to detect genetic material from a specific organism, such as a flu virus.

But in order for them to identify the virus, they must be "primed" to know what they are looking for. Depending on what part of the virus researchers are looking for, they may not identify the bird flu subtype.

There are two common human influenza A viruses: H1N1 and H3N2. The "H" stands for hemagglutinin, which is an identifiable protein in the virus. The "N" stands for neuraminidase.

The bird flu, on the other hand, is also an influenza A virus. But it has the subtype H5N1.

That means that while the human and avian flu virus share the N1 signal, they don't share an H.

If a test is designed to look for only the H1 and H3 as indicators of influenza A virus, they're going to miss the bird flu.

Marc Johnson, a professor of molecular microbiology and immunology at the University of Missouri, said he doesn't think that's too likely. He said the generic panels that most labs use will capture H1, H3 and H5.

He said while his lab specifically looks for H1 and H3, "I think we may be the only ones doing that."

It's been just in the last few years that health officials have started using wastewater as a sentinel for community health.

Alexandria Boehm, professor of civil and environmental engineering at Stanford University and principal investigator and program director for WastewaterSCAN, said wastewater surveillance really got going during the pandemic. It's become a routine way to look for hundreds if not thousands of viruses and other pathogens in municipal wastewater.

"Three years or four years ago, no one was doing it," said Boehm, who collaborates with a network of researchers at labs at Stanford, Emory University and Alphabet Inc.’s life sciences research organization. "It sort of evolved in response to the pandemic and has continued to evolve."

Since late March, when the bird flu was first reported in Texas dairy cattle, researchers and public health officials have been combing through wastewater samples. Most are using the influenza A tests they had already built into their systems — most of which were designed to detect human flu viruses, not bird flu.

Read more: Flu season is over, but there is a viral surge in California wastewater. Is it avian flu?

On Tuesday, the CDC released its own dashboard showing wastewater sites where it has detected influenza A in the last two weeks.

Displaying a network of more than 650 sites across the nation, there were only three sites — in Florida, Illinois and Kansas — where levels of influenza A were considered high enough to warrant further agency investigation. There were more than 400 where data were insufficient to allow a determination.

Jonathan Yoder, deputy director of the CDC's Division of Infectious Disease Readiness and Innovation, said those sites were deemed to have insufficient data because testing hasn't been in place long enough, or there may not have been enough positive influenza A samples to include.

Asked if some of the tests being used could miss bird flu because of the way they were designed, he said: "We don't have any evidence of that. It does seem like we're at at a broad enough level that we don't have any evidence that we would not pick up H5."

He also said the tests were standardized across the network.

"I'm pretty sure that it's the same assay being used at all the sites," he said. "They're all based on ... what the CDC has published as a clinical assay for for influenza A, so it's based on clinical tests."

But there are discrepancies between the CDC's findings and others'.

Earlier this week, a team of scientists from Baylor College of Medicine, the University of Texas Health Science Center at Houston, the Texas Epidemic Health Institute and the El Paso Water Utility, published a report showing high levels of bird flu from wastewater in nine Texas cities. Their data show that H5N1 is the dominant form of influenza A swirling in these Texas towns' wastewater.

But unlike other research teams, including the CDC, they used an "agnostic" approach known as hybrid-capture sequencing.

"So it's not just targeting one virus or one of several viruses," as one does with PCR testing, said Eric Boerwinkle, dean of the UTHealth Houston School of Public Health and a member of the Texas team. "We're actually in a very complex mixture, which is wastewater, pulling down viruses and sequencing them."

"What's critical here is it's very specific to H5N1," he said, noting they'd been doing this kind of testing for approximately two years, and hadn't ever seen H5N1 before the middle of March.

Blake Hanson, an assistant professor at the University of Texas Health Science Center at Houston School of Public Health and a member of the Texas wastewater team, agreed, saying that PCR-based methods are "exquisite" and "highly accurate."

"But we have the ability to look at the representation of the entire genome, not just a marker component of it. And so that has allowed us to look at H5N1, differentiate it from some of our seasonal fluids like H1N1 and H3N2," he said. "It's what gave us high confidence that it is entirely H5N1, whereas the other papers are using a part of the H5 gene as a marker for H5."

Boerwinkle and Hanson underscored that while they could identify H5N1 in the wastewater, they cannot tell where it came from.

"Texas is really a confluence of a couple of different flyways for migratory birds, and Texas is also an agricultural state, despite having quite large cities," Boerwinkle said. "It's probably correct that if you had to put your dime and gamble what was happening, it's probably coming from not just one source but from multiple sources. We have no reason to think that one source is more likely any one of those things."

But they are pretty confident it's not coming from people.

"Because we are looking at the entirety of the genome, when we look at the single human H5N1 case, the genomic sequence ... has a hallmark amino acid change ... compared to all of the cattle from that same time point," Hanson said. "We do not see that hallmark amino acid present in any of our sequencing data. And we've looked very carefully for that, which gives us some confidence that we're not seeing human-human transmission."

The Texas' team approach was really exciting, said Devabhaktuni Srikrishna, the CEO and founder of PatientKnowHow.com, noting it exhibited "proof of principle" for employing this kind of metagenomic testing protocol for wastewater and air.

He said government agencies, private companies and academics have been searching for a reliable way to test for thousands of microscopic organisms — such as pathogens — quickly, reliably and at low cost.

"They showed it can be done," he said.

This story originally appeared in Los Angeles Times.

CDC makes public influenza A wastewater data to assist bird flu probe

Reuters
Tue, May 14, 2024 at 9:38 AM MDT·2 min read

FILE PHOTO: Illustration shows test tubes labelled "Bird Flu" and U.S. flag


(Reuters) - The U.S. Centers for Disease Control and Prevention (CDC) on Tuesday released data on influenza A found in wastewater in a public dashboard that could assist in tracking the outbreak of H5N1 bird flu that has infected cattle herds.

Last week, an agency official told Reuters about U.S plans to make public data collected by its surveillance system.

While the threat from the virus to people has been classified as low at this time, scientists are closely watching for changes in the virus that could make it spread more easily among humans.

Testing wastewater from sewers proved to be a powerful tool for detecting mutations in the SARS-CoV-2 virus during the COVID-19 pandemic.

For the week ended May 4, the agency's surveillance system did not show any indicators of unusual influenza activity in people, including the H5N1 virus. The virus has been detected among dairy cattle in nine U.S. states since late March.

The testing did detect unusually high levels of influenza A in Saline County, Kansas. The U.S. Department of Agriculture has confirmed four herds tested positive in Kansas, the last on April 17. Neither Kansas nor USDA have posted the counties where the herds were located.

CDC said that it is actively looking at multiple flu indicators to monitor for influenza A, of which H5N1 is a subtype, including looking for signs of spread of the virus to, or among, people, in areas where it has been identified.

For monitoring influenza A virus in wastewater, CDC compares the most recent weeks of influenza A virus levels recorded at a wastewater site to levels reported between Oct. 1, 2023 and March 2, 2024 for that same wastewater site. Those at or above the 80th percentile are categorized as high.

However, the testing cannot identify the source of the virus or whether it came from an infected bird, human or milk.

"By tracking the percentage of specimens tested that are positive for influenza A viruses, we can monitor for unusual increases in influenza activity that may be an early sign of spread of novel influenza A viruses, including H5N1," the CDC said in its report.

The public database will allow individuals to check for increases in influenza A cases in their area, or spot any unusual flu activity.

(Reporting by Bhanvi Satija in Bengaluru; Additional reporting by Julie Steenhuysen and Tom Polansek in Chicago; Editing by Bill Berkrot)


CDC launches new dashboard to track bird flu outbreak in your area

James Liddell
Wed, May 15, 2024

Dashboard maps US bird flu cases (CDC)


A new dashboard to monitor the spread of bird flu has been released by the Centers for Disease Control and Prevention (CDC), as rates rise among dairy cows across the US.

The health agency draws on data from wastewater sampling sites that have tested positive for influenza A.

The newly-curated dashboard, released on Tuesday, presents the data in map form and compares positive tests in a region to the same time last year.

As of 4 May, the dashboard shows that higher-than-average levels of the virus have been detected at 189 wastewater sites across the country.

Upticks, however, do not necessarily mean that bird flu has passed between animals and humans as type A cases of flu are prevalent and make up approximately 70 per cent of cases in people. According to the CDC, no unusual upticks in flu-like illnesses have been recorded in recent weeks.

The dashboard can’t yet distinguish whether high levels of the virus in wastewater indicate infections in humans, cows, birds or other animals.

The CDC is monitoring influenza A infections (CDC)

It follows an outbreak of bird flu strain H5N1, a subtype of influenza A that is circulating in cattle across the US. According to the dashboard, the risk of avian flu to the public remains low.

The US Department of Health and Human Services announced last week that it would pay farms $28,000 each to allow officials on-site to test cattle for bird flu to persuade more farmers to come forward.

One location in Saline County, Kansas, showed upticks of the avian flu for this time of the year. Four herds in Kansas tested positive in April, the CDC said.

It’s unclear whether the Kansas wastewater samples were limited to human waste or whether they included runoff water from farms.

“We’d really like to understand what might be driving that influenza A increase during what we consider the lower transmission season for influenza A,” Jonathan Yoder, deputy director of the CDC’s division of infectious disease readiness and innovation, told NBC.

According to the dashboard’s latest update on Tuesday, 42 herds in nine states had been affected. States include Kansas, Colorado, Idaho, Michigan, New Mexico, North Carolina, Ohio, South Dakota and Texas.

The CDC is currently monitoring 260 people who have been exposed to dairy cows infected with H5N1. Thirty-three have been tested; one has been diagnosed with bird flu connected with the cattle outbreak.

On 1 April, a Texas dairy worker tested positive for H5N1 and later developed a severe case of conjunctivitis and has since recovered. He marks the second ever case recorded in the US, with spread from person to person never recorded.

As it stands, the risk to the general public is low, scientists say. While cases are rare, of the 873 humans that have been infected with H5N1 globally over the past 20 years, 458 have died, according to the World Health Organisation.

Symptoms in humans can range from non-existent to very mild, all the way through to death in the instance of severe disease, according to the CDC.


Seriously, don't drink the raw milk: Social media doubles down despite bird flu outbreak

Mary Walrath-Holdridge, 

USA TODAY
Tue, May 14, 2024 

No, seriously, don't drink that raw milk, despite what social media may continue to tell you.

Communities online have continued to push the rising trend of seeking out raw milk for consumption in the weeks following an update on the spread of bird flu in the U.S. earlier this month.

In a press conference on May 1, the CDC, FDA and USDA revealed that recent testing on commercial dairy products detected remnants of the H5N1 bird flu virus in one in five samples. However, none contained the live virus that could sicken people and officials said testing reaffirmed that pasteurization kills the bird flu virus, making milk safe to consume.

Even so, anti-pasteurization dairy advocates have continued their crusade online, with some saying they have begun to intentionally seek out milk contaminated with H5N1 to drink to "build up" what they believe will be a "tolerance" or "immunity" to the virus.

This continued insistence on consuming raw dairy, which was already a growing trend and concern prior to the avian flu outbreak, led the CDC to issue additional warnings last week, saying "high levels of A(H5N1) virus have been found in unpasteurized (“raw”) milk" and advising that the CDC and FDA "recommend against the consumption of raw milk or raw milk products."

Bird flu outbreak: Don't drink that raw milk, no matter what social media tells you
Raw milk fans, influencers ignore FDA, CDC warnings

Raw milk has also made headlines separate from bird flu in recent months, with local health agencies putting out warnings about specific products. In Pennsylvania, officials advised those who purchased raw milk from April through early May to discard it due to Campylobacter contamination, while Washington saw an E. Colio outbreak linked to raw milk earlier this year.

Even so, those who believe the science-backed practice pasteurization, which has been used for over 100 years, is unnecessary or even harmful have continued to question such warnings, with advocacy groups like "A Campaign for Real Milk" and the "Raw Milk Institute" putting out responses claiming that illness and deaths linked to the consumption of raw milk, as well as research into the presence of H5N1 in milk, is all a "lie" or inaccurate.

The spread of these claims has led experts to express concern for consumers who may be exposed to or convinced by these messages, as the consumption of raw milk can be especially dangerous for the elderly, children, pregnant people and those with compromised immune systems.

Here's what to know about pasteurization and what it does to the products we consume:

Close up of raw milk being poured into container at dairy farm.

Chicken owners: Here's how to protect your flock from bird flu outbreaks
What is pasteurization and why is it important?

Pasteurization is the process of heating milk to a high enough temperature for a long enough time to kill harmful germs, according to the CDC.

The process of pasteurization became routine in the commercial milk supply in the U.S. in the 1920s and was widespread by the 1950s. As a result, illnesses commonly spread via milk became less prevalent.

While misinformation about the process has led some to believe that pasteurized milk is less nutritious or better for people with lactose intolerance, pasteurization does not significantly compromise the nutritional value or content of milk. In some states, selling raw milk directly to a consumer is illegal.

Raw milk pouring from the pot to milk strainer filter and flowing in to the milk boiling pan or pot.
What can happen if you consume raw dairy?

Raw milk can carry a host of harmful bacteria, including:

◾ Salmonella

◾ E. coli

◾ Listeria monocytogenes

◾ Campylobacter

◾ Coxiella burnetii

◾ Cryptosporidium

◾ Yersinia enterocolitica

◾ Staphylococcus aureus

◾ Other foodborne illness-causing bacteria

Part of the process of making dairy products in modern dairy factory is pasteurization, or the heating of milk to kill bacteria.

The presence of these can cause a variety of health issues and ailments, including:

◾ Listeriosis

◾ Typhoid fever

◾ Tuberculosis

◾ Diphtheria

◾ Q fever

◾Brucellosis

◾ Food poisoning

◾ Miscarriage

◾ Guillain-Barre syndrome

◾ Hemolytic uremic syndrome

◾ Reactive arthritis

◾ Chronic inflammatory conditions

◾ Death
Why are some social media users still pushing unpasteurized milk and dairy?

Fringe ideas of health, wellness and nutrition have become easily widespread and somewhat popular with social media.

On TikTok, many homesteading, "tradwife," "all-natural" and other self-proclaimed wellness influencers push the idea of raw milk, presenting the idea that less intervention of any kind in their food is better.

Some also claim that they have been drinking it for years without illness, that they believe drinking it has cured their lactose intolerance and other health conditions, or that the raw milk contains vital nutrients and ingredients that are done away with by pasteurization.

These claims have all long since been debunked, according to agencies including the FDA, USDA and CDC.

Some big (and controversial) names including Gwyneth Paltrow and Robert F. Kennedy Jr. have even publicly touted their consumption of raw milk, pushing the misinformation mentioned above. While some cite an overall distrust of government regulations involving food, some appear to believe they are helping others improve their health or are prone to sharing anecdotal evidence.

Comments under these videos include many justifications for drinking raw milk, from "if government says it's bad for you, there's hidden health benefits they don't want you to know," to "would it help with gut health that's been wrecked by antibiotics?" to sharing phone numbers and information on where to buy it under the table.

Others also have products they're looking to sell, whether that's the milk itself or some form of nutrition/wellness/diet plan or supplement.

Some established names, such as famous author and online creator John Green, have also taken to social media platforms like TikTok to tackle these claims head-on, with many making direct responses to popular videos promoting the consumption of raw milk.

While others, like self-identified dieticians, doctors and scientists have brought their expertise to social apps in an attempt to quell the trend, though it is a common issue for users to discern who is truly qualified and who is not in such posts.

Even without concerns about bird flu, the consumption of raw milk is a well-documented risk that can and does lead to serious health consequences. The recent outbreak of H5N1 is simply another reason to ensure you are drinking properly treated milk and remaining vigilant when making decisions about food safety, experts say.

No matter how magical and all-healing users on social media claim raw milk to be, it is important to remember that science says differently.

This article originally appeared on USA TODAY: Raw milk might not be good for you, even if social media doubles down

How fast is bird flu spreading in US cows? ‘We have no idea’

Nathaniel Weixel
Wed, May 15, 2024 


Avian flu is spreading rapidly among cattle, but public health and infectious disease experts are concerned the United States is too limited in its testing, leaving an incomplete picture of the virus’s spread.

The threat to the general public is currently low, health officials say, and the country’s milk supply is safe. Just one person has been infected.

“It’s critical that we are well-positioned to test, treat, prevent this virus from spreading. I think that’s clear in everything we’re saying,” Health and Human Services Secretary Xavier Becerra told reporters recently.

But the outbreak is widespread; officials have found the virus in 42 herds across nine states. Dairy farm workers are at risk every time they are exposed to potentially infected cattle, and viral mutations could cause an outbreak, experts warn.

Cases are potentially being missed, either in people, cattle or both. In past avian flu outbreaks in other parts of the world, the virus typically kills about half the people it infects.

But even if this strain doesn’t pose a significant risk to the public, many experts see the response as the biggest test of pandemic preparedness since COVID-19.

“There are opportunities that have been missed that we could have absolutely applied from the COVID experience. I think there’s still time. We’re not in trouble yet,” said Erin Sorrell, a senior scholar at the Johns Hopkins Center for Health Security.

Bird flu was first detected in dairy cows in March, though data from viral samples showed it had been circulating in cattle for at least four months prior. That’s concerning to some experts, who said there could have been widespread human exposure and asymptomatic spread among dairy workers.

The Centers for Disease Control and Prevention (CDC) is monitoring at least 260 people for symptoms and has tested at least 30 for novel influenza A, the broad category of flu that includes H5N1. Only one positive case has been identified, a farmworker in Texas who has since recovered.

Farmers have been reluctant to allow federal health officials onto their land to test potentially infected cattle amid uncertainty about how their businesses would be impacted.

Farmworkers have also been reluctant to participate in screening, and experts said it’s likely due to a mix of fears over job loss, immigration status, language barriers and general distrust in public health systems.

“They are socioeconomically vulnerable. … In some circumstances, it kind of requires the buy-in of the employer to engage in surveillance of these workers. And that hasn’t happened in a substantial way to date,” said Jessica Leibler, an environmental epidemiologist at Boston University’s school of public health.

Exposure does not necessarily mean infection, but the more workers who are exposed to potentially infected cattle, the greater the risk. Each new infection in mammals provides the opportunity for the virus to mutate.

“Without testing, without surveillance, we have no idea [of the spread],” Sorrell said. “We are not able to essentially move forward with an improved approach to protecting agricultural workers from occupational exposures if we don’t understand how they were exposed, and the potential risk of additional people being exposed and infected.”

A federal order from the end of April requires mandatory testing of dairy cattle herds, but only if they are crossing state lines. CDC workers can’t conduct investigations without an invite from state or private landowners, and the agency doesn’t have the ability to require states to test within their own borders. Becerra said the CDC is engaged in ongoing discussions with multiple states about setting up field investigation.

Stacey Schultz-Cherry, an expert in animal influenza at St. Jude Children’s Research Hospital, said those limitations are a hindrance but officials should be able to find workarounds, such as wastewater testing.

“There are ways to do surveillance and testing on samples that can’t or maybe don’t have to be traced back to a particular area or particular farm, because people are going to be very sensitive about it,” she said.

Federal officials have been working with state veterinary and agricultural officials to do outreach to dairy farmers and producers and emphasize the need to cooperate with federal health investigations.

“It is important for the public health officials at the state level, or the state veterinarians, or state ag officials, for us, to essentially communicate that it’s in the long-term best interest of the industry and all of us to make sure that we have as much information as possible,” Agriculture Secretary Tom Vilsack told reporters in a recent briefing.

“Producers obviously look at this circumstance and they see this as an animal health issue … so they may not fully appreciate and understand the approach that public health officials need to take in the circumstance,” Vilsack said.

The agency is also for the first time offering financial incentives for farms impacted by avian flu, including reimbursement for lost milk supply from infected cows.

William Schaffner, an infectious disease specialist and professor at the Vanderbilt University school of medicine, said dairy industry producers and workers don’t have the same relationship with public health as the poultry and egg industry does.

“This is new for them; they’re more edgy and concerned,” Schaffner said. “All these diplomatic overtures and discussions are going on and are being led at the local level, because that’s where personnel are more comfortable. COVID developed a political veneer, and that impeded public health. That legacy still exists, and that may influence some of the caution in the dairy industry.”

Copyright 2024 Nexstar Media, Inc. All rights reserved. 

What you need to know about the bird flu outbreak, concerns about raw milk, and more

Susanne Rust
Wed, May 15, 2024 

A California Department of Food and Agriculture technician performs a culture swab on a rooster to test for avian influenza. (Damian Dovarganes / Associated Press)


There is a bird flu outbreak going on. Here is what you need to know about it:
What is bird flu?

Bird flu is what's known as a highly pathogenic avian influenza virus. The "highly pathogenic" part refers to birds, which the virus is pretty adept at killing. In virology speak, the virus is of the Influenza A type, and is called H5N1. The "H" stands for the protein Hemagglutinin (HA), of which there are 16 subtypes (H1-H16). The "N" is short for Neuraminidase (NA), of which there are 9 subtypes (N1-N9). There are many possible combinations of HA and NA proteins. The two known type A human influenza viruses are H1N1 and H3N2. (Two additional subtypes, H17N10 and H18N11, have been identified in bats).

When did this bird flu first appear?

The current strain of H5N1 circulating the globe originated in 1996, in farmed geese living in China's Guangdong province. It quickly spread to other poultry and migrating birds. By the early 2000s, it had spread across southern Asia. By 2005, it was observed in the Middle East, Africa and Europe. In 2014, it showed up in North America, but appeared to peter out here while it still raged in Europe, the Middle East and Africa. In 2021, it showed up in wild birds migrating off Canada's Atlantic coast. Since then, it has spread across North and South America.

Read more: Bird flu spreads to Southern California, infecting chickens, wild birds and other animals

What kinds of animals does bird flu effect?

Birds are the primary carriers and victims of the virus. Across the globe, hundreds of millions of wild and domestic birds have died. Since 2021, hundreds of U.S. poultry farms have had to "depopulate" millions of birds after becoming infected, presumably from sick, migrating wild birds. The virus is highly contagious among birds and has a nearly 100% fatality rate. Mammals, too have been infected and died. In most cases, these are scavenging or predatory animals that ate sick birds — and the virus has died in these animals and not become contagious between them. So far, 48 species of mammals have become infected. However, there have been a few cases in which it appears the virus may have spread between mammals, including on European fur farms, on a few South American beaches where elephant seals came to roost, and now among dairy cattle in the United States.

Read more: California wildlife is vulnerable to an avian flu ‘apocalypse.’ What is driving the spread?

Can humans get bird flu?

Since 2003, when the virus first started spreading through southern Asia, there have been 868 cases of human infection with H5N1 reported, of which 457 were fatal — a 53% case fatality rate. There have been only two cases in the U.S. In 2022, a poultry worker was infected in Colorado and suffered only mild symptoms, including fatigue. In 2024, a dairy worker was infected in Texas and complained only of conjunctivitis, or pink eye.
Why is everyone paying attention to dairy cows?

On March 25, 2024, officials announced that dairy cows in Texas had been infected with bird flu. Since then, the virus has been found in 36 herds across nine states. There are no known cases in California. It is believed that there was a single introduction of the virus from wild bird exposure (either by passive exposure, or maybe from eating contaminated feed), that probably occurred in December in Texas. The virus has since been detected in milk. A study conducted by federal researchers found that 1 in 5 milk samples collected from retail stores had the virus. It is believed that the virus may be passing between cows and that there may be cows that show no symptoms. For the most part, it seems dairy cows only suffer mild illness when infected, and milk production slows. They clear the virus after a few weeks.

Read more: 'Nobody saw this coming'; California dairies scramble to guard herds against bird flu

Is it safe to drink milk?

Yes — if it is pasteurized milk. Federal officials say the virus they have detected in pasteurized milk samples is inactive and will not cause disease. In the case of raw milk, they urge people to avoid it. That's because they have found high viral loads in raw milk samples. In addition, studies of barn cats that have consumed raw milk have reported severe consequences. In one cluster of 24 barn cats, half of them died after consuming raw milk, with others suffering blindness, neurological distress and copious nasal discharge. The virus has not been found in sour cream or cottage cheese.

Read more: Despite H5N1 bird flu outbreaks in dairy cattle, raw milk enthusiasts are uncowed

What's the situation with wastewater?

As health officials and researchers scramble to understand how widespread avian flu is in cattle and the environment, they are analyzing municipal wastewater. One team from Emory University and Stanford University looked at 190 wastewater treatment sites in 41 states. They found a surge of Influenza A virus in the last several weeks at 59 sites. This does not necessarily mean there is bird flu at these sites. However, in places where the team has gone to investigate — including three in Texas where they knew there was H5N1 in dairy cattle — they have found bird flu. Influenza A is generally seasonal in humans — peaking from late fall to early spring. The surge the researchers noticed — including at several sites in California — started after the flu season had died down. Researchers in Texas have also detected H5N1 in the wastewater of nine of 10 cities they tested, all located in Texas. The CDC is also monitoring for Influenza A at roughly 600 sites across the nation.

Read more: Flu season is over, but there is a viral surge in California wastewater. Is it avian flu?

This story originally appeared in Los Angeles Times.

‘Major Leap’ in Bird Virus Threatens Yet Another Pandemic

David Axe
Mon, February 6, 2023

Ritzau Scanpix/Mads Claus Rasmussen via Reuters

The same highly pathogenic bird-flu virus that’s killed tens of millions of chickens and other birds over the past year just got a lot closer to infecting people, too.

An unusual outbreak of the H5N1 virus in minks—relatives of weasels—at a Spanish fur farm last fall also exposed the farm’s staff to the virus. Swift action by health authorities helped prevent any human infections. This time.

But bird flu isn’t going away. And as H5N1 continues to circulate in domestic and wild birds, causing millions of animal deaths and tightening the supply of eggs, it’s also getting closer and closer to the human population. “This… avian influenza has the potential to become a major problem to humans,” Adel Talaat, a professor of pathobiological sciences at the University of Wisconsin-Madison, told The Daily Beast.

It might be a matter of time before H5N1 achieves large-scale “zoonosis” and makes the leap to the human species. If and when that happens, we could have yet another major viral crisis on our hands. On top of the COVID pandemic, worsening seasonal RSV, the occasional monkeypox flare-up and annual flu outbreaks.

Reports this week suggested that the current wave of bird flu could be crossing over into mammals with more regularity. Scientists found traces of bird flu in seals that died in a “mass mortality event” in the Caspian Sea in December, and the BBC reported this week that tests in Britain had found the virus in a range of mammals up and down the country. On Jan. 9, the World Health Organization was informed that a 9-year-old girl in Ecuador had tested positive.

Bird flu isn’t new. Scientists first identified the virus back in the 1870s. There’ve been dozens of major outbreaks over the years—and they’ve grown more frequent, and more severe, as the global population of domestic poultry has expanded in order to feed a growing human population.

H5N1, a more-severe “highly pathogenic avian influenza” virus—or HPAI—first appeared in China in the 1990s. It and other HPAIs have achieved zoonosis on a small scale, mostly in Asia. Several dozen people have died of bird flu in recent decades.

But so far, bird flu has mostly infected, well, birds. That makes it a huge problem for poultry farmers. And for people who buy eggs, of course. The current H5N1 outbreak has killed, or compelled farmers to cull, nearly 60 million chickens, turkeys, geese and ducks in the United States alone. The cullings drove up the price of eggs to nearly $5 per dozen at U.S. grocery stores last fall, according to the U.S. Department of Agriculture. That’s several times the long-term average price.

Bird Flu Taking the Leap

Higher egg prices will be the least of our problems if large-scale zoonosis ever triggers a human bird-flu pandemic. And that’s why scientists and health officials keep a close eye on H5N1 and related HPAIs as they spread and mutate. For epidemiologists, the bird-flu outbreak at the mink farm in northwestern Spain was a giant red flag. An ominous sign that major zoonosis might be getting more likely.

Spanish health officials first noticed the outbreak in early October, when the death rate among minks at a large farm in Galicia tripled. Biological samples from the farm’s 52,000 minks contained H5N1. It was the first time bird flu had infected farmed minks in Europe.

Authorities ordered the culling of all the minks at the affected farm. At the same time, they quarantined and tested the farm’s 11 workers. Luckily, none had caught the virus.

It was a close call. And all the more worrying because no one knows for sure what happened. “The source of the outbreak remains unknown,” a team led by virologist Montserrat Agüero reported in the latest issue of Eurosurveillance, an epidemiology journal. It’s possible wild birds spread the virus to the minks. It’s also possible the pathogen was present in the minks’ food, which contains raw chicken.

Equally troubling, the virus didn’t just spread from birds to minks. It may also have spread from minks to other minks, as well, Agüero’s team discovered. “This is suggested by the increasing number of infected animals identified after the confirmation of the disease.”

That post-zoonosis transmission within a new species is how an animal virus such as H5N1 could cause a new pandemic. It’s what happened with COVID, after the SARS-CoV-2 virus spread from bats or pangolins to people back in late 2019. It’s what happened with monkeypox, after that pathogen first leaped from monkeys and rodents to human beings, possibly decades ago.

“The ability to achieve sustained transmission in a mammal is a major leap for flu viruses, so the mink event is a big deal,” James Lawler, an infectious disease expert at the University of Nebraska Medical Center, told The Daily Beast. “It definitely increases the risk for [a] species-jump to humans.”

The Spanish bird-flu outbreak has a happy ending for all involved—except those 52,000 minks, of course. But the next outbreak might not end so neatly. Not if scientists are late noticing a zoonotic leap, or if viral transmission outpaces health officials’ ability to cull affected animals, quarantine exposed people and isolate the virus.

Bird flu more than many viruses demands constant vigilance. It’s infecting more birds than ever, jumping to mammals in more places and learning new genetic tricks that increase the risk to humans.

All that is to say, our bird-flu problem might get worse before it gets better. “The ongoing widespread outbreaks of HPAI are concerning across the board,” Lawler said.

The Daily Beast.

Avian flu is devastating farms in California’s ‘Egg Basket’ as outbreaks roil poultry industry



A worker moves crates of eggs at the Sunrise Farms processing plant in Petaluma, Calif., on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. 

Ettamarie Peterson holds a chicken at her farm in Petaluma, Calif. on Thursday, Jan. 11, 2024. She’s concerned her flock of 50 hens could be infected with avian flu. Jan. 11, 2024. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 

A worker moves crates of eggs at the Sunrise Farms processing plant in Petaluma, Calif., on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 


BY TERRY CHEA
 January 26, 2024Share

PETALUMA, Calif. (AP) — Last month, Mike Weber got the news every poultry farmer fears: His chickens tested positive for avian flu.

Following government rules, Weber’s company, Sunrise Farms, had to slaughter its entire flock of egg-laying hens — 550,000 birds — to prevent the disease from infecting other farms in Sonoma County north of San Francisco.

“It’s a trauma. We’re all going through grief as a result of it,” said Weber, standing in an empty hen house. “Petaluma is known as the Egg Basket of the World. It’s devastating to see that egg basket go up in flames.”

A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that devastated poultry farms in the Midwest.

The highly contagious virus has ravaged Sonoma County, where officials have declared a state of emergency. During the past two months, nearly a dozen commercial farms have had to destroy more than 1 million birds to control the outbreak, dealing an economic blow to farmers, workers and their customers.

Merced County in Central California also has been hit hard, with outbreaks at several large commercial egg-producing farms in recent weeks.

Experts say bird flu is spread by ducks, geese and other migratory birds. The waterfowl can carry the virus without getting sick and easily spread it through their droppings to chicken and turkey farms and backyard flocks through droppings and nasal discharges.

California poultry farms are implementing strict biosecurity measures to curb the spread of the disease. State Veterinarian Annette Jones urged farmers to keep their flocks indoors until June, including organic chickens that are required to have outdoor access.

“We still have migration going for another couple of months. So we’ve got to be as vigilant as possible to protect our birds,” said Bill Mattos, president of the California Poultry Federation.

The loss of local hens led to a spike in egg prices in the San Francisco Bay Area over the holidays before supermarkets and restaurants found suppliers from outside the region.

While bird flu has been around for decades, the current outbreak of the virus that began in early 2022 has prompted officials to slaughter nearly 82 million birds, mostly egg-laying chickens, in 47 U.S. states, according to the U.S. Department of Agriculture. Whenever the disease is found the entire flock is slaughtered to help limit the spread of the virus.

The price of a dozen eggs more than doubled to $4.82 at its peak in January 2023. Egg prices returned to their normal range as egg producers built up their flocks and outbreaks were controlled. Turkey and chicken prices also spiked, partly due to the virus.

“I think this is an existential issue for the commercial poultry industry. The virus is on every continent, except for Australia at this point,” said Maurice Pitesky, a poultry expert at the University of California, Davis.

Climate change is increasing the risk of outbreaks as changing weather patterns disrupt the migratory patterns of wild birds, Pitesky said. For example, exceptional rainfall last year created new waterfowl habitat throughout California, including areas close to poultry farms.

In California, the outbreak has impacted more than 7 million chickens in about 40 commercial flocks and 24 backyard flocks, with most of the outbreaks occurring over the past two months on the North Coast and Central Valley, according to the USDA.

Industry officials are worried about the growing number of backyard chickens that could become infected and spread avian flu to commercial farms.

“We have wild birds that are are full of virus. And if you expose your birds to these wild birds, they might get infected and ill,” said Rodrigo Gallardo, a UC Davis researcher who studies avian influenza.

Gallardo advises the owners of backyard chickens to wear clean clothes and shoes to protect their flocks from getting infected. If an unusual number of chickens die, they should be tested for avian flu.

Ettamarie Peterson, a retired teacher in Petaluma, has a flock of about 50 chickens that produce eggs she sells from her backyard barn for 50 cents each.

“I’m very concerned because this avian flu is transmitted by wild birds, and there’s no way I can stop the wild birds from coming through and leaving the disease behind,” Peterson said. “If your flock has any cases of it, you have to destroy the whole flock.”

Sunrise Farms, which was started by Weber’s great-grandparents more than a century ago, was infected despite putting in place strict biosecurity measures to protect the flock.

“The virus got to the birds so bad and so quickly you walked in and the birds were just dead,” Weber said. “Heartbreaking doesn’t describe how you feel when you walk in and perfectly healthy young birds have been just laid out.”

After euthanizing more than half a million chickens at Sunrise Farms, Weber and his employees spent the Christmas holiday discarding the carcasses. Since then, they’ve been cleaning out and disinfecting the hen houses.

Weber hopes the farm will get approval from federal regulators to bring chicks back to the farm this spring. Then it would take another five months before the hens are mature enough to lay eggs.

He feels lucky that two farms his company co-owns have not been infected and are still producing eggs for his customers. But recovering from the outbreak won’t be easy.

“We have a long road ahead,” Weber said. “We’re going to make another run of it and try to keep this family of employees together because they’ve worked so hard to build this into the company that it is.”

PHOTOS: Avian flu is devastating farms in California’s ‘Egg Basket’ as outbreaks roil poultry industry

Aerial view of the Sunrise Farms processing plant in Petaluma, Calif. on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest.

Eggs are cleaned and disinfected at the Sunrise Farms processing plant in Petaluma, Calif., on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 

Chickens stand in a holding pen at Ettamarie Peterson’s farmin Petaluma, Calif. on Thursday, Jan. 11, 2024. There are concerns that the flock of 50 hens could be infected with avian flu. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest.

Aerial view of Ettamarie Peterson’s farm, where she has a flock of about 50 chickens that produce eggs she sells. She’s concerned her flock could be infected with avian flu. Petaluma, Calif. on Thursday, Jan. 11, 2024. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 

Mike Weber watches an employee clean a hen house at his egg farm in Petaluma, Calif. on Thursday, Jan. 11, 2024. His company Sunrise Farms had to euthanize 550,000 chickens after avian flu was detected among the flock. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest.

A worker moves crates of eggs at the Sunrise Farms processing plant in Petaluma, Calif., on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest.

Mike Weber stands in an empty hen house at Sunrise Farms, which had to euthanize 550,000 chickens after avian flu was detected among the flock in Petaluma, Calif. Thursday, Jan. 11, 2024. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 

Ettamarie Peterson stands in a holding pen with chickens at her farm in Petaluma, Calif. on Thursday, Jan. 11, 2024. She’s concerned her flock of 50 hens could be infected with avian flu. A year after the bird flu led to record egg prices and widespread shortages, the disease known as highly pathogenic avian influenza is wreaking havoc in California, which escaped the earlier wave of outbreaks that that devastated poultry farms in the Midwest. 

A worker moves crates of eggs at the Sunrise Farms processing plant in Petaluma, Calif. on Thursday, Jan. 11, 2024, which has seen an outbreak of avian flu in recent weeks. 

A grocery store employee stocks cartons of eggs for display at a Petaluma Market in Sonoma County, on Thursday, Jan. 11, 2024, where avian flu infections shut down a cluster of egg farms in recent months.

PHOTOS BY TERRY CHEA

As avian influenza spreads in birds, conspiracy theories about the disease infect the internet


Chicks hatch from their eggs. Credit: Otwarte Klatki/Andrew Skowron. CC BY 2.0.


By Matt Field | May 18, 2022

As H5N1 avian influenza spreads in birds around the United States and elsewhere, causing farmers to cull tens of millions of chickens and other farmed birds, baseless conspiracy theories about the severity of the bird flu and its origins are spreading with it. On TikTok, Facebook, Twitter, and other platforms, users are questioning whether the virus is a bioweapon, suggesting it’s a ploy by Bill Gates, and claiming a TV interview with a former CDC director offers proof that the disease outbreaks were planned or that the flu news was designed to scare people. None of which is true.

So far, only two humans—one in Colorado and one in the UK—are known to have contracted the H5N1 flu virus that’s circulating now. Both had direct contact with infected birds.

The posts about bird flu are reminiscent of false conspiracy theories that circulated during an earlier time in the COVID-19 pandemic. Social media users are calling the outbreaks among birds a “plandemic,” a term popularized by those who pushed a range of false claims about the coronavirus pandemic. Across, TikTok, Facebook, and Twitter, users have repurposed a video clip of former CDC Director Robert Redfield calling COVID-19 a wakeup call for a future avian influenza pandemic that could occur, if a form of bird flu were to mutate and become easily transmissible to and among humans. In March, on the Christian network Trinity Broadcasting Network, Redfield said bird flu could be “the great pandemic” of the future. Redfield was raising the alarm over what such a crisis could entail, but the social media posts appeared to use the clip to bolster outrageous allegations.

A TikTok post falsely claiming that bird flu outbreaks were planned.

“Wow. So the former CDC director who, for the record, was very much involved in and entirely aligned with Dr. Fauci on the response to COVID-19 is telling us in no uncertain terms that yes bird flu will be the next plandemic,” one TikTok user said. On Twitter and Facebook, users posted the video, along with this text: “Former head of the CDC Robert R. Redfield confirming the next scamdemic will be bird flu which will kill ‘10 to 50 percent’ of the population.”

RELATED:
How climate disinfo "super-spreaders" undermine climate action


Other posts implied that Bill Gates, the billionaire philanthropist who often found himself the target of COVID-19 conspiracy theories, is behind the avian influenza scare in order to boost his investments. “Bird flu … yeah right! It’s Bill gates because organic farms animals are his biggest competitors of fake meat. Bill gates is the biggest threat for humanity…change my mind!” one Twitter user wrote. 

A false claim about bird flu on Twitter.

The AP first reported the spread of bird flu conspiracy theories on Tuesday, noting that some online posters are claiming that avian influenza is a manufactured bioweapon or that it is spread by 5G cellphone towers, false claims that have also been made about SARS-CoV-2, the virus that causes COVID-19.

The wire service noted that while the virus is rarely harmful to people, it’s having a devastating impact on poultry operations, where farmers have culled millions of birds in Wisconsin, Iowa, South Dakota and elsewhere. One man in Colorado was diagnosed with an avian influenza infection in April. He had been working to cull infected birds.

According to the CDC, officials began detecting the H5N1 flu in the United States in January. Since then the virus has been found in wild and farmed birds in 35 states and has affected some 37 million birds. The last time officials detected the virus in the country was in 2016.

With an ongoing pandemic, inflation concerns, baby food shortages, and a war in Ukraine, current events were already providing all but endless fodder for conspiracy theorists to use in online efforts that capitalize on fear. Bird flu appears to be just one of the latest examples.

Matt Field is Editor, Disruptive Technologies at the Bulletin of the Atomic Scientists. Before joining the Bulletin, he covered the... Read More