Thursday, May 05, 2022

Plastic-Eating Enzyme Could Be The Future Of Waste Disposal

Approximately 359 million tons of plastic waste is produced annually, with 150-200 million tons ending up in the environment or in landfills. Scientists from the University of Texas, Austin may have created a solution that allows an enzyme variant to break down plastic in a few days.

Globally, less than 10 percent of all plastic is recycled. A common plastic disposal method is throwing it in a landfill or burning it, but waste burning is costly, causes atmospheric pollution, and is energy-intensive. Thermochemical decomposition methods (like pyrolysis, glycolysis, and methanolysis) are also alternative industrial processes, but they are also very energy-intensive.

Biological solutions may be an answer to these traditional waste disposal techniques, as they are less energy-intensive, and (luckily for the planet) research has been rapidly advancing. On the downside, no research has been able to identify enzymes that can efficiently perform at low temperatures, which is important for portability and affordability at the industrial scale.

Well, until now!  

The study published in Nature focused on polyethylene terephthalate (PET) – as PET makes up 12 percent of all global waste and is a polymer found in many single-use packaging and textiles – to create a plastic-eating enzyme that could help eliminate billions of tons of landfill waste.

“The possibilities are endless across industries to leverage this leading-edge recycling process,” said Hal Alper, professor in the McKetta Department of Chemical Engineering at UT Austin and one of the study’s researchers. “Beyond the obvious waste management industry, this also provides corporations from every sector the opportunity to take a lead in recycling their products. Through these more sustainable enzyme approaches, we can begin to envision a true circular plastics economy.”

The enzyme was identified by a machine learning model used to generate a novel mutation to a natural enzyme called PETase, an enzyme that allows bacteria to degrade PET plastics. The model could predict which were best for breaking down post-consumer waste plastic at low temperatures.

The most effective enzyme was named FAST-PETase (functional, active, stable, and tolerant PETase). This enzyme could be part of the circular process, allowing the plastic to be broken down into smaller parts (depolymerization) and then put back together again (repolymerization).

The researchers tested FAST-PETase on over 50 different types of plastic, finding that the enzyme can work at less than 50 oC (122 oF), used on some untreated PET. Some plastics could be broken down to monomers in as little as 24 hours.

“The possibilities are endless across industries to leverage this leading-edge recycling process,” said Alper, “Beyond the obvious waste management industry, this also provides corporations from every sector the opportunity to take a lead in recycling their products. Through these more sustainable enzyme approaches, we can begin to envision a true circular plastics economy.”

“When considering environmental cleanup applications, you need an enzyme that can work in the environment at ambient temperature. This requirement is where our tech has a huge advantage in the future,”.

The researchers are now preparing to try and scale-up enzyme production for environmental and industrial applications. A patent has also been filed for this technology, with various uses such as cleaning up landfills and greening high waste-producing industries, environmental remediation, and possibly getting the enzymes out into the field to clean up polluted sites.

AI helps scientists design novel plastic-

eating enzyme

Katyanna Quach

Mon 2 May 2022 

IN BRIEF A synthetic enzyme designed using machine-learning software can break down waste plastics in 24 hours, according to research published in Nature.

Scientists at the University of Texas Austin studied the natural structure of PETase, an enzyme known to degrade polymer chains in polyethylene. Next, they trained a model to generate mutations of the enzyme that work fast at low temperatures, let the software loose, and picked from the output a variant they named FAST-PETase to synthesize. FAST stands for functional, active, stable, and tolerant.

FAST-PETase, we're told, can break down plastic in as little as 24 hours at temperatures between 30 and 50 degrees Celsius. The team believes production and usage of the AI-designed enzyme can be scaled up to industrial levels, providing a new and affordable way to get rid of the world's thrown-away plastic. Generally speaking, biological approaches to breaking up waste plastics use less energy and/or are more ecologically friendly than today's large-scale disposal methods, hence the interest in something like FAST-PETase.

"When considering environmental cleanup applications, you need an enzyme that can work in the environment at ambient temperature," Hal Alper, co-author of the study and a chemical engineering at UT Austin, said in a statement. "This requirement is where our tech has a huge advantage in the future."

AI came in handy here, it seems, as it allowed the team to use software to automate the generation of the desired mutation ‒ technically, five mutations in the end.

"This work really demonstrates the power of bringing together different disciplines, from synthetic biology to chemical engineering to artificial intelligence," Andrew Ellington, a synthetic biology professor also at UT Austin, who helped design the machine learning model, added.









Plastic pollution accelerating the consequences of climate change in Canada’s Arctic, according to new research

Plastics and climate change have posed significant risks to the Arctic for a number of years. But they’re not doing so in isolation
PUBLISHED MAY 1, 2022
Jennifer Provencher, wildlife health specialist with Environment and Climate Change Canada, at Westboro Beach in Ottawa.
PHOTOGRAPHY BY ASHLEY FRASER/THE GLOBE AND MAIL

As Canada’s Arctic continues to accumulate plastic, and climate change takes its toll on northern environments and communities, experts have evidence to suggest each threat is exacerbating the other, according to a recent paper published in Nature this month.

As climate change affects temperatures and water patterns, says the review, plastic has become a more common sight within Arctic waters, snow, animals, and even ice drilled from some of the north’s most isolated glaciers. In return, these plastics contribute to an environment that absorbs more heat, encouraging changes in Earth’s climate that disproportionately impact the Arctic — which has warmed at a rate two to three times faster than the rest of the world in the past 50 years. However, given the limited amount of data available on the Arctic’s plastic build-up, experts say the intensity of the interplay between the two can’t be determined just yet.

Climate change’s role in the movement of plastic affects the Arctic in unique ways, said Dr. Jennifer Provencher, co-author of the paper, and a conservation biologist who studies the impacts of plastic on marine wildlife. As climate change increases surface-water temperatures, winds and water patterns shift, bringing plastics from farther south into even the most remote parts of the Arctic. This has caused microplastics — particularly those that have been evaporated into the atmosphere through the water cycle in other parts of the world — to be deposited into Arctic sea ice.

Dr. Provencher pointed to a study conducted in 2019, during which a team of American scientists drilled 18 ice cores from Lancaster Sound in Canada’s Arctic and found an abundance of plastic within them, indicating microplastic infiltration in some of the north’s most isolated areas. As elevated temperatures encourage the rapid melting of this ice, said Dr. Provencher, those with significant deposits will unleash a large amount of plastic into the Arctic.
Dr. Provencher is part of the effort to study the impacts of microplastics on marine wildlife in the Canadian North.


“Currently, we have very little trend data on plastics accumulation, because we had almost no samples 10 years ago and nothing to build those trends from,” she said. “What I can say is that for most of the environmental samples that have been taken since, we find microplastics.”

Dr. Provencher and her co-authors reviewed a number of ways in which plastics have contributed to a similar uptick in the climate’s effects on the north, including how they could negatively impact key Arctic carbon sinks. Plastic particles’ impacts on the diets and habitats of phytoplankton communities could affect how much carbon these marine algae are able to absorb from the atmosphere. Microplastics also have the potential to darken sea ice and glacial snow, the paper said, interrupting their ability to reflect sunlight away from the Earth and help keep it cool.

This cooling system is integral to a stable Arctic environment, and its disturbance is a big reason why the far north is heating up so much faster than the rest of the planet, said Dr. Chris Derksen, a research scientist at Environment and Climate Change Canada who specializes in the cryosphere (the term for the frozen-water layer of the Earth’s surface). As rising temperatures melt snow and ice and leave behind heat-absorbent open sea water, the melting cycle is sped up, which disproportionately affects the Arctic.

“We call it a positive feedback loop, where a change in one direction reinforces and increases the severity of that change,” said Dr. Derksen. “So as we lose snow and sea ice because the planet is warming, that contributes to further warming, which causes us to lose more snow and sea ice ... and the cycle continues.”

The more plastic there is in the Arctic and around the world, the harsher the consequences are for the north — especially considering the chemical breakdown of plastics itself emits greenhouse gases. A study published in PLOS One in 2018 by Dr. Sarah-Jeanne Royer, an oceanographer at the Scripps Institute of Oceanography in San Diego, revealed that many of the plastics that make up the bulk of plastic pollution worldwide release methane and ethylene when degrading under sunlight — the former being 25 times more potent at trapping heat in the atmosphere than carbon dioxide.

“The direct consequences of the gases emitted from plastic solely in the Arctic might not be significant,” she said, “but if we are looking at the effect of plastics emissions on worldwide climate change, and consider how climate change affects the Arctic so much more than much of the world, then that is a problem.”

Release of greenhouse gases from the breakdown of LDPE plastics over time

https://s3.amazonaws.com/chartprod/8ckW9vBCwCRZqfBNT/thumbnail.png

However, just how much plastic contributes to climate change — and vice versa — has yet to be measured. Experts are still in the process of quantifying just how much plastic there is in the Arctic, said Dr. Royer, in order to understand the true extent of the effects on Earth’s most vulnerable ecosystems.

Researchers include the intergovernmental Arctic Council, with whom Dr. Provencher has worked since 2020 on their Arctic Monitoring & Assessment Programme (AMAP). The international group aims to mitigate plastics and climate change in the Arctic through collaboration, and is the first project of its scale to tackle plastics in 11 “compartments,” or spheres, of the Arctic ecosystem — from air, to soil, to ice and snow, to animals. However, its status as a multi-country initiative leaves it at risk of interruption as the result of geopolitical conflict, including current council chair Russia’s recent aggression in Ukraine, which pushed the council to suspend all meetings until further notice last month.

“The good news is that there is a lot we can focus on at the domestic level,” she said. “What’s on pause is the international collaboration aspect of the work, but the international goals that we set are still there, and there’s no reason why we can’t work towards them.”

One such program is the Northern Contaminants Program (NCP), a funding program established in 1991 by the federal government to examine the risk that elevated levels of contaminants in wildlife species pose to northern Indigenous peoples’ traditional diets. Since then, NCP has funded a number of plastic-related projects, emphasizing community-based monitoring that uses the concerns of local populations as its baseline for research focus.


Jennifer Provencher, wildlife health specialist with Environment and Climate Change Canada, at Westboro Beach in Ottawa, Wednesday, April 20, 2022. 
Photo by Ashley Fraser/Globe and MailASHLEY FRASER/THE GLOBE AND MAIL

“It’s important that we co-develop the questions together [with Indigenous peoples],” said Dr. Provencher, “because in the end, it’s northern communities who feel the impacts of Arctic microplastic pollution the most.”

What is important for now is that approaches to mitigating plastic and climate change in the Arctic continue to account for one another, said Dr. Derksen, as neither threat exists in a vacuum.

“When we start to solve some of these problems, it’s not helpful to try and solve them in very carved-out, isolated areas,” he said. “But if we can understand the interconnected nature between them, then maybe it can spur us to try to solve them in a more comprehensive way, as opposed to just sort of throwing individual darts.”

UK  Post office workers to go on strike over pay

By Beth Timmins
Business reporter, BBC News

Published

IMAGE SOURCE,GANNET77

Post Office workers at 114 branches directly owned by the Post Office are staging a one-day strike in a dispute over pay.

The 114 Crown Post Offices will close for a 24-hour period, with no cash deliveries or collections from the 11,500 sub-post offices around the UK.

Members of the Communication Workers Union (CWU) are angry over a pay freeze in 2021-22 and a 2% rise for the following year.

The Post Office declined to comment.

The Post Office said the vast majority of its 11,000 branches were not covered by strike action and would be open as usual.

It said in a statement: "There are 114 branches - typically in city centres - across the UK that are directly managed by Post Office.


"Posters are displayed which show where the nearest alternative branches are located. Customers can also find more information at postoffice.co.uk/branch-finder."

The CWU said that Post Office managers had been insisting on a pay freeze for 2021-22 "despite the company generating a profit for the last two years during the pandemic from the efforts of their key worker employees".

"Insultingly, Post Office has offered just a 2% pay increase - plus a £250 one-off payment (pro-rata for part-timers) for 2022-23," a spokesperson from the CWU added.

The union said this offer was not enough to keep up with rapid increases in the cost of living, which is currently rising at 7% a year.

The CWU said its members voted by 97.3% on a 70.2% turnout to take strike action.

Post Office Postal Assistants - a significant sector of the workforce - currently earn less than £24,000 per year, the CWU continued.

If management strictly followed government policy, these workers would have received a wage increase of at least £250, yet they have not.

Union assistant secretary Andy Furey said: "Post Office management are insisting they are simply following government policy on public sector pay policy.

"But they have repeatedly contradicted themselves, and have also said that it's their decision to impose a pay freeze.

"We know Post Office has turned over huge profits in these past few years - management can afford to provide our members with a reasonable pay increase if they wanted.

"This is not an issue of affordability. This is about power play from a management that is needlessly antagonising its key worker employees."

The union said it had a mandate for more strikes in coming weeks.

 

These popular filmed-in-Vancouver shows have been cancelled

LOCAL TV SHOWS GET AXED

For three Vancouver-helmed TV series, the cancellation bubble has popped.

After a tumultuous three seasons, Batwoman will not be returning to CW. There have been multiple issues with the set (and behind the scenes) over three seasons, including an injury that left a production assistant paralyzed from the waist down and star Ruby Rose leaving the series and levelling accusations of an unsafe work environment, which the production studio WBTV strongly denied.

Rose was replaced by Javicia Leslie, who took to social media to thank the Vancouver crew and shared some highlights of her time on the series.

To the disappointment of DC fans, Legends of Tomorrow has been cancelled by CW after seven seasons.

This one is not a huge surprise as star Nick Zano announced his exit from the series in March and it was on the “maybe” list for an eighth season. Fans rallied to save the series with the #RenewLegendsofTomorrow Twitter campaign, but so far the series has not been picked up by another network.

Under financial scrutiny, the Netflix cancellations are rolling in.

So far, Space Force (which moved from Los Angeles to Vancouver for its second season for budgetary reasons) has been axed. The series reunited Steve Carrell with The Office producer Greg Daniels but critics and audiences never warmed up to the workplace dramedy. The streaming giant recently secured 500 thousand square feet of studio space in the Lower Mainland for its original programming.

Between the number of jobs lost on these three shows (TV crews employ anywhere from 50 to 100 people) and the DGC BC issuing strike notice, it’s shaping up to be an uncertain summer for some of the 65,000 workers employed directly and indirectly by the film industry.


The CW Cancels Legends of Tomorrow and Batwoman

Sadly, it turns out, Legends can die. Or at least their TV shows can. The CW took an axe to its lineup of DC Comics shows on Friday, whittling the list down to three shows standing. The Flash and Superman & Lois have been renewed; Stargirl has yet to air its third season.

But Batwoman and Legends of Tomorrow have aired their last.

Batwoman ran for three seasons with two leads; original star Ruby Rose left after the first season, citing unsafe conditions. Javicia Leslie stepped into the role as a different character who picked up the Batwoman mantle, and the show got two more seasons. Showrunner Caroline Dries reacted to the cancellation on Twitter:

And the Batwoman writers’ room praised Leslie, quoting her Instagram post about the experience of being on the show:

Legends of Tomorrow ran for seven seasons and, making the sting of cancellation even more painful, ended on a cliffhanger. Its ragtag, ever-shifting cast, earnestness, and sometimes absurd sense of humor made it feel like the little show that could, especially after its rocky first season. (I’ve never seen a show go from so rough to so outlandishly, joyfully great like this one did.)

Co-showrunner Keto Shimizu also posted on Twitter:

 

The CW’s DC shows being what they are, any of these characters, from Legends or Batwoman, could appear on the still-running shows. But it won’t be the same.

Both shows are available on The CW’s streaming platform; Legends is also on Netflix.

BC

Monique Keiran: 'Crazy, raging crab' gets its claws into Island

Carcinus maenas (“crazy, raging crab”) is considered one of the world’s worst invasive species

The European green crab, considered one of the world’s worst invasive species, has set up house in B.C. ecosystems. DEPARTMENT OF FISHERIES AND OCEANS CANADA

We were sitting outside the local joint, enjoying our morning ­dark-roast Arabica lattes — or dainty espresso, in Nature Boy’s case — when the guy at the next table put down his iPad and leaned over to mumble something to his companion.

“Hmm?” she said.

“I said” — and he raised his voice — “our problem with crabs is getting worse.”

That got her attention — and everyone else’s nearby. She tucked her chin into her collar and started whispering ­furiously at him.

“I mean Carcinus maenas — European green crabs,” he answered. “What kind of person do you think I am? No. Wait. Can we start again?”

Nature Boy leaned over and tapped her arm. “Ahem, I believe he’s talking about sea crabs. Like Dungeness crabs.” He turned to the guy, all disingenuous. “Are you a marine biologist?”

Nature Boy saves the day and maybe their date, but not, alas, the B.C. ­ecosystems where European green crabs have set up house.

They’re not the stuff of coffee shop dramas. They’re worse.

Carcinus maenas (“crazy, raging crab”) is considered one of the world’s worst invasive species. Native to the northeast Atlantic and Baltic Sea coastlines and found from northern Africa to Iceland, the aggressive crabs feed voraciously on shellfish such as clams, mussels, young oysters, small fish and even other shore crabs. They destroy marsh habitats by burrowing into the mud, and they ­obliterate eelgrass beds, disrupting these critical habitats, where juvenile salmon, herring, other fishes and native crabs feed and find shelter.

European green crabs are also hardy. Their early life stage, as larvae, lasts for 50 to 80 days, when they can drift great distances on ocean currents. The adults can survive out of the water for days, hiding in fishing gear or at the bottom of crates, buckets and boats. They tolerate a range of water temperatures and salinity levels, and thrive during warm winters.

Likely first introduced as larvae in ballast water in ships or within packing materials to eastern North America in the early 1800s, the crabs ate their way up and down that coast.

In 1989, they were spotted in San ­Francisco Bay, possibly brought there in boxes of live fishing bait.

Then, during a warm El Niño winter in the late 1990s, their larvae rode currents up the west coast. Small populations were detected in Oregon and in Washington, but large populations were swept into bays, coves and inlets along the west side of Vancouver Island.

They came. They saw. They ate. They liked.

By 2011, they had reached Bella Bella. They were found in the Sooke Basin in 2012. They made it to the San Juan Islands by 2016 and to Washington’s Drayton ­Harbor, near Blaine, and to Boundary Bay by 2017.

Since 2018, they have been detected in Esquimalt and Witty’s lagoons, along Salt Spring Island and the Sunshine Coast, in Nanoose Bay and in Haida Gwaii.

The governor of Washington state issued an emergency proclamation this year after more than 70,000 European green crabs were caught last year in the Lummi Nation’s Sea Pond, near ­Bellingham. Emergency measures are also in place for Drayton Harbor.

With B.C.’s $270-million (2016 ­numbers) shellfish-farming and wild shellfish ­industries as well as estuary ecosystems vital to the province’s herring and wild salmon populations at risk, urgency is required to chart, contain and control the crab’s expansion.

Fisheries and Oceans Canada has set up programs to detect and track the crab’s spread in Canadian waters. It trains and works with conservation groups and ­volunteers to set traps and identify and count crabs.

An education campaign reminds ­boaters and fishers to practise hygienic boat and gear care and to not transport water, mud and gear from area to area, and to report any sightings.

Regular beachwalkers can also report sightings. If you think you see a European green crab, take a photo but leave the crab where you found it. Email photos, date and location details to aispacific@dfo-mgo.gc.ca. Note that many native crabs are green, but European green crabs have five spines on each side of the shell.

As for that other kind of crab — those wingless, parasitic insects called lice are something else altogether.

keiran_monique@rocketmail.com