Wednesday, February 15, 2023

MEN ARE SNOWFLAKES

On-demand male contraceptive shows promise in preclinical study

Peer-Reviewed Publication

WEILL CORNELL MEDICINE

An experimental contraceptive drug developed by Weill Cornell Medicine investigators temporarily stops sperm in their tracks and prevents pregnancies in preclinical models. The study, published in Nature Communications on Feb. 14, demonstrates that an on-demand male contraceptive is possible.

The discovery could be a "game-changer" for contraception, according to the study’s co-senior authors Dr. Jochen Buck and Dr. Lonny Levin, who are professors of pharmacology at Weill Cornell Medicine.

Drs. Buck and Levin noted that condoms, which have existed for about 2000 years, and vasectomies have been men's only options to date. Research on male oral contraceptives has stalled, partly because potential contraceptives for men must clear a much higher bar for safety and side effects, Dr. Levin said. Because men don't bear the risks associated with carrying a pregnancy, he explained, the field assumes men will have a low tolerance for potential contraceptive side effects.

Drs. Buck and Levin did not initially set out to find a male contraceptive. They were friends and colleagues with complementary skill sets. But when Dr. Levin challenged Dr. Buck to isolate an important cellular signaling protein called soluble adenylyl cyclase (sAC) that had long eluded biochemists, Dr. Buck couldn't resist. It took him two years. Drs. Buck and Levin then shifted their research focus to studying sAC and eventually merged their laboratories. 

The team discovered that mice genetically engineered to lack sAC are infertile. Then in 2018, Dr. Melanie Balbach, a postdoctoral associate in their lab, made an exciting discovery while working on sAC inhibitors as a possible treatment for an eye condition. She found that mice that were given a drug that inactivates sAC produce sperm that cannot propel themselves forward. The team was reassured that sAC inhibition might be a safe contraceptive option by another team’s report that men who lacked the gene encoding sAC were infertile but otherwise healthy.

The new Nature Communications study demonstrate that a single dose of a sAC inhibitor called TDI-11861 immobilizes mice sperm for up to two and half hours and that the effects persist in the female reproductive tract after mating. After three hours, some sperm begin regaining motility; by 24 hours, nearly all sperm have recovered normal movement.

TDI-11861-treated male mice paired with female mice exhibited normal mating behavior but did not impregnate females despite 52 different mating attempts. Male mice treated with an inactive control substance, by contrast, impregnated almost one-third of their mates.

"Our inhibitor works within 30 minutes to an hour," Dr. Balbach said. "Every other experimental hormonal or nonhormonal male contraceptive takes weeks to bring sperm count down or render them unable to fertilize eggs."

Additionally, Dr. Balbach noted that it takes weeks to reverse the effects of other hormonal and nonhormonal male contraceptives in development. She said that since sAC inhibitors wear off within hours, and men would take it only when, and as often, as needed, they could allow men to make day-to-day decisions about their fertility.

Drs. Balbach and Levin noted that it took substantial medicinal chemistry work to develop TDI-11861, and this was accomplished in partnership with the Tri-Institutional Therapeutics Discovery Institute (TDI). The TDI works with investigators from Weill Cornell Medicine, Memorial Sloan Kettering Cancer Center and The Rockefeller University to expedite early-stage drug discovery.

"This highly productive collaboration between TDI and the Buck/Levin lab clearly illustrates the power of partnering pharma-trained drug discovery scientists with academic innovators," said Dr. Peter Meinke, Sanders Director of the TDI.

The Buck/Levin lab’s collaboration with TDI was fostered and nurtured by Weill Cornell Medicine Enterprise Innovation, the office that accelerates the translation and commercialization of technologies arising from research conducted by Weill Cornell faculty and trainees. In addition, Enterprise Innovation is leading the out-licensing of this discovery to their start-up company.

“The team is already working on making sAC inhibitors better suited for use in humans,” Dr. Levin said. Drs. Buck and Levin launched Sacyl Pharmaceuticals with colleague Dr. Gregory Kopf, who serves as the company's Chief Scientific Officer.

The next step for the team is repeating their experiments in a different preclinical model. These experiments would lay the groundwork for human clinical trials that would test the effect of sAC inhibition on sperm motility in healthy human males, Dr. Buck said.

If the drug development and clinical trials are successful, Dr. Levin said he hopes to walk into a pharmacy one day and hear a man request "the male pill."

The food of the future will come through polyphenols applications

Meeting Announcement

MITOCHONDRIA-MICROBIOTA TASK FORCE

Polyphenols Applications Congress 

IMAGE: THE 16TH WORLD CONGRESS ON POLYPHENOLS APPLICATIONS 2023 WILL BE ORGANIZED ON SEPTEMBER 28-29, 2023 AT CORINTHIA ST GEORGE'S BAY, MALTA. view more 

CREDIT: CREDITS TO POLYPHENOLS APPLICATIONS CONFERENCE

All strategies to redesign, rethink, and reshape food and beverages in order to fit and adapt to our modern-day needs will be debated and discussed during the 16th World Congress on Polyphenols Applications.

Polyphenols Applications 2023, held on September 28-29 at Corinthia St George's Bay – Malta, will change the view point on the application of polyphenols.

 

Polyphenols Applications 2023: New Scientific Outlook

Besides the food of tomorrow, Polyphenols Applications 2023 will also discuss all recent advances and perspectives related to polyphenols and their applications in health and pharmaceutical and non-pharmaceutical industries. Jan Frederik Stevens, the new president of Polyphenols Applications, from Oregon State University USA, commented: “This year, we will respond to the audience’s request by covering novel topics including polyphenols from the sea, the impact of climate change and environmental stress on content and composition of polyphenols in food, polyphenols to prevent radiation damage in space flights and in medicine, and artificial intelligence as a tool in optimal polyphenol utilization and research.”

Polyphenols Applications 2023 details.

 

What to Expect in Polyphenols Applications 2023?

Polyphenols academics and industrials will elaborate on the following sessions:

  • Polyphenols in Health & Diseases: Mechanistic Aspects & Perspectives
  • Polyphenols & Microbiota – The Subtle Modulation
  • Senolytic Activity of Polyphenols – A Potential Anti-Aging Effect?
  • Marine Polyphenols – Therapeutic Potential & Applications
  • Polyphenols and the Environment: A Reciprocal Connection
  • Polyphenols & Food Research: The Most Recent Developments
  • Polyphenols Applications 2023: Recent Innovations & Where are We Headed?

 

Polyphenols Applications 2022 Recap & Awards

Polyphenols Applications 2022 covered different topics on polyphenols including: polyphenols and microbiota, polyphenols and health, technological innovations in extraction, the sensory aspects of polyphenols, and novel technologies for polyphenol delivery to target organs.  A 3rd day was also dedicated to the analytical chemistry and pharmacology of cannabinoids.

 

Prof. Juan Carlos Espin was awarded the prestigious Polyphenols Applications Scientific award:

Prof. Espin from the Spanish National Research Council gave a key note speech on “Polyphenols 2022: Where We Are Now and What’s Next”.

 

3 Short Oral Presentations were awarded:

Paul Besrukow, Geisenheim University, Germany - "Grape Cane Stilbenoids as Biopesticides in Organic Viticulture"

Cornelia Schmutz, University of Vienna, Austria - "Anthocyanin-Rich Berry Extracts and Chemotherapy: A Critical Combination"

Learnmore Kambizi, Cape Peninsula University of Technology - "Pigmented Potatoes: A Potential Panacea for Food and Nutrition Security and Health?"

 

3 Poster Presentations were awarded:

Klara Supikova, Palacky University Olomouc, Czech Republic - "Sulfated Phenolic Acids are Common Plant Metabolites"

Sandra Mariño-Cortegoso, University of Santiago de Compostela, Spain "Recovery of Bioactive Compounds from Lime and Lemon By-Products Through Sustainable Methodologies"

Katia Ruel, ADKALIS - Groupe BERKEM, France - "Plant Polyphenolic Extract from Berkem Biosolutions® for Antimicrobial Protection of Cosmetic Products"

 

Malta Polyphenols Applications Institutional Partner

Polyphenols Applications 2023 is endorsed by the Redox Medicine Society, former ISANH.

 

About Jan Frederik Stevens, President of Polyphenols Applications

At the end of the 15th World Congress on Polyphenols Applications, the scientific committee announced a shift in presidency. Professor Jan Frederik Stevens, Oregon State University, USA, was elected as the new president of Polyphenols Applications.

Prof. Stevens is a Professor of Pharmaceutical Sciences in the College of Pharmacy and Associate Director for Research in the Linus Pauling Institute at Oregon State University in Corvallis. He has authored more than 130 articles in peer-review journals.

Prof. Stevens stated: “We are very grateful to Prof. Andreas Schieber for having organized 15 annual conferences. It is an honor and a pleasure to serve as your new President of the World Congress on Polyphenols Applications. I hope we can build new relationships and continue a welcoming atmosphere for everyone from anywhere in the world.”

Polyphenols Applications Team & Committee thank Professor Andreas Schieber, University of Bonn, Germany, for all his help throughout these past 15 years.

Better understanding on the way to a carbon-neutral economy

Publication provides an overview of the potential of rifted margins for an energy transition

Peer-Reviewed Publication

MARUM - CENTER FOR MARINE ENVIRONMENTAL SCIENCES, UNIVERSITY OF BREMEN

Pangaea was the name Alfred Wegener gave to the supercontinent that existed on Earth 250 million years ago. Over the course of many millions of years, this supercontinent broke into different pieces, which became the landmasses we see on the globe today. Extensional forces on the tectonic plates causes continents to break apart – as Pangaea once did – creating new ocean basins. Large parts of these extended continents are not visible because they lie under water and are named rifted margins.

Continental margins harbor vast accumulations of globally distributed sedimentary, igneous and ultramafic rocks, adjacent to large coastal populations due to their geographic location. Until a few decades ago, such continental margins were divided into magma-rich and magma-poor. This classification followed the formation history of new ocean floor – but does not seem to encompass the full range of ways rift margins form. “These rifted margins are located on the coasts on both sides of the oceans and contain huge sediment accumulations, hydrocarbon reserves, and are a potential location of new resources needed for the new carbon-neutral economy,” explains Marta Pérez-Gussinyé.

The team of authors proves that other types have been identified in the meantime, which, according to Marta Pérez-Gussinyé and her colleagues, leads to a great variety of so-called continental margin architectures. They are based on different processes of magmatic, tectonic, sedimentary or hydrothermal nature. “The origin of rift margins is multifaceted, meaning that they have been formed in different ways. Unlike previous approaches, this overview gives us the opportunity to analyze rifted margins holistically,” explains first author Pérez-Gussinyé.

Her research group has pioneered the development of numerical tools to study rifted margins. These tools allow to combine data and models to understand the processes that shape margins. The authors have compiled the latest observations and theoretical results that should lead to a process-based understanding of margin formation. “This will be key to making accurate predictions in the future for the new storage and energy requirements needed to transition to a carbon-neutral economy,” Pérez-Gussinyé emphasizes.

Together with her co-authors, she concludes that rifted margins could play a central role in the transition to a green economy in the future: as potential carbon dioxide storage sites, as mineral deposits, or even as sources of geothermal energy and natural hydrogen. But before that, additional geophysical and geological data would need to be integrated into further research. “The paper shows how a combination of observation and numerical simulation of the processes that occur during continental rifting will help unlock this potential in the future.”

Some of the numerical models presented in the article are being developed and improved as part of the Cluster of Excellence “Ocean Floor” based at MARUM. They will help to better understand the formation of continental margins and oceanic crust and their role in the global carbon cycle.

 

Original publication:

Pérez-Gussinyé, M., Collier, J.S., Armitage, J.J. et al. Towards a process-based understanding of rifted continental margins. Nat Rev Earth Environ (2023). DOI: https://doi.org/10.1038/s43017-022-00380-y

 

Participating institutions:

MARUM – Center for Marine Environmental Sciences, University of Bremen (Germany)
Department of Earth Science and Engineering, Imperial College London (Great Britain)
Sciences de la Terre et Technologies de l’Environnement, IFP Energies Nouvelles, Rueil-Malmaison (France)
Geological Survey of Denmark and Greenland, Copenhagen (Denmark)
Key Laboratory of Ocean and Marginal Sea Geology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou (China)
Barcelona Center for Subsurface Imaging, ICM, CSIC (Spain)
ICREA, Barcelona (Spain)

 

More information:

Working group Geophysics – Geodynamics https://www.marum.de/en/about-us/Geophysics-Geodynamics.html

 

Contact:

Prof. Dr. Marta Pérez-Gussinyé
MARUM – Center for Marine Environmental Sciences, University of Bremen
Geophysics – Geodynamics
Phone: +49 421 218-65350
Email: mpgussinye@marum.de

 

MARUM produces fundamental scientific knowledge about the role of the ocean and the ocean floor in the total Earth system. The dynamics of the ocean and the ocean floor significantly impact the entire Earth system through the interaction of geological, physical, biological and chemical processes. These influence both the climate and the global carbon cycle, and create unique biological systems. MARUM is committed to fundamental and unbiased research in the interests of society and the marine environment, and in accordance with the Sustainable Development Goals of the United Nations. It publishes its quality-assured scientific data and makes it publicly available. MARUM informs the public about new discoveries in the marine environment and provides practical knowledge through its dialogue with society. MARUM cooperates with commercial and industrial partners in accordance with its goal of protecting the marine environment.

Want healthy valentine chocolates? We can print them.

Rutgers food scientist uses 3D printing to introduce the first in a line of what he calls “functional foods”

Peer-Reviewed Publication

RUTGERS UNIVERSITY

3D printed chocolate 

IMAGE: PROFESSOR WITH A HEART: RUTGERS FOOD SCIENCE PROFESSOR QINGRONG HUANG HAS PRODUCED LOW-FAT CHOCOLATE HEARTS USING A 3D PRINTER. view more 

CREDIT: CHRISTA PRINCIPATO/RUTGERS UNIVERSITY

A Rutgers scientist has developed a formulation of low-fat chocolate that can be printed on a 3D printer in pretty much any shape a person can conceive, including a heart.

The work heralds what the researcher hopes will be a new line of “functional foods” – edibles specially designed with health benefits. The aim is to develop healthier kinds of chocolate easily accessible to consumers.

Reporting in the scientific journal, Food Hydrocolloids, a Rutgers-led team of scientists described the successful creation and printing of a mixture producing low-fat chocolate -- substituting fatty cocoa butter with a lower-fat, water-in-oil emulsion.

“Everybody likes to eat chocolate, but we are also concerned with our health,” said Qingrong Huang, a professor in the Department of Food Science at the Rutgers School of Environmental and Biological Sciences. “To address this, we have created a chocolate that is not only low-fat, but that can also be printed with a 3D printer. It’s our first ‘functional’ chocolate.”

Huang, an author of the study, said he already is working on manipulating sugar content in the new chocolate formulation for low-sugar and sugar-free varieties.

Researchers create emulsions by breaking down two immiscible liquids into minute droplets. In emulsions, the two liquids will usually quickly separate – as is the case with oil and vinegar – unless they are held together by a third, stabilizing ingredient known as an emulsifier. (An egg is the emulsifier in a vinaigrette.)

Chocolate candy is generally made with cocoa butter, cocoa powder and powdered sugar and combined with any one of a variety of different emulsifiers.

For the study, the scientific team experimented with different ratios of the ingredients for a standard chocolate recipe to find the best balance between liquid and solid for 3D printing. Seeking to lower the level of fat in the mixture, researchers created a water-in-cocoa butter emulsion held together by gum arabic, an extract from the acacia tree that is commonly used in the food industry, to replace the cocoa butter. The researchers mixed the emulsion with golden syrup to enhance the flavor and added that combination to the other ingredients.

As delightful as it is to eat, Huang said, chocolate is a material rich with aspects for food scientists to explore.

Employing advanced techniques examining the molecular structure and physical properties of chocolate, researchers investigated the printed chocolate’s physical characteristics. They were seeking the proper level of viscosity for printing and looking for the optimal texture and smoothness “for a good mouthfeel,” Huang said. Experimenting with many different water-oil ratios, they varied the percentages of all the main ingredients before settling on one mixture.

In 3D printing, a printer is used to create a physical object from a digital model by laying down layers of material in quick succession. The 3D printer, and the shapes it produces, can be programmed by an app on a cellphone, Huang said.

Ultimately, Huang said he plans to design functional foods containing healthy added ingredients – substances he has spent more than two decades studying, such as extracts from orange peel, tea, red pepper, onion, Rosemary, turmeric, blueberry and ginger – that consumers can print and eat.

“3D food printing technology enables the development of customized edible products with tailored taste, shape and texture as well as optimal nutrition based on consumer needs,” Huang said.

Other researchers on the study included Siqi You and Xuanxuan Lu of the Department of Food Science and Engineering at Jinan University in Guangzhou, China.

Snakes can hear more than you think

Peer-Reviewed Publication

UNIVERSITY OF QUEENSLAND

Woma Python 

IMAGE: WOMA PYTHON view more 

CREDIT: DR CHRISTINA ZDENEK

A University of Queensland-led study has found that as well as ground vibrations, snakes can hear and react to airborne sound.

Dr Christina Zdenek from UQ’s School of Biological Sciences, in collaboration with QUT’s Professor Damian Candusso, played three different sound frequencies to captive-bred snakes one at a time in a soundproof room and observed their reactions.

“Because snakes don’t have external ears, people typically think they’re deaf and can only feel vibrations through the ground and into their bodies,” Dr Zdenek said.

“But our research - the first of its kind using non-anesthetised, freely moving snakes - found they do react to soundwaves travelling through the air, and possibly human voices.”

The study involved 19 snakes, representing five genetic families of reptile.

“We played one sound which produced ground vibrations, while the other two were airborne only,” Dr Zdenek said.

“It meant we were able to test both types of ‘hearing’ - tactile hearing through the snakes’ belly scales and airborne through their internal ear.’

The reactions strongly depended on the genus of the snakes.

“Only the woma python tended to move toward sound, while taipans, brown snakes and especially death adders were all more likely to move away from it,” Dr Zdenek said.  

“The types of behavioural reactions also differed, with taipans in particular more likely to exhibit defensive and cautious responses to sound.

Dr Zdenek said the different reactions are likely because of evolutionary pressures over millions of years, designed to aid survival and reproduction.

“For example, woma pythons are large nocturnal snakes with fewer predators than smaller species and probably don’t need to be as cautious, so they tended to approach sound,” Dr Zdenek said.

“But taipans may have to worry about raptor predators and they also actively pursue their prey, so their senses seem to be much more sensitive.”

Dr Zdenek said the findings challenge the assumption that snakes can’t hear sound, such as humans talking or yelling, and could reshape the view on how they react to sound. 

“We know very little about how most snake species navigate situations and landscapes around the world,” Dr Zdenek said.

“But our study shows that sound may be an important part of their sensory repertoire.

“Snakes are very vulnerable, timid creatures that hide most of the time, and we still have so much to learn about them.”

The research has been published in PLOS ONE.

NIH scientists develop mouse model to study mpox virulence

Peer-Reviewed Publication

NIH/NATIONAL INSTITUTE OF ALLERGY AND INFECTIOUS DISEASES

mpox virus particles 

IMAGE: COLORIZED TRANSMISSION ELECTRON MICROGRAPH OF MPOX VIRUS PARTICLES (YELLOW) CULTIVATED AND PURIFIED FROM CELL CULTURE. IMAGE CAPTURED AT THE NIAID INTEGRATED RESEARCH FACILITY (IRF) IN FORT DETRICK, MARYLAND. view more 

CREDIT: NIAID

WHAT:
Scientists from the National Institute of Allergy and Infectious Diseases (NIAID), part of the National Institutes of Health, have removed a major roadblock to better understanding of mpox (formerly, monkeypox). They developed a mouse model of the disease and used it to demonstrate clear differences in virulence among the major genetic groups (clades) of mpox virus (MPXV). The research, appearing in Proceedings of the National Academy of Science, was led by Bernard Moss, M.D., Ph.D., chief of the Genetic Engineering Section of NIAID’s Laboratory of Viral Diseases.

Historically, mpox, a disease resembling smallpox, was only occasionally transmitted from rodents to non-human primates or people and was observed primarily in several African countries. Mpox rarely spread from person to person. That pattern changed in 2022 with an outbreak in which person-to-person mpox transmission occurred in more than 100 locations worldwide. To date, more than 80,000 cases of mpox have been diagnosed during this outbreak. Genome sequencing revealed that the strain causing the current outbreak, clade IIb, differs from two historic clades; clade I, which has a mortality rate of up to 10%, and clade IIa, which has a mortality rate of less than 1%. Mortality from clade IIb MPXV is lower than either of the historic clades. 

Standard inbred laboratory mice are resistant to MPXV infection, and the absence of a small animal model of mpox has made it difficult to study how genetic differences contribute to observed differences in virulence. Dr. Moss and his colleagues identified a strain of wild-derived, inbred lab mouse (CAST/EiJ) and determined that these mice can be infected with MPXV. As in people, clade I was the most virulent in CAST mice, followed by clade IIa, then clade IIb. Unexpectedly, clade IIb virus was 100 times less virulent than clade IIa virus in mice and led to very little viral replication and much lower virulence than either of the historic clades. No mice died of clade IIb infection, despite exposure to extremely large doses of virus. Together, the results suggest that clade IIb is evolving diminished virulence or adapting to other species, the researchers conclude.

ARTICLE:
JL Americo et al. Virulence differences of mpox (monkeypox) virus clades I, IIa, and IIb.1 in a small animal model. PNAS DOI: 10.1073/pnas.2220415120 (2023).


NIAID conducts and supports research—at NIH, throughout the United States, and worldwide—to study the causes of infectious and immune-mediated diseases, and to develop better means of preventing, diagnosing and treating these illnesses. News releases, fact sheets and other NIAID-related materials are available on the NIAID website.

About the National Institutes of Health (NIH): NIH, the nation's medical research agency, includes 27 Institutes and Centers and is a component of the U.S. Department of Health and Human Services. NIH is the primary federal agency conducting and supporting basic, clinical, and translational medical research, and is investigating the causes, treatments, and cures for both common and rare diseases. For more information about NIH and its programs, visit http://www.nih.gov/.

NIH...Turning Discovery Into Health®
 

Climate change portends wider malaria risk as mosquitos spread south and to higher elevations in Africa

Peer-Reviewed Publication

GEORGETOWN UNIVERSITY MEDICAL CENTER

WASHINGTON — Based on data that span the past 120 years, scientists at Georgetown University Medical Center have found that the mosquitoes responsible for transmitting malaria in Africa are spreading deeper into southern Africa and to higher elevations than previously recorded. The researchers estimate that Anopheles mosquito populations in sub-Saharan Africa have gained an average of 6.5 meters (21 feet) of elevation per year, and the southern limits of their ranges moved south of the equator by 4.7 kilometers (nearly 3 miles) per year.

The study appeared February 15, 2023, in Biology Letters. 

“This is exactly what we would expect to see if climate change is helping these species reach colder parts of the continent,” says Colin Carlson, PhD, an assistant research professor at the Center for Global Health Science and Security at Georgetown University Medical Center and lead author of the study. “If mosquitoes are spreading into these areas for the first time, it might help explain some recent changes in malaria transmission that have otherwise been hard to trace back to climate.”

The world is at least 1.2 degrees Celsius (about 2 degrees Fahrenheit) warmer than in the pre-industrial period. In 2011, scientists estimated that earth-bound species were moving uphill at a rate of 1.1 meters per year, and to more polar latitudes at 1.7 kilometers per year, making the movement of mosquitoes a relatively fast shift by comparison.

The investigators focused on mosquitoes in the genus Anopheles both because of their ability to spread malaria, and because of a unique historical dataset tracking their movements. Carlson notes that other species are probably moving in similar ways, but that future research efforts will have to get a sense of what’s happening in different regions or with different diseases to gain the most comprehensive picture possible.

“We tend to assume that these shifts are happening all around us, but the evidence base is fairly limited,” says Carlson. “If we’re reimagining bio-surveillance for life on a hotter planet, a big part of that is going to have to be keeping an eye on animal movement.”

Carlson notes that his team has been learning a lot about long-term biodiversity change thanks to deep historical public health records. “We know so little about how climate change is affecting invertebrate biodiversity. Public health is giving us a rare window into how some insects might be thriving in a changing climate—even if it’s bad news for humans.”

###

All study authors are at Georgetown University and include Colin Carlson, Ellen Bannon, Emily Mendenhall, Timothy Newfield and Shweta Bansal.

The authors report having no personal financial interests related to the study. No original data was used in this study as the Anopheles dataset is freely available from previously published research.

About Georgetown University Medical Center

As a top academic health and science center, Georgetown University Medical Center  provides, in a synergistic fashion, excellence in education — training physicians, nurses, health administrators and other health professionals, as well as biomedical scientists — and cutting-edge interdisciplinary research collaboration, enhancing our basic science and translational biomedical research capacity in order to improve human health. Patient care, clinical research and education is conducted with our academic health system partner, MedStar Health. GUMC’s mission is carried out with a strong emphasis on social justice and a dedication to the Catholic, Jesuit principle of cura personalis -- or “care of the whole person.” GUMC comprises the School of Medicine, the School of Nursing, School of Health, Biomedical Graduate Education, and Georgetown Lombardi Comprehensive Cancer Center. Designated by the Carnegie Foundation as a doctoral university with "very high research activity,” Georgetown is home to a Clinical and Translational Science Award from the National Institutes of Health, and a Comprehensive Cancer Center designation from the National Cancer Institute. Connect with GUMC on Facebook (Facebook.com/GUMCUpdate) and on Twitter (@gumedcenter).

 

 

USC study: Concern about water driven more by concerns about severe weather than climate change


Outcome suggests warning people about water safety and other environmental threats is more effective when linked to extreme weather, not climate change.

Peer-Reviewed Publication

UNIVERSITY OF SOUTHERN CALIFORNIA

Climate change and worsening severe weather events pose increasing threats to global water safety, with limited access to safe water projected to impact approximately 5 billion people worldwide by the year 2050, according to the United Nations.

But researchers have found that people don’t always see the links between climate change and water safety, which may undermine efforts to implement behaviors that improve water safety.

In a new study published in Environmental Science & Technology, researchers with the USC Sol Price School of Public Policy, the USC Dornsife College of Letters, Arts and Sciences and WaterKeeper Alliance assessed the extent to which people’s concern for severe weather and climate change predict their concern for water safety, which refers to the quality of drinking water.

Using survey data from the 2019 Lloyd’s Register Foundation World Risk Poll, they found severe weather concern was significantly more predictive of concern for water safety than climate change concern, although both resulted in positive associations.

“It's easier for people to see that their water is being threatened by extreme weather than by the abstract notion of climate change,” said the corresponding author, Wändi Bruine de Bruin, Provost Professor of Public Policy, Psychology and Behavioral Science at the USC Price School and the USC Dornsife Department of Psychology. “Our study suggests if we want to warn people about water safety and other environmental threats, we should draw links to extreme weather.”

Previous studies on water safety risk perceptions have mostly been conducted in single-country contexts, limiting researchers’ ability to make comparisons across countries. The new analysis includes responses from 142 countries, including 21 low-income and 34 lower-middle-income countries.

Participants reported their concern that drinking water and severe weather could cause them serious harm, and the extent to which they perceived climate change as a serious threat to the people in their country in the next 20 years.

“If we want to do a better job of informing people about the risks to water safety from climate change with the ultimate goal of changing their attitudes and behaviors, we need to make it more personal for them,” said study co-author Dr. Joe Árvai, the Dana and David Dornsife Professor of Psychology and director of the Wrigley Institute for Environmental Studies at the USC Dornsife College. “As our study shows, that’s why talking about the important and real connections between local weather, climate and water is so important.”

“Communications need to make environmental issues concrete and personally relevant,” said Joshua Inwald, who is a USC Psychology PhD student and first author of the study. “Scientists and policy makers will be more effective if they keep this in mind.”

About the study

This research was supported by the Lloyd’s Register Foundation.