Wednesday, October 22, 2025

 

Charts can be social artifacts that communicate more than just data



Researchers find that design elements of data visualizations influence viewers’ assumptions about the source of the information and its trustworthiness.




Massachusetts Institute of Technology





CAMBRIDGE, MA –  The degree to which someone trusts the information depicted in a chart can depend on their assumptions about who made the data visualization, according to a pair of studies by MIT researchers.

For instance, if someone infers that a graph about a controversial topic like gun violence was produced by an organization they feel is in opposition with their beliefs or political views, they may discredit the information or dismiss the visualization all together.

The researchers found that even the clearest visualizations often communicate more than the data they explicitly depict, and can elicit strong judgments from viewers about the social contexts, identities, and characteristics of those who made the chart.

Readers make these assessments about the social context of a visualization primarily from its design features, like the color palette or the way information is arranged, rather than the underlying data. Often, these inferences are unintended by the designers.

Qualitative and quantitative studies revealed that these social inferences aren’t restricted to certain subgroups, nor are they caused by limited data literacy.

The researchers consolidate their findings into a framework that scientists and communicators can use to think critically about how design choices might affect these social assumptions. Ultimately, they hope this work leads to better strategies for scientific communication.

“If you are scrolling through social media and you see a chart, and you immediately dismiss it as something an influencer has produced just to get attention, that shapes your entire experience with the chart before you even dig into the data. We’ve shown in these papers that visualizations do more than just communicate the data they are depicting — they also communicate other social signals,” says Arvind Satyanarayan, an associate professor in the MIT Department of Electrical Engineering and Computer Science (EECS) and member of the Computer Science and Artificial Intelligence Laboratory (CSAIL) and co-senior author of this research.

He is joined on the paper by co-lead authors Amy Rae Fox, a former CSAIL postdoc, and Michelle Morgenstern, a current postdoc in MIT’s anthropology program; and co-senior author Graham M. Jones, professor of anthropology. Two related papers on this research will be presented at the IEEE Visualization Conference.

Charts as social artifacts

During the height of the Covid-19 pandemic, social media was awash in charts from organizations like the World Health Organization and Centers for Disease Control and Prevention, which were designed to convey information about the spread of disease.

The MIT researchers studied how these visualizations were being used to discuss the pandemic. They found that some citizen scientists were using the underlying data to make visualizations of their own, challenging the findings of mainstream science.

“This was an unexpected discovery as, previously, citizen scientists were typically aligned with mainstream scientists. It took us a few years to figure out how to study this phenomenon more deeply,” Satyanarayan says.

Most research into data visualization studies how charts communicate data. Instead, the researchers wanted to explore visualizations from a social and linguistic perspective to assess the information they convey beyond the data.

Linguistic anthropologists have found that, while language allows people to communicate ideas, it also holds social meaning beyond the words people use. For instance, an accent or dialect can indicate that someone is part of a particular community.

By “pointing” to certain social meanings, identities, and characteristics, language serves what is known as a socio-indexical function.

“We wanted to see if things in the visual language of data communication might point to certain institutions, or the kinds of people in those institutions, that carry a meaning that could be unintended by the makers of the visualization,” Jones says.

To do this, the researchers conducted an initial, qualitative study of users on the social media platform Tumblr. During one-on-one interviews, the researchers showed users a variety of real visualizations from online sources, as well as modified visualizations where they removed the textual information, like titles and axes labels.

Stripping out the textual information was particularly important, since it mimics the way people often interact with online visualizations.

“Our engagement with social media is a few quick seconds. People aren’t taking the time to read the title of a chart or look at the data very carefully,” Satyanarayan says.

The interviews revealed that users made detailed inferences about the people or organizations who created the visualizations based on what they called “vibes,” design elements, like colors or the use of certain graphics. These inferences in turn impacted their trust in the data.

For instance, after seeing a chart with the flags of Georgia and Texas and a graph with two lines in red and black, but no text, one user said, “This kind of looks like something a Texas Republican (legislator) would put on Twitter or on their website, or as part of a campaign presentation.”

A quantitative approach

Building on this initial work, the researchers used the same methodology in three quantitative studies involving surveys sent to larger groups of people from a variety of backgrounds.

They found the same phenomenon: People make inferences about the social context of a visualization based on its design, which can lead to misunderstandings about, and mistrust in, the data it depicts.

For instance, users felt some visualizations were so neatly arranged they believed them to be advertisements, and therefore not trustworthy. In another example, one user dismissed a chart by a Pulitzer-prize winning designer because they felt the hand-drawn graphical style indicated it was made by “some female Instagram influencer who is just trying to look for attention.”

“If that is the first reaction someone has to a chart, it is going to massively impact the degree to which they trust it,” Satyanarayan says.

Moreover, when the researchers reintroduced text in the visualizations from which it had been removed, users still made these social inferences.

Typically, in data visualization, the solution to such a problem would be to create clearer charts or educate people about data literacy. But this research points to a completely different kind of data literacy, Jones says.

“It is not erroneous for people to be drawing these inferences. It requires a lot of cultural knowledge about where visualizations come from, how they are made, and how they circulate. Drawing these inferences is a feature, not a bug, of the way we use signs,” he says.

From these results, they created a classification framework to organize the social inferences users made and the design elements that contributed to them. They hope the typology serves as a tool designers can use to develop more effective visualizations, as well as a starting point for additional studies.

Moving forward, the researchers want to continue exploring the role of data visualizations as social artifacts, perhaps by drilling down on each design feature they identified in the typology. They also want to expand the scope of their study to include visualizations in research papers and scientific journals.

“Part of the value of this work is a methodological contribution to render a set of phenomena amenable to experimental study. But this work is also important because it showcases an interdisciplinary cross-pollination that is powerful and unique to MIT,” Jones says.

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This work was supported, in part, by MIT METEOR and PFPFEE fellowships, an Amar G. Bose Fellowship, an Alfred P. Sloan Fellowship, and the National Science Foundation.

 

 

Intercropping sugarcane helps achieve a win-win for ecology and yield in southern dry sloping lands





Higher Education Press
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Credit: Wenlong ZHANG 1, *, Jinhua SHAO 1, 2, *, Kai HUANG 2, † , Limin CHEN 3, Guanghui NIU 3, Benhui WEI 4, Guoqin HUANG 1





In the dry sloping farmland areas of southern China, sugarcane—an important cash crop—has long faced the challenge of soil degradation. Due to topographical constraints and the influence of traditional monocropping systems, these regions commonly experience intensified soil erosion, nutrient imbalance, and a decline in microbial diversity. These issues threaten the stability of sugarcane yields and restrict the sustainable development of agriculture. The key question, therefore, is: how can soil health be improved while ensuring stable sugar production?

Recently, Guoqin Huang from Jiangxi Agricultural University and Kai Huang from Guangxi Hydraulic Research Institute systematically reviewed the multiple benefits of sugarcane intercropping in optimizing soil fertility. Their findings offer new insights for ecological restoration of dry sloping farmland in southern China. The related paper has been published in Frontiers of Agricultural Science and Engineering (DOI: 10.15302/J-FASE-2025612).

Traditional sugarcane cultivation often relies on monoculture with a single variety grown over large areas, which, over time, easily leads to soil compaction and nutrient loss. Intercropping—planting two or more crop species simultaneously in sugarcane fields—forms a natural soil restoration system. This approach improves soil quality mainly through three pathways: (1) Root system complementarity – Roots of different crops penetrate to various depths, effectively breaking up compacted soil and increasing soil porosity. (2) Nutrient complementarity – Intercropping enhances soil fertility by allowing crops to complement each other in nutrient use. Legumes, for instance, can form symbiotic relationships with rhizobia to fix atmospheric nitrogen, effectively fertilizing the soil at no cost. Meanwhile, crops such as maize and vegetables, with different nutrient uptake patterns, help reduce the need for chemical fertilizers. (3) Microbial diversity enhancement – Intercropping enriches soil microbial communities. Diverse root exudates and crop residues provide abundant food sources for beneficial microorganisms such as bacteria and fungi, promoting their proliferation.

By reviewing recent practical cases in southern China, the study found that sugarcane intercropping has expanded from early combinations with legumes to include maize, vegetables, green manure crops, and more. For example, in Guangxi’s sugarcane-growing areas, a “sugarcane–soybean” wide–narrow row planting system is used: soybeans are planted in the wide rows, making full use of available light while fixing nitrogen to benefit sugarcane growth. These models not only improve land use efficiency but also return crop residues to the soil, increasing organic matter content and creating a virtuous cycle.

It is worth noting that intercropping is not simply the physical addition of crops; it requires precise agronomic management. This includes adjusting row spacing and controlling crop proportions to avoid competition for light and nutrients, as well as selecting crop varieties with compatible growth periods to ensure normal development of both species.

Despite the significant benefits of intercropping, its promotion still faces challenges. The paper highlights three major bottlenecks to be addressed in the future: (1) Developing intercropping techniques compatible with mechanized operations, particularly to suit small-scale agricultural machinery in southern hilly and sloping areas. (2) Establishing regional intercropping model databases to recommend optimal crop combinations for different climates and soil types. (3) Strengthening policy support through subsidies, technical training, and other measures to enhance farmers’ willingness to adopt the practice. 

 

Balancing food security and carbon emission reduction




Higher Education Press
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Credit: Tianxiang HAO 1, 2, † , Yangyang ZHANG 3, Yulong YIN 2, Jingxia WANG 2, 4, Zhenling CUI 2, Keith GOULDING 5, Xuejun LIU 2




Against the backdrop of global warming, agricultural carbon neutrality has become a core issue of international concern. As the world’s largest grain producer, China's farmland must not only ensure food supply for 1.4 billion people but also address the environmental pressure caused by agricultural greenhouse gas emissions. So, how can we achieve carbon emission reduction through optimized farmland management while ensuring food security?

Recently, a review study led by Professor Xuejun Liu from the College of Resources and Environmental Sciences at China Agricultural University and Tianxiang Hao et al. systematically analyzed the current status of China’s farmland carbon budget, providing a scientific solution to this dilemma. The related paper has been published in Frontiers of Agricultural Science and Engineering (DOI: 10.15302/J-FASE-2025602).

The study shows that China’s farmland ecosystem exhibits the dual characteristics of a “weak carbon sink and strong emissions”. From 1990 to 2015, farmland greenhouse gas emissions increased at an annual rate of 4.3 Tg CO2-eq, peaking at 400 Tg CO2-eq in 2015. Since then, through management optimization, emissions decreased by an average of 11.6 Tg CO2-eq per year from 2015 to 2021, dropping to 340 Tg CO2-eq in 2021. Despite the slowed emission growth, farmland remains a significant source, accounting for 50.3% of total agricultural emissions and 3.6% of the country’s total emissions.

In terms of carbon sequestration capacity, the organic carbon storage in the topsoil (0–30 cm) of China’s farmland reaches 5.5 Pg. Since the 1980s, it has accumulated at an annual rate of 21.3 Tg C, equivalent to absorbing 78 Tg CO2 per year. However, soil inorganic carbon loss is severe, with an annual loss of 16 Tg C, offsetting approximately 75% of the organic carbon sink effect. This imbalance between “carbon sink and emission” highlights the complexity of farmland carbon management.

The study points out that optimizing farmland management is the core path to achieve carbon emission reduction. In terms of nitrogen fertilizer management, the utilization rate of nitrogen fertilizer in China’s farmland is only 25%–40%, lower than the international average. Through “4R nutrient management” (right fertilizer type, rate, time, and place), replacing part of chemical fertilizers with organic fertilizers combined with straw returning can increase soil organic carbon content by 9%–39%.

Improvements in irrigation and tillage techniques have also achieved significant results. Traditional flooded rice cultivation releases large amounts of methane, while the “alternate wetting and drying” irrigation technique can reduce methane emissions by 37%. If conservation tillage such as no-tillage and cover cropping is promoted nationwide, the farmland carbon sequestration capacity can be increased to 4.6 Tg C per year, equivalent to one-fifth of the current carbon sink.

Despite the clear technical potential, the application rate of existing measures remains low. Data shows that organic fertilizers account for only about 10% of nitrogen fertilizer application, the straw returning rate is about 40%, and the area under conservation tillage is less than 10% of the total cultivated land. The study suggests that policy guidance and technical training are needed to promote the implementation of integrated management models. Meanwhile, farmland carbon neutrality must take regional differences into account. In arid areas of North China, soil inorganic carbon contributes even more to carbon sequestration than organic carbon, while southern rice fields need to focus on controlling methane emissions. In the future, it is also necessary to cultivate high-carbon-sink crop varieties and develop low-carbon agricultural machinery to promote green transformation across the entire industry chain.

 

Fishing for a better future: New process to recycle plastic waste




Indian Institute of Science (IISc)

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From ocean to opportunity: New process to recycle fishing waste 

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Credit: Bose lab, IISc





A new study from the Department of Materials Engineering (MatE), Indian Institute of Science (IISc) describes a rapid method to recycle a commonly used plastic while preserving its desirable properties.

In the study, published in the Chemical Engineering Journal, researchers used a novel chemical process to recycle waste sourced from fishing nets and automotive parts. Such waste is often made of a type of polymer called PA-66 (Polyamide 66, commonly called Nylon 66) which is challenging to reprocess.

The process involves introducing a chemical cross-linker named melamine into the melted waste containing PA-66 in the presence of a catalyst. The resulting reaction, called transamidation, occurs fast enough to be carried out in high-throughput industrial extruders. “This method is designed for such industrial processes, which means that the reaction times are less than two minutes,” says S Vimal Kumar, PhD student in MatE and first author of the study. The end result is a nylon material that retains improved properties even after three reprocessing cycles.

“Imagine taking a noodle strand. If you stir it too much, you are going to break it into smaller and smaller fragments,” explains Suryasarathi Bose, Professor in MatE and corresponding author of the study. “But if all those fragmented threads can be stitched together into a new molecule, you first deconstruct and then reconstruct the same noodle strand, but now with improved properties.”

The nylon generated from the recycling process was found to be quite strong and can be used for making products that require rigidity. “We are trying to see if it can be converted into park benches, road dividers or pavement tiles,” Bose explains. The short time taken to convert the waste into nylon also makes scaling up easier, the researchers say.

Bose is also the co-founder of a startup called VOiLA3D that uses such recycled materials to design products employed both in household items and civil infrastructure. The recycled PA-66 made using their process was tested to 3D print objects including a chair and a speedboat.

Humans produce over 430 million tonnes of plastic annually, according to the UN Environmental Programme. Material waste from fishing is one of the deadliest forms of such waste, threatening the lives of countless marine animals. Improved recycling processes for polymers like PA-66 can give the used plastic a new lease of life, while also incentivising waste collection.