Friday, June 13, 2025

 

Bones to pick: New Australian animal 3D database comes to life




Flinders University
Morphosource 

video: 

Screen recording of the Ozboneviz collection on MorphoSource.org.
 

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Credit: Flinders University




For the first time, the remarkable features of Australia’s unique wildlife – from platypus, bilby, kangaroo, koala and emu to mammals gone extinct – are available for all to see, via their bones and skeletons in a new free online collection.

Using 3D imaging technology, Flinders University and partners have launched the ‘Ozboneviz’ virtual database,  which goes ‘inside’ the anatomy of dozens of Australia’s most famous animals for the public, schools, researchers, artists, nature-lovers and others to access.

Described in a new article published in the journal BioScience, the new collection of more than 1600 specimens has been collated and uploaded on to the high-tech MorphoSource repository, by Flinders University Associate Professor Vera Weisbecker’s ‘Bones and Biodiversity Lab’ and colleagues around Australia.

“We are all fascinated by bones and this new database is a way to go behind the glass cases at the museum, see specimens up close and understand their special features,” says Associate Professor Weisbecker, who hopes

 Ozboneviz will fuel better scientific and public appreciation of Australia’s amazing mammals around the world.

“Australia leads the world in mammal extinctions, but we are losing far more than a few fluffy rat-like critters. Our mammals have evolved in isolation for nearly 40 million years - there is simply nothing like them anywhere else.

“Victorian-era scientists deemed Australian wildlife ‘primitive’, but now we can marvel at the elongated leg bones that make the kangaroo the largest hopping animal ever, or the bizarre shovel-like arms of the marsupial mole, and chances are that you will change your mind!

“3D models of skeletons are a charismatic way to engage adults and children alike with Australia’s precious fauna, making it a key asset in science communication and school education.”

Now Australia’s largest open-access library of 3D biodiversity data, the project was funded by the Australian Research Council Centre of Excellence for Australian Biodiversity and Heritage (CABAH), with support from the Australian Museum, SA and NT museums, the Australian National Wildlife Collection, and several universities.

“Our core team spent three years travelling to four Australian museums and three universities. We mostly used surface scanners to digitise ten key bones of 189 iconic Australasian species: the skull, shoulder blade, pelvis and limb bones,” explains CABAH and Flinders archaeologist Dr Erin Mein.

Jacob van Zoelen, PhD candidate at Flinders University and digitisation manager, says: “We used a structured light scanner to image the outside of most bones. But for particularly rare species, like the presumed-extinct ngudlukanta or desert rat-kangaroo, we opted for computed tomography, because it also images the internal structure of the bones at resolutions of 10-50 micrometers.”

The resulting 3D files are deposited on the MorphoSource platform, which is important for scientists because it has the same rigorous cataloguing as any physical museum. But the files are open access, with anyone able to download them for non-commercial use.

To facilitate public access, Dr Mein also built a Sketchfab site with more than 500 of the most precious and informative bones, with examples including the skull of an extinct marsupial tiger, or thylacine, the pig-footed bandicoot, desert-rat kangaroo and rare marsupial mole.   

“This means the public can compare the cranium of a fox to a thylacine and dingo, for example, and compare the size and shape of limb bones of common marsupials,” adds Dr Mein. “There are also plenty of annotations to help non-specialist users learn about vertebrate anatomy and compare anatomical attributes between species.”

As well as the focus on large native mammals such as kangaroos, possums, and bandicoots, the database includes some non-native mammals that people tend to come across, like goats and sheep, as well as a selection of large birds, lizards and frogs.  

The MorphoSource collection includes a number of specimens with interesting features or stories, including:

  • The skeleton of Billie, the Port River dolphin well known to Adelaide residents.
  • An Attenborough’s long-beaked Echidna (Zaglossus attenboroughi)- previously considered extinct but was reobserved in the wild around the time the specimen was scanned.
  • The extinct pig-footed bandicoot (Chaeropus ecaudatus), the only marsupial with something like hooves.
  • CT scan of two whole marsupial moles (genus Notoryctes), which is Australia’s “weirdest skeleton,” according to Associate Professor Weisbecker.

Associate Professor Weisbecker says there is no Australian precedent for open-access databases of this kind.

“Hopefully this will lead the way to an even wider use of digitisation to make Australia’s unique local biodiversity accessible to the global public.”

The article, ‘Ozboneviz: An Australian precedent in FAIR 3D imagery and extended biodiversity collections’ (2025) by Vera Weisbecker (Flinders University), Diana Fusco (Flinders), Sandy Ingleby (Australian Museum), Ariana BJ Lambrides (James Cook University), Tiina Manne (University of Queensland), Keith Maguire (South Australian Museum), Sue O’Connor (ANU), Thomas J Peachey (Australian Museum), Sofia C Samper Carro (ANU), David Stemmer (SA Museum), Jorgo Ristevski (Griffith University and Max Planck Institute of Geoanthropology), Jacob D van Zoelen (Flinders), Pietro Viacava (CSIRO), Adam M Yates (Museum and Art Gallery of the NT) and Erin Mein (Flinders) has been published in Bioscience (Oxford University Press). DOI: 10.1093/biosci/biaf064. https://doi.org/10.1093/biosci/biaf064

Photos / 3D images: Ozboneviz_media_release_assets - Google Drive
Vertebrate cranial anatomy animation (Sketchfab) https://skfb.ly/oWMF9

 

Lawn story: Turfgrass data may improve urban greenhouse gas emission estimates



Penn State





UNIVERSITY PARK, Pa. — Data that has been lost in the weeds — or more accurately the turfgrass — could help improve estimates of carbon dioxide emissions from urban areas, according to a team led by scientists at Penn State.

As a part of a larger project to measure greenhouse gas emissions in Indianapolis, the researchers found that turfgrass lawns, like those surrounding our homes and in parks, golf courses and cemeteries, have impacts distinct from other urban vegetation, such as trees and wild grasslands. Adding turfgrass to simulations of urban ecosystems increases not only the understanding of vegetation’s role in carbon dioxide levels, but it could also improve estimates of human-caused emissions, the scientists reported in the Journal of Geophysical Research: Biogeosciences.

“This study has implications for guiding greenhouse gas policies and for reducing the amount of uncertainty when we’re trying to estimate anthropogenic emissions to guide those policy decisions,” said Jason Horne, a doctoral candidate in meteorology and atmospheric science at Penn State and lead author on the study. “There has been a push to better understand the processes that are going on in these areas, because it’s really complex.”

Urban greenhouse gas emissions result from humans burning fossil fuels while driving vehicles, powering factories and heating homes, but plants also play a role. Plants remove carbon dioxide from the atmosphere during photosynthesis, but they also produce carbon dioxide as they respire and decompose. Teasing out the impact of vegetation is important to produce accurate estimates of emissions from human activities, the scientists said.

“And for that, we need to have a good idea of what the biology is doing,” Horne said.

The work was part of the Indianapolis Flux Experiment (INFLUX), which has built emissions estimates for the city and its surroundings using an array of measurement techniques, including towers around the city that take continuous measurements of carbon dioxide.

“INFLUX is this long-running project that is one of three greenhouse gas testing sites in the United States,” Horne said. “It offers one of the best and most abundant and diverse records from urban areas compared to just about anywhere else in the world.”

In this study, Horne analyzed data collected from eddy covariance flux towers — instruments that can measure the exchange of gases between Earth’s surface and the atmosphere. One sensor was placed over a golf course and another over a cemetery lawn.

The researchers found that existing vegetation types that are already factored into their models could not capture seasonal patterns observed in the exchange of carbon dioxide from the ground to the atmosphere at these two turfgrass-covered locations.

For example, in winter months, when air temperatures dip below freezing, the models previously predicted no photosynthesis activity. But the team’s observations showed there is still photosynthesis in grass lawns removing some carbon dioxide from the atmosphere — even at subfreezing temperatures.

“Our models were not able to capture the carbon dioxide being removed from the atmosphere by photosynthesis in the middle of winter,” Horne said. “The model showed vegetation was a net source of carbon dioxide during the middle of the day.”

Using their observations, the researchers created a unique turfgrass vegetation type in the model. Including the new turfgrass representation allowed the model to capture the photosynthetic activity in the middle of winter as observed.

“Turfgrass photosynthesis is not highly active during the winter, but it’s active enough to make a difference in the models — and that could make a difference in how we understand every emission source,” Horne said.

He explained that if the models show that vegetation is putting more carbon dioxide into the atmosphere than it is removing — or acting as a source rather than a sink — then when scientists look at total emissions during that time frame, they may underestimate the impact of human-caused emissions, the scientists said.

And while the impact of photosynthesis from turfgrass in winter may be small, extrapolating that over the entire urban area means it can have a real impact, Horne said.

“Something like 20% to 30% of the surface area in Indianapolis is estimated to be turfgrass,” he said. “Even if we see a small drawdown of carbon dioxide in the middle of winter, it’s not insignificant. If you are not considering that, you may be underestimating anthropogenic emissions.”

The scientists noted differences between the two locations — the golf course’s grass is fertilized, mowed and irrigated, while the cemetery’s grass is less managed. Given the variability, they said additional studies are needed to further improve estimates of turfgrass impacts on carbon dioxide emissions.

“But it’s clear from our work that turfgrass lawns are worthy of dedicated study,” Horne said. "This could help reduce the amount of uncertainty when we're trying to estimate anthropogenic emissions to guide policy decisions.”

Also contributing from Penn State were Kenneth Davis, professor of atmospheric and climate science; Scott Richardson, research professor; Natasha Miles, research professor; and Samantha Murphy, doctoral candidate, all in the Department of Meteorology and Atmospheric Science.

Claire Jin, research assistant at Carnegie Mellon University, and Kai Wu, researcher at the Carbon Neutrality Research Center at the Chinese Academy of Sciences, also contributed.

The National Institute for Standards and Technology supported this work.

 

Edible, biodegradable fibers made from milk protein, cellulose



Researchers made mats from the tiny fibers as a proof-of-concept; report their work holds promise for sustainable food packaging, wound dressings, cosmetics, filtration and more




Penn State

fibers made from different ratios of milk protein and cellulose. 

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Milk protein and cellulose derived from plants can be electrospun into thin fibers for use in mats that could be used for biodegradable and edible food packaging, according to a new study by researchers at Penn State. Pictured here are variations in the composition of fibers made from different ratios of milk protein and cellulose.

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Credit: Penn State





UNIVERSITY PARK, Pa. — Milk protein and cellulose derived from plants may be the next big thing in sustainability, thanks to a first-of-its-kind advancement made by researchers at Penn State. Accomplished via electrospinning, which involves using a voltage to force a liquid solution into a cone shape that stretches and morphs into tiny fibers as the solution jets from an ejector, the team combined the milk protein casein with hydroxypropyl methylcellulose, a compound also known as hypromellose and derived from plant material, to create nanofibers 1,000 times thinner than a human hair. They then manipulated those fibers into mats that hold promise for a variety of products, like biodegradable — and even edible — food packaging.

“In a proof-of-concept study, we demonstrated the successful fabrication of stand-alone casein-rich electrospun mats,” said team co-leader Federico Harte  professor of food science in the College of Agricultural Sciences. “Protein-based electrospun nanofibers are highly sought after for their potential use in tissue engineering, biomedical applications such as wound dressings, and emerging roles in edible packaging, offering sustainable food preservation and safety solutions.” 

In the study, available online now and slated to publish in the September issue of the Journal of Colloid and Interface Science, the researchers reported that the combination of casein enriched with hypromellose was electrospinnable up to a cellulose-to-casein ratio of one to four. However, fibers with the fewest beads, which are thickened, irregular sections, and greatest surface area — making them most desirable for inclusion in mats — were spun from a solution with a cellulose-to-casein ratio of 1:12.

And, in a novel discovery, at 100% relative humidity, the fiber mats chemically reacted to moisture with ease, transforming into clear films that hold potential for food wrap, the researchers suggested.

“Casein has a long history of use as a material for both food and non-food uses,” said team co-leader Gregory Ziegler, distinguished professor of food science, explaining that the protein can enhance food textures and nutritional values, as well being used in the production of glues, paints, paper coatings, cosmetics and pharmaceuticals. “This research adds to its utility by giving a new form: nanofibers.”

This study was the latest in a series of published research involving the electrospinning of casein, Harte noted. Previously, this research group assessed the electrospinning of casein alone and casein combined with carrageenan, a food additive derived from red seaweed and primarily used as a thickener, stabilizer and emulsifier in various food products. However, the mats produced in those studies contained weak and brittle nanofibers.

In this study, the researchers tested the idea of supplementing casein with hypromellose, which they hypothesized could provide strength and flexibility to the protein. They were right.

“The idea here was to create mats based on casein, which is something that hasn't been done before,” Harte said. “Our early efforts using casein alone clearly showed that we needed to improve the mechanical properties of the mats, and we eventually decided to add hypromellose because we thought that an interaction between casein and cellulose would optimize mechanical properties in these mats.”

Harte added that future research will explore novel applications for the edible casein nanofibers such as food packaging and filtration.

Deepika Sharma, postdoctoral scholar in food science, was first author on the study.

The National Dairy Council–Dairy Management Inc. funded this research.

 

UT Health San Antonio Multispecialty and Research Hospital pioneers use of new non-opioid painkiller after surgery



Hospital is state’s first to approve use of new FDA-approved analgesic



University of Texas Health Science Center at San Antonio





SAN ANTONIO, June 11, 2025 – Showing its leadership in addressing the opioid crisis, the UT Health San Antonio Multispecialty and Research Hospital is the state’s first to approve use of a new non-opioid medication for pain following orthopaedic and podiatric surgeries.

The effort is part of UT Health San Antonio’s “multimodal” approach to pain management, combining non-opioid medications and physical therapy, at its hospital that opened Dec. 10 to provide specialty surgery, advanced imaging and comprehensive cancer care.

The new drug suzetrigine, brand name Journavxis not a controlled substance and avoids opioid-related side effects. It was approved by the U.S. Food and Drug Administration in January and first became available in April.

And its manufacturer confirmed that the Multispecialty and Research Hospital is the first in Texas to add it to its approved list of inpatient medications as a first-line treatment for post-surgical pain, restricted to orthopaedic and podiatric surgical patients.

“At UT Health San Antonio, we are committed to newer strategies to minimize and even eliminate narcotic pain medication after surgery,” said Christopher D. Chaput, MD, vice chief of staff and chair of orthopaedic surgery at the UT Health San Antonio Multispecialty and Research Hospital. “Narcotics, in addition to the risk of addiction, have a range of other negative side effects after surgery including sedation, mental status change and constipation. Instead, we use local and regional nerve blocks, as well as newer non-narcotic medications to reduce the need for opiate based medications.

“Nursing and physical therapists can also help with pain control techniques and early mobilization, which has been shown to improve outcomes and lessen pain,” he said. “At the new Multispecialty and Research Hospital, anesthesiologists, pharmacists, nurses and surgeons are all working towards this same goal for our postoperative patients.”

The type of post-surgical pain associated with orthopaedics is the target indication for the newly approved medication, said Lee C. Rogers, DPM, clinical associate professor of orthopaedics and chief of podiatry at UT Health San Antonio.

“It could be spine, or a total joint or a bunion,” Rogers said. “This is a way to use innovative and effective pain management approaches that avoid opioids and their side effects.”

A national study of suzetrigine actually was done with bunion surgery, which is a common pain model for research. Rather than targeting the central nervous system of the brain and spinal cord, like opioids do, the new drug targets the peripheral nervous system, or the network of nerves that connects the central nervous system with the rest of the body.

It is comparable to hydromorphone, a potent opioid medication for moderate to severe post-operative pain, only without the narcotic side effects of addiction, tolerance, drowsiness and other issues.

“This is a significant milestone for UT Health San Antonio,” said Jeff Flowers, chief executive officer of the UT Health San Antonio Multispecialty and Research Hospital. “Offering this new non-opioid option for post-surgical pain reflects our continued commitment to compassionate, patient-centered care. By integrating the latest advances into our pain management strategy, we’re improving recovery for our patients while also reducing reliance on opioids across South Texas.”


 

UT Health San Antonio Multispecialty and Research Hospital is a best-in-class hospital delivering specialty surgeries and advanced cancer care including immunologic and stem cell therapies. The hospital brings the most innovative research conducted across South Texas and features modern technology such as touchless designs and advanced artificial intelligence. It is directly connected to the Mays Cancer Center — the only National Cancer Institute-designated cancer center in South Texas. This patient- and family-centered hospital offers a seamless health care experience and renewed hope for patients and those who love them.

UT Health San Antonio Multispecialty and Research Hospital is part of The University of Texas Health Science Center at San Antonio (UT Health San Antonio), a primary driver for San Antonio’s $44.1 billion health care and biosciences sector with an annual research portfolio and sponsored program activity of more than $436 million. The university is one of the country’s leading health science and research universities with missions of teaching, research and patient care. UT Health San Antonio plans continued growth over the next five years and anticipates adding more than 1,500 higher-wage jobs to serve San Antonio, Bexar County and the South Texas region.

Stay connected with UT Health San Antonio Multispecialty and Research Hospital on FacebookInstagram and YouTube.




 

Toddlers’ eye movements predict ability to judge memories, new research suggests




University of California - Davis





The simple act of looking and comparing may be the first step toward learning how to judge what we remember, a skill that is fundamental to learning and making decisions.

New research from the University of California, Davis, has found that toddlers who tend to look more closely at and compare paired images during a memory task are more aware of the accuracy of their own memories a year later. This finding connects the earliest process of seeking information with the developing ability to judge the accuracy of memories.

“Although little kids are not necessarily aware about what they are doing when they look at objects, the practice of collecting and evaluating information while trying to make a decision may provide the foundation for the development of memory-introspection skills over time,” said lead author Simona Ghetti, a professor of psychology in the College of Letters and Science and Center for Mind and Brain.

The study was published June 11 in Nature Communications.

How kids judge their memories

The paper comes from a longitudinal study Ghetti and her co-authors conducted with 176 toddlers. At 2 years old, the children looked at pairs of images and picked which one they thought had been shown to them already. A year later, they completed the same task, but this time the researchers also asked them how confident they were in their choice.

In both rounds of data collection, the research team monitored the process with eye trackers that could measure how many times the children looked back and forth between the two images.

The study tested metamemory monitoring, which is our ability to judge how well a memory reflects reality. It makes us feel more confident when our memories reflect what we saw or experienced and makes us feel uncertain when our memories are faulty, alerting us to avoid mistakes. This ability is fundamental for learning and making decisions.

Children don’t have this skill until they reach 3 or 4 years old. However, even infants look for information they need, often by turning to an adult, which Ghetti said might be a way of evaluating what they remember.

Weighing options builds skills in judging memories

The results showed that the number of times children looked at both images and how often they got the right answer at 2 years of age predicted their ability to accurately judge what they remembered a year later.

This suggests that toddlers who tend to compare their options before deciding might get more practice at thinking about what they remember. This practice led to toddlers being better able to recognize when their memories were accurate or when they made mistakes. They reported feeling more confident after a correct response and more uncertain after a mistake.

A surprising result was that knowing about mental states — their own and others’ — as well as the language to describe them, had no connection to being able to judge memories at 3 years old.

“Having a theory of mind and the language to describe mental states may not be essential for the initial emergence of metamemory monitoring,” said Sarah Leckey, a former UC Davis Ph.D. graduate student in psychology and first author. “But these abilities may become more relevant later in childhood, when metamemory becomes more sophisticated.”

An additional author on the paper is Diana Selmeczy, an assistant professor in psychology at the University of Colorado, Colorado Springs. This study was funded by the National Science Foundation and preparation of the manuscript was supported by National Institute of Child Health and Human Development.