Monday, November 24, 2025

 

Evidence suggests early developing human brains are preconfigured with instructions for understanding the world




University of California - Santa Cruz
Microelectrode array chip 

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Sharf holds a CMOS-based microelectrode array chip used to precisely locate the electrical activity of single neurons within millimeter-sized organoid tissue. 
 

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Credit: Carolyn Lagattuta/ UC Santa Cruz





Humans have long wondered when and how we begin to form thoughts. Are we born with a pre-configured brain, or do thought patterns only begin to emerge in response to our sensory experiences of the world around us? Now, science is getting closer to answering the questions philosophers have pondered for centuries. 

Researchers at the University of California, Santa Cruz, are using tiny models of human brain tissue, called organoids, to study the earliest moments of electrical activity in the brain. A new study in Nature Neuroscience finds that the earliest firings of the brain occur in structured patterns without any external experiences, suggesting that the human brain is preconfigured with instructions about how to navigate and interact with the world.

“These cells are clearly interacting with each other and forming circuits that self-assemble before we can experience anything from the outside world,” said Tal Sharf, assistant professor of biomolecular engineering at the Baskin School of Engineering and the study’s senior author. “There's an operating system that exists, that emerges in a primordial state. In my laboratory, we grow brain organoids to peer into this primordial version of the brain's operating system and study how the brain builds itself before it's shaped by sensory experience.”

In improving our fundamental understanding of human brain development, these findings can help researchers better understand neurodevelopmental disorders, and pinpoint the impact of toxins like pesticides and microplastics in the developing brain. 

Studying the developing brain

The brain, similar to a computer, runs on electrical signals—the firing of neurons. When these signals begin to fire, and how the human brain develops, are challenging topics for scientists to study, as the early developing human brain is protected within the womb.

Organoids, which are 3D models of tissue grown from human stem cells in the lab, provide a unique window into brain development. The Braingeneers group at UC Santa Cruz, in collaboration with researchers at UC San Francisco and UC Santa Barbara, are pioneering methods to grow these models and take measurements from them to gain insights into brain development and disorders. 

Organoids are particularly useful for understanding if the brain develops in response to sensory input—as they exist in the lab setting and not the body—and can be grown ethically in large quantities. In this study, researchers prompted stem cells to form brain tissue, and then measured their electrical activity using specialized microchips, similar to those that run a computer. Sharf’s background in both applied physics, computation, and neurobiology form his expertise in modelling the circuitry of the early brain. 

“An organoid system that's intrinsically decoupled from any sensory input or communication with organs gives you a window into what's happening with this self-assembly process,” Sharf said. “That self-assembly process is really hard to do with traditional 2D cell culture—you can’t get the cell diversity and the architecture. The cells need to be in intimate contact with each other. We're trying to control the initial conditions, so we can let biology do its wonderful thing.”

Pattern production

The researchers observed the electrical activity of the brain tissue as they self-assembled from stem cells into a tissue that can translate the senses and produce language and conscious thought. They found that within the first few months of development, long before the human brain is capable of receiving and processing complex external sensory information such as vision and hearing, its cells spontaneously began to emit electrical signals characteristic of the patterns that underlie translation of the senses. 

Through decades of neuroscience research, the community has discovered that neurons fire in patterns that aren’t just random. Instead, the brain has a “default mode” — a basic underlying structure for firing neurons which then becomes more specific as the brain processes unique signals like a smell or taste. This background mode outlines the possible range of sensory responses the body and brain can produce.

In their observations of single neuron spikes in the self-assembling organoid models, Sharf and colleagues found that these earliest observable patterns have striking similarity with the brain’s default mode. Even without having received any sensory input, they are firing off a complex repertoire of time-based patterns, or sequences, which have the potential to be refined for specific senses, hinting at a genetically encoded blueprint inherent to the neural architecture of the living brain 

“These intrinsically self-organized systems could serve as a basis for constructing a representation of the world around us,” Sharf said. “The fact that we can see them in these early stages suggests that evolution has figured out a way that the central nervous system can construct a map that would allow us to navigate and interact with the world.”

Knowing that these organoids produce the basic structure of the living brain opens up a range of possibilities for better understanding human neurodevelopment, disease, and the effects of toxins in the brain. 

“We’re showing that there is a basis for capturing complex dynamics that likely could be signatures of pathological onsets that we could study in human tissue,” Sharf said. “That would allow us to develop therapies, working with clinicians at the preclinical level to potentially develop compounds, drug therapies, and gene editing tools that could be cheaper, more efficient, higher throughput.”

This study included researchers at UC Santa Barbara, Washington University in St. Louis, Johns Hopkins University, the University Medical Center Hamburg-Eppendorf, and ETH Zurich.
 

METAL ALCHEMY

Absolutely metal: scientists capture footage of crystals growing in liquid metal




University of Sydney
Image of rods of platinum crystals in a droplet of liquid metal. 

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Image of rods of platinum crystals in a droplet of liquid metal.

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Credit: Widjajana et al.





Researchers have successfully grown platinum crystals in liquid metal, using a powerful X-ray technique giving rare insight into how these delicate crystals form and grow.

More than a beautiful curiosity, liquid metal-grown crystals could be the key to creating new materials. They are potentially a vital ingredient in new technology being developed to extract hydrogen from water and in quantum computing applications.  

Published in Nature Communications, the University of Sydney led team used metallic crystals to build an electrode that can efficiently produce hydrogen from water.

Liquid metals like Gallium are curious elements. They shimmer on the surface like solid metals but can also be fluid. For instance, Gallium at room temperature resembles solid blocks of metal, but when warmed to body temperature it transforms into liquid metallic puddles.

“Witnessing the formation of crystals inside liquid metals like Gallium is a challenging task. Gallium is a very dense element whose atoms are tightly packed and is so opaque it is impossible for most microscopes to pass through a thick layer of Gallium. It was a really special moment to be able to develop a method to do this,” said Professor Kourosh Kalantar-Zadeh, from the School of Chemical and Biomolecular Engineering, University of Sydney, who led the research.

The team used X-ray computed tomography, equipment commonly used in medical imaging, to map internal organs.

The machinery revealed the internal details of the metallic crystals in 3D. It showed crystals blooming in liquid metal, revealing distinctive rod or frostlike structures developing over minutes and hours.

“To see how liquid metals can be harnessed to shape the future of smart materials and identify those that play important roles in energy sources, we need to understand their metallic and chemical properties, inside and out,” said Professor Kalantah-Zader.

“With X-ray computed tomography, we can now truly see what we are working with and design liquid metal grown crystals to grow more precisely.”

The contradictory nature of liquid metals, which contain both metallic and liquid properties, makes them desirable in the material science world. Researchers like Professor Kalantar- Zadeh have long eyed liquid metals as the future of industrial chemical processes. His research team specialises in pushing the chemical and technical boundaries of liquid metals to create new materials and ‘green’ catalysts, to make chemical reactions faster.    

“Liquid metals are also very good solvents, with a powerful ability to dissolve other metallic elements, like sugar in water,” said Professor Kalantah-Zader.  

Excess metallic elements form crystals, in the same way crystals form when there is too much sugar in water.

In this study, researchers dissolved platinum beads in Gallium or Gallium-indium liquid metal at 500 degrees Celsius, then cooled them to kickstart the crystal growing process.

X-ray computed tomography then imaged a droplet of the platinum and Gallium alloy (a material with two metals) in cross-sections, which were then stitched together to re-create a 3D image. This allowed the researchers to map the crystal formation process. While the platinum and Gallium alloy cooled, tiny crystal rods began to rapidly form.

“We observed with fascination how metallic particles of various crystal orientations grew inside liquid metals by changing the temperature and environmental conditions,” said study co-author PhD student Ms Moonika Widjajana.

“This study illustrated how X-ray computed tomography can overcome the challenge of observing crystal growth within liquid metal – an opaque material that is usually impossible to penetrate with light and electrons.” 

Current technology means the crystals observed can be imaged at low resolution only, but advancements in X-ray computed tomography mean researchers will soon be able to understand more about what happens when metallic crystals form.


X-ray computed tomography of crystals in Gallium [VIDEO] 


X-ray computed tomography reveal delicate frostlike structures in Gallium

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Credit: Widjajana et al.

Crystals growing in liquid metal 

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Credit: Widjajana et al.

OUR COUSINS

Orangutans can’t master their complex diets without cultural knowledge


Researchers reveal just how much wild orangutans depend on social learning to build diets spanning hundreds of different foods.


Max Planck Institute of Animal Behavior

Orangutans Can’t Master Their Complex Diets Without Cultural Knowledge 

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A young orangutan (Cinnamon) peers at her mother (Cissy) whilst using a stick to fish termites from a nest.

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Credit: Guilhem Duvot





When a wild orangutan leaves its mother after spending many years by her side, it has a mental catalog of almost 250 edible plants and animals, and the knowledge of how to acquire and process them.

A new study in Nature Human Behaviour reveals that no lone orangutan could build this encyclopedic knowledge through trial and error. Instead, this knowledge forms a “culturally-dependent repertoire”— a diverse set of knowledge that is only attainable through years of watching and exploring alongside others.

As humans, we must learn broad repertoires of knowledge to survive and thrive—ranging from local customs, to the skills to engineer new innovations like fishing spears and iPhones. Much of this cultural knowledge is too broad or complex for any single human to innovate from scratch in their lifetime. Rather, culture accumulates from the innovations of many individuals. Until now, it has been unclear whether similar processes are at play for wild non-human species. An international team of researchers has now investigated whether the breadth of wild orangutans’ diets exceeds what any one individual could acquire on their own within a relevant time frame.

“We provide convincing evidence that culture enables wild orangutans to construct repertoires of knowledge that are much broader than they could otherwise learn independently,” says first author Dr Elliot Howard- Spink, postdoctoral researcher from the Max Planck Institute of Animal Behavior, now a researcher at the University of Zürich.

“These diets must be the product of experiences and innovations of many other individuals, which have accumulated over time,” adds coauthor Dr Claudio Tennie, University of Tübingen. “The roots of humans’ cultural accumulation may therefore reach back at least 13 million years to our last common ancestor with great apes.”

Simulating how orangutans learn what to eat

The team wanted to know if young orangutans can independently learn their full set of edible plant and animal species before they become self-sufficient adults at around 15 years old—or if they need to learn this information from others. The researchers used extensive data collected on wild Sumatran orangutans living in the swamp forests of Suaq Balimbing, Indonesia. This included 12 years of daily observations, where the behaviors of orangutans were recorded every few minutes.

But this data set alone was not enough. The team needed to create scenarios in which young orangutans were cut off from different types of social interactions as they grew. “We would never do this to wild orangutans,” says Howard-Spink. Also, it was impossible for the scientists to follow orangutans every single day over the many years it takes the animals to grow up, while also recording all their learning opportunities. So, the scientists devised another way.

Using daily snapshots of real-life data, Howard-Spink built a simulation model that reenacted orangutans’ lives from birth to maturity at fifteen years old. The model incorporated three key social behaviors predicted to influence how the diet of orangutans develop: close-range observation of others while they ate foods in the forest (a behavior called ‘peering’); being in very close proximity to other orangutans who were feeding (which made them more likely to explore similar foods); or, simply being guided to suitable feeding sites, without any further social contact.

“Every single parameter of this model is based on our long-term data from wild orangutans,” says Dr Caroline Schuppli, who lead the study and is a group leader at MPI-AB. “It allows us to pinpoint which types of social interactions help young orangutans learn what to eat, and even to rank their importance.”

When all three types of social learning were available (the condition most similar to wild individuals), simulated orangutans cultivated adult-like diets—about 224 food types—at around the same age as wild orangutans. These similarities between the model and the wild confirmed the simulation’s accuracy and real-world applicability, the authors say.

“The fact that our simulation matched wild individuals’ development so closely is due to the extensive and uniquely detailed data collected from the wild at Suaq, and the hard work of a large team involved,” says Howard-Spink.

Discovering orangutans’ “cultural cuisine”

Howard-Spink then began cutting the simulated orangutans off from different social interactions. Just cutting off close-range observations (peering), had an effect: simulated orangutans had slower diet development and reached only 85% of the full wild diet repertoire by adulthood. But removing both peering and close-proximity associations left simulated apes with drastically narrower diets. These diets never approached the breadths possessed by wild adults, and essentially stopped developing well before the end of immaturity.

“Socially-isolated, simulated orangutans still had hundreds of thousands of opportunities to encounter food items during development,” says Howard-Spink. “But even massive amounts of exposure to food could not replace what was lost when they couldn’t engage in these social interactions.”

Says coauthor Andrew Whiten, University of St Andrews: “We’re seeing the strongest evidence yet that orangutan diets are culturally accumulated over many generations.”

The next step is to understand how this culturally-accumulated knowledge influences orangutans’ energy intake, survival, and success. “Given how much diet development suffers without social inputs, the effect of culture on orangutans’ daily lives is potentially profound,” adds Whiten.

The team will address this question as part of a further study. “We will again use empirically-validated simulations to understand how reliant orangutans are on cultural knowledge to survive and thrive in wild habitats,” says Schuppli.

Conserving accumulated cultures

Adult orangutans are generally solitary, making their long childhoods a precious window for cultural transmission. “In the wild, the constant presence of a mother, and fleeting associations with other individuals, are critical for orangutan learning and development during the early years,” says Schuppli. “It offers a crucial apprenticeship that paves the path to independence.”

With orangutan populations dwindling, this study has practical urgency. Orphaned apes, reintroduced without the full breadth of a wild diet, or introduced in different environments, may face starvation or poisoning from unfamiliar plants. “Reintroduction programs already teach orangutans to feed themselves outside captivity,” adds Schuppli. “Our study emphasizes how important this is to pass on their full cultural menu, so that these animals have the greatest chance of success in the wild.”