Sunday, April 19, 2026

 

Antibiotic resistance genes found in newborns within hours of birth, study shows



Antibiotic resistance genes (ARGs) – segments of DNA that help bacteria survive the effects of antibiotics – can be present in newborns within the first hours of life, according to research presented at ESCMID Global 2026.




Beyond

(Monday, 20 April 2026, Munich, Germany) Antibiotic resistance genes (ARGs) – segments of DNA that help bacteria survive the effects of antibiotics – can be present in newborns within the first hours of life, according to research presented at ESCMID Global 2026.1

The study analysed meconium samples from 105 infants admitted to a neonatal intensive care unit (NICU) within the first 72 hours of life between July 2024 and July 2025. The study was part of a multidisciplinary research project led by Professor Elias Iosifidis at Aristotle University of Thessaloniki, involving pediatric infectious disease specialists, neonatologists and molecular microbiology researchers.

Meconium, the first stool passed by newborns, was traditionally thought to be sterile.2 However, recent molecular studies have detected microbial genetic material in meconium samples,suggesting that the neonatal gut may be exposed to bacteria during pregnancy. This early microbial exposure has been proposed as a potential contributor to the development of antibiotic resistance. ARGs have been detected in meconium samples,and their presence at this early stage may facilitate the spread of resistance through horizonal gene transfer between bacteria. Based on this, researchers screened the samples for 56 different resistance genes associated with commonly used antibiotics.

“This is the largest study of its kind exploring the effect of hospital environment on the collection of ARGs in the neonatal gut,” lead author Dr Argyro Ftergioti said. “We analysed meconium samples within the first 72 hours of life to capture the earliest snapshot of microbial and genetic exposure in newborns. At this stage, the collection of resistance genes is mainly shaped by maternal transmission, delivery mode and very early hospital exposures.”

The most common genes detected were oqxA (in 98% of samples) and qnrS (96%), which have been associated with resistance to some commonly used antibiotics.The study also identified several genes encoding beta-lactamases, enzymes that break down widely used antibiotics.6 Among these, the most prevalent were blaCTXM (55%), blaCMY (51%) and blaSHV (39%). Genes linked to resistance to carbapenems, a last-line class of antibiotics,7 were detected in 21% of samples. Each sample contained a median of eight resistance genes.

“This finding suggests that a pattern of ARGs is already established at this stage. The neonatal gut harbours a diverse resistome, and the presence of clinically important ARGs so early in life is concerning,” Dr Ftergioti added.

“Although some ARGs were expected, their high prevalence across the majority of samples was striking – particularly for clinically critical genes offering carbapenem resistance.”

The study also identified associations between resistance genes and several maternal and neonatal factors. The presence of the msrA (macrolide-streptogramin resistance) gene was linked with maternal hospitalisation during pregnancy, while a higher number of resistance genes was associated with central venous catheter placement within the first 24 hours of life. Both findings likely reflect exposure to healthcare-associated microbes in hospital settings.

“Surprisingly, resuscitation shortly after birth was associated with fewer resistance genes. We would caution that this finding should be interpreted carefully, however, as it may reflect differences in early microbial exposure or other clinical factors,” Dr Ftergioti noted.

Overall, the findings suggest that both maternal transmissions and early exposure to the hospital environment may contribute to the establishment of ARGs in the neonatal gut.

“While further research is needed to understand how early carriage of resistance genes affects microbiome development and infection risk, these findings highlight the importance of surveillance, infection prevention and control in neonatal care,” concluded Dr Ftergioti.

ENDS

Notes to editors:

A reference to ESCMID Global must be included in all coverage and/or articles associated with this study. 

This research was supported by a donation that enabled the implementation of advanced molecular technologies in neonatal infectious disease research.

For more information or to arrange an expert interview, please contact the ESCMID Press Office at: communication@escmid.org

About the study author:

Argyro Ftergioti is a medical doctor qualified with a master’s degree in research methodology in health sciences. She is currently a PhD candidate at Aristotle University of Thessaloniki, where, under the supervision of Professor Elias Iosifidis who leads her research project, she explores disturbances in the resistome, microbiome and metabolome of neonates colonised by multidrug-resistant bacteria. Her primary scientific interest lies in paediatric infectious diseases, with a research focus on the epidemiology, pathophysiology, prevention and management of infections, particularly those caused by multidrug resistant bacteria and neonatal bacterial infections. In addition, she is actively engaged in the application of innovative omics approaches and advanced molecular technologies infectious diseases in neonates and critically ill children.

About the European Society of Clinical Microbiology and Infectious Diseases:

The European Society of Clinical Microbiology and Infectious Diseases (ESCMID) is the leading society for clinical microbiology and infectious diseases in Europe. ESCMID is proud to unite over 13,500 members as well as 45,000 affiliated members through 77 national and international affiliated societies. ESCMID’s mission is to champion medical progress in infection for a healthier tomorrow and plays an important role in emerging infectious diseases and antimicrobial resistance education and research.

Website: www.escmid.org/

References:

  1. Ftergioti, A., Simitsopoulou, M., Kontou, A., et al. (2026). Antibiotic resistance genes in meconium of newborns very early after admission to neonatal intensive care unit. Oral presentation. ESCMID Global 2026.
  2. Perez-Muñoz, M.E., Arrieta, MC., Ramer-Tait, A.E. et al. (2017). A critical assessment of the “sterile womb” and “in utero colonization” hypotheses: implications for research on the pioneer infant microbiome. Microbiome 5, 48.
  3. Jiménez, E., Marín, M. L., Martín, R., et al. (2008). Is meconium from healthy newborns actually sterile? Research in Microbiology, 159(3), 187–193.
  4. Gosalbes, M. J., Vallès, Y., Jiménez-Hernández, N., et al. (2016). High frequencies of antibiotic resistance genes in infants' meconium and early fecal samples. Journal of developmental origins of health and disease7(1), 35–44.
  5. Rodríguez-Villodres, Á., Galiana-Cabrera, A., Torres Fink, I., et al. (2023). Evaluation of the MDR Direct Flow Chip Kit for the Detection of Multiple Antimicrobial Resistance Determinants. Microbial drug resistance (Larchmont, N.Y.)29(8), 381–385.
  6. Tooke, C.L., Hinchliffe, P., Bragginton, E.C. et al. (2019). ß-Lactamases and ß-Lactamase Inhibitors in the 21st Century. Journal of Molecular Biology, 431(18):3472-3500.
  7. Meletis, G. (2016). Carbapenem resistance: overview of the problem and future perspectives. Therapeutic Advances in Infectious Disease, 3(1):15-21.

 

Fat cells play key role in avoidance learning


Researchers from the University of Bonn and University Hospital Bonn uncover vital mechanism for survival



University of Bonn

Tissue section through the head of a fruit fly: 

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Special neurons that use the neurotransmitter octopamine can be seen in green – they link the brain to various organs in the body. 

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Credit: Illustration: Mareike Selcho/Leipzig University





If humans or animals eat something that causes them to feel unwell, they subsequently avoid this food source. Until now, it has been unclear precisely how this avoidance learning takes place. A new study shows that communication between the brain cells and fat cells could play a crucial role here. The participants from the Universities of Bonn and Tohoku (Japan) and University Hospital Bonn have revealed the previously unknown mechanism in the fruit fly Drosophila. It may also exist in a similar form in mammals and even in humans. The results have now been published in the journal Neuron. 

Anyone who’s ever had an upset stomach after eating a bad meatball knows just how much this experience can put you off them. Within research, this is also known as “conditioned taste aversion”: The brain registers the immune response to the bacteria and their toxins and concludes from this that the food source should be avoided in the future.

It is not yet known how the immune system’s discovery of the pathogens leads to a change in behavior. “As this learned food avoidance can be found in all species, we investigated this question in a model organism – the fruit fly Drosophila,” explains Prof. Dr. Ilona Grunwald Kadow. “Within this model, we can clarify how the brain and body interact with each other to trigger an avoidance reaction that is vital for survival.”

Flies initially preferred food contaminated with bacteria

Grunwald Kadow heads the Institute for Physiology II at the University of Bonn and University Hospital Bonn. In the current study, her working group is collaborating with researchers from Japan’s Tohoku University. The participants had their test animals choose between two food sources. One of them was contaminated with the pathogenic bacterium Pseudomonas entomophila. The other contained a harmless Pseudomonas strain. The two food sources were otherwise completely identical.

Flies that have not yet had any bad experiences with the pathogen prefer the harmful food because they find its odor attractive. “As this is life-threatening for the animals, we wondered how animals that have consumed these bacteria with their food behave,” explains the scientist. The pathogens did not remain undiscovered among the flies for long: The animals’ innate immune system has sensors that raise the alarm in cases such as this. “In our experiment, receptors were activated in them that respond to components of the bacterial cell wall,” explains Grunwald Kadow’s colleague, Yujie Wang. She conducted a large proportion of the experiments as part of her doctoral thesis.

Bacteria sensors lead to behavioral change

These sensors mainly respond to the harmful Pseudomonas strain, but hardly respond at all to the harmless strain. Many of them sit on the surface of special neurons located near the fly’s throat. Via their branches, these neurons are connected not only to the fly’s brain but also to a fat store in the fly’s head. If the receptors raise the alarm in the presence of harmful microorganisms, this leads to the release of the neurotransmitter octopamine in the neurons, which is closely related to adrenaline. This travels through the neuronal branches to the fat store.

“The octopamine then triggers the formation of another neurotransmitter, dopamine, in the fat cells,” says Grunwald Kadow. “The dopamine, in turn, is transported into the fly’s brain, where it causes the continuous, increased activation of neuronal networks that are important for learning and trigger an avoidance response.” The animals then tend to be deterred by the odor of pathogenic bacteria. “We were able to show that the flies chose the food source with the harmless germs following their experience with the spoiled food,” explains the scientist.

Are starving flies less choosy?

The adipose tissue is significantly involved in this learned behavioral change. But why is that so? “We still do not have a definitive answer,” says Grunwald Kadow, who is also a member of the Transdisciplinary Research Area (TRA) “Life & Health” at the University of Bonn. “However, the flies’ decision may be linked to their nutritional status.”

When the animals are starving, they have fewer fat cells. These would then produce correspondingly less dopamine when they discover that pathogenic bacteria has been consumed with the food. Perhaps starving animals are thus more willing to resort to contaminated food sources. “This is a hypothesis that we are currently investigating in further experiments,” explains the scientist.

The results may be relevant to humans as well, as the adipose tissue in our species also produces neurotransmitters that can act on our brain and influence our appetite. Researchers currently assume that the interaction between the brain, organs, and fat does not function correctly in eating disorders such as anorexia or obesity. The fruit fly Drosophila makes it possible to investigate hypotheses such as this in a simple model organism and understand the underlying mechanisms. This understanding could help influence the complex interaction between the metabolism, immune system, and brain in the context of illness.

Participating institutions and funding:

The Universities of Bonn, Leipzig, and Tohoku (Japan), and University Hospital Bonn took part in the study. The work was funded by the German Research Foundation (DFG), the iBehave Network of the state of North Rhine-Westphalia, and the international Human Frontier Science Program Organization.

Publikation: Yujie Wang et. al.: A Bidirectional Brain-Fat Body Axis for Pathogen Avoidance; Neuron; DOI: 10.1016/j.neuron.2026.03.026, https://doi.org/10.1016/j.neuron.2026.03.026

The neurons that use octopamine are shown in white. They run from the central nervous system to various organs in the body, including muscles (magenta).

 

Credit

Illustration: Mareike Selcho/Leipzig University

 

Anabaena learns a new trick


Cyanobacteria surprise scientists with evolutionary shift




Institute of Science and Technology Austria

Fluorescent Anabaena 

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Fluorescent AnabaenaFluorescently labelled CorM filaments inside Anabaena. These represent a newly discovered cytoskeleton in multicellular cyanobacteria.

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Credit: © Loose group | ISTA




Photosynthetic bacteria helped shape Planet Earth. Among them are cyanobacteria that produced the oxygen in our atmosphere and made complex life possible, captivating scientists for decades. Now, researchers at the Institute of Science and Technology Austria (ISTA) report a surprising new discovery—a system thought to separate DNA has developed to sculpt the shape of the cell in cyanobacteria instead. The results, published in Science, shed light on how protein systems evolve and how multicellularity emerged in this type of ecologically essential bacteria.

“Cyanobacteria are essentially pioneers of oxygenic photosynthesis,” says Benjamin Springstein, a postdoc in the Loose group at the Institute of Science and Technology Austria (ISTA).

“They are responsible for the Great Oxygenation Event about 2.5 billion years ago, when oxygen accumulated in the atmosphere and made aerobic life possible. Without them, it’s safe to say that none of us would be here today.”

Still today, these organisms remain vital by contributing significantly to global biomass production and playing key roles in carbon and nitrogen cycles. They thrive in some of Earth’s most extreme environments—from hot springs to the Arctic—and even  on roofs and walls on urban buildings. Among them is Anabaena sp. PCC 7120 (or simply Anabaena), a multicellular cyanobacterium that has been the subject of research for more than 30 years.

Working in the group of Professor Martin Loose in collaboration with the Schur group at ISTA, as well as the Institut Pasteur de Montevideo (Uruguay), Kiel University (Germany), and the University of Zürich (Switzerland), Springstein and his colleagues now show that Anabaena, and likely many other multicellular cyanobacteria, have undergone a major evolutionary shift, transforming an ancient DNA segregation system into a new cytoskeleton that controls cell shape.

DNA in bacteria: A brief primer

Like all bacteria, Anabaena reproduce by cell division, which requires precise replication and distribution of its genetic material. This genetic material—the DNA—is tightly packed into chromosomes, much like a wire around a spool. Often present in multiple copies, chromosomes must be reliably inherited during cell division for daughter cells to remain viable.

Bacterial DNA exists in two main forms: chromosomes, which carry genes crucial for survival, and plasmids that contain additional, often non-essential genes. Plasmids are especially mobile, as they can easily be transferred from one bacterium to another, allowing bacteria to rapidly acquire new traits and evolve swiftly.

A DNA segregation system—until it was not

Since 2014, Springstein has been captivated by Anabaena, exploring their evolutionary and molecular mysteries. When the COVID-19 pandemic brought research to a halt and laboratories closed, he turned to reviewing literature on the topic while writing a review and found something surprising that proved worth following up.

“I made a serendipitous observation,” he recalls.

He noted that Anabaena and some other select multicellular cyanobacteria possess a so-called ParMR system that is encoded on their chromosomes. This system is traditionally associated with plasmid segregation and was previously only found on plasmids—the bacteria’s mobile gene storage site. This observation made him hypothesize that this system might actively segregate chromosomes—and not plasmids—during cell division to ensure the proper maintenance of its DNA.

Springstein then later joined ISTA and the Loose group as an IST-Bridge Fellow to test this idea. However, his experiments told a different story. One component, ParR, for instance, could not bind to the DNA anymore; instead, it associated with lipid membranes, particularly the inner cell membrane. Rather than forming filament bundles in the cytoplasm to segregate chromosomes, Anabaena’s ParM forms filament networks just underneath the inner cell membrane to assemble into an array of protein polymers like a cell cortex.

In other words, instead of generating spindle-like cytoplasmic structures as expected for a chromosome segregation system, it appeared to function through membrane-associated organization.

Cells lose their shape

To unravel this mystery further, the researchers rebuilt the system outside living cells using purified components. In these in vitro reconstitution experiments, they observed that the filaments showed dynamic instability—they grew before suddenly collapsing during disassembly, a behavior well known from microtubules in eukaryotic cells.

To understand the structural basis of this behavior, the Loose group teamed up with the group of ISTA Professor Florian Schur and his PhD student Manjunath Javoor. Using cryo-electron microscopy—a technique that captures molecular structures at near-atomic resolution—the researchers examined the architecture of these filaments. Their discovery: Unlike the plasmid-encoded ParMR system in other bacteria, which forms polar filaments, Anabaena filaments are bipolar, meaning they can grow and shrink from both ends.

The functional consequences became quite clear when the system was removed from living cells.

“Cells lacking the system lost their normal rectangular-like cell shape and instead became round and swollen,” Springstein explains.

Similar defects are often seen in mutations of cell-shape maintenance genes in other bacteria, strongly indicating that this system plays a role in controlling cell morphology rather DNA segregation.

Reflecting on its newly uncovered function and their distinct location in the cell, the researchers renamed the system “CorMR.”

Four steps to a new function 

Multicellular cyanobacteria evolved from single-celled ancestors through a gradual increase in cellular complexity. Bioinformatic analyses by collaborator Daniela Megrian from the Institut Pasteur in Montevideo, Uruguay, shed light on how the CorMR system evolved—an adaptation that did not arise all at once but rather through a series of changes.

The transformation likely unfolded in four key steps: the system moved from a plasmid to the chromosome; its components changed in size and structure; new membrane-binding capabilities emerged, and the system came under the control of an additional protein system. Together, these changes turned an ancient DNA-segregation machinery into one that controls cell shape.

 

MIT study shows youth may increase vulnerability to a carcinogen found in contaminated water and some drugs



The new study suggests that the chemical NDMA is much more likely to cause cancerous mutations after exposure early in life.



Massachusetts Institute of Technology




CAMBRIDGE, MA -- A new study from MIT suggests that a carcinogen that has been found in medications and in drinking water contaminated by chemical plants may have a much more severe impact on children than adults.

In a study of mice, the researchers found that juveniles exposed to drinking water containing this compound, known as NDMA, showed dramatically higher rates of DNA damage and cancer than adults.

The findings may help to explain an epidemiological association between childhood cancer and prenatal exposure to NDMA in people living near a contaminated site in Wilmington, Massachusetts, the researchers say. The study also suggests that it is critical to evaluate the impact of potential carcinogens across all ages.

“We really hope that groups that do safety testing will change their paradigm and start looking at young animals, so that we can catch potential carcinogens before people are exposed,” says Bevin Engelward, an MIT professor of biological engineering. “As a solution to cancer, cancer prevention is clearly much better than cancer treatment, so we hope we can spot dangerous chemicals before people are exposed, and therefore prevent extensive cancer risk.”

MIT postdoc Lindsay Volk is the lead author of the paper. Engelward is the senior author of the study, which appears in Nature Communications.

From DNA damage to cancer

NDMA (N-Nitrosodimethylamine) can be generated as a byproduct of many industrial chemical processes, and it is also found in cigarette smoke and processed meats. In recent years, NDMA has been detected in some formulations of the drugs valsartan, ranitidine, and metformin. It was also found in drinking water in Wilmington, Massachusetts, in the 1990s, as a result of contamination from the Olin Chemical site.

In 2021, a study from the Massachusetts Department of Health suggested a link between that water contamination and an elevated incidence of childhood cancer in Wilmington. Between 1990 and 2000, 22 Wilmington children were diagnosed with cancer. The contaminated wells were closed in 2003.

Also in 2021, Engelward and others at MIT published a study on the mechanism of how NDMA can lead to cancer. In the new Nature Communications paper, Engelward and her colleagues set out to see if they could determine why the compound appears to affect children more than adults.

Most studies that evaluate potential carcinogens are performed in mice that are at least 4 to 6 weeks old, and often older. For this study, the researchers studied two groups of mice — one 3 weeks old (juvenile), and one 6 months old (adult). Each group was given drinking water with low levels of NDMA, about five parts per million, for two weeks.

Inside the body, NDMA is metabolized by a liver enzyme called CYP2E1. This produces toxic metabolites that can damage DNA by adding a small chemical group known as a methyl group to DNA bases, creating lesions known as adducts.

When the researchers examined the livers of the mice, they found that juveniles and adults showed similar levels of DNA adducts. However, there were dramatic differences in what happened after that initial damage. In juvenile mice, DNA adducts led to significant accumulation of double-stranded DNA breaks, which occur when cells try to repair adducts. These breaks produce mutations that eventually lead to the development of liver cancer.

In the adult mice, the researchers saw essentially no double-stranded breaks and significantly fewer mutations compared to juveniles. Furthermore, the livers did not develop severe pathology, including tumors, even though they experienced the same initial level of DNA adducts.

“The initial structural changes to the DNA had very different consequences depending on age,” Engelward says. “The double-stranded breaks were exclusively observed in the young.”

Further experiments revealed that these differences stem from differences in the rates of cell proliferation. Cells in the juvenile liver divide rapidly, giving them more opportunity to turn DNA adducts into mutations, while cells of the adult liver rarely divide.

“This really emphasizes the overall problem that we’re trying to highlight in the paper,” Volk says. “With toxicological studies, oftentimes the standard is to use fully grown mice. At that point, they’re already slowing down cell division, so if we are testing the harmful effects of NDMA in adult mice, then we’re completely missing how vulnerable particular groups are, such as younger animals.”

While most of these effects were seen in the liver, because that is where NDMA is metabolized, a few of the mice developed other types of cancer, including lung cancer and lymphoma.

Adult risk is not zero

For most of these studies, the researchers used mice that had two of their DNA repair systems knocked out. This speeds up the mutation process, allowing the researchers to see the effects of NDMA exposure more easily, without needing to study a large population of mice.

However, a small study in mice with normal DNA repair showed that juveniles experienced NDMA-induced double-strand breaks, regenerative proliferation, and large-scale mutations that were completely absent in adults. This occurs because the fast-growing juveniles possess highly active DNA replication machinery that encounters the DNA adducts before the cell has time to repair them.

The researchers also found that if they treated adult mice with thyroid hormone, which stimulates proliferation of liver cells, those cells began accumulating mutations as quickly as the juvenile liver cells. Previous work done in the Engelward laboratory has shown that inflammation can also stimulate cell proliferation-driven vulnerability to DNA damage, so the findings of this study suggest that anything that causes liver inflammation could make the adult liver more vulnerable to damage caused by agents such as NDMA.

“We certainly don’t want to say that adults are completely resistant to NDMA,” Volk says. “Everything impacts your susceptibility to a carcinogen, whether that’s your genetics, your age, your diet, and so forth. In adults, if they have a viral infection, or a high fat diet, or chronic binge alcohol drinking, this can impact proliferation within the liver and potentially make them susceptible to NDMA.”

The researchers are now investigating how a high-fat diet might influence cancer development in mice that also have exposure to NDMA.

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This collaborative effort across several MIT labs was funded by the National Institutes of Environmental and Health Sciences (NIEHS) Superfund Research Program, a NIEHS Core Center Grant, a National Institutes of Health Training Grant, and the Anonymous Fund for Climate Action.